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Journal Abstract Search


274 related items for PubMed ID: 16819954

  • 1. Diversity of a stable enrichment culture which is useful for silage inoculant and its succession in alfalfa silage.
    Wang X, Haruta S, Wang P, Ishii M, Igarashi Y, Cui Z.
    FEMS Microbiol Ecol; 2006 Jul; 57(1):106-15. PubMed ID: 16819954
    [Abstract] [Full Text] [Related]

  • 2. [Composition diversity of lactic acid bacteria (LAB) community Al2 used for alfalfa silage].
    Wang XF, Gao LJ, Yang HY, Wang WD, Cui ZJ.
    Wei Sheng Wu Xue Bao; 2006 Oct; 46(5):767-72. PubMed ID: 17172026
    [Abstract] [Full Text] [Related]

  • 3. Natural populations of lactic acid bacteria associated with silage fermentation as determined by phenotype, 16S ribosomal RNA and recA gene analysis.
    Pang H, Qin G, Tan Z, Li Z, Wang Y, Cai Y.
    Syst Appl Microbiol; 2011 May; 34(3):235-41. PubMed ID: 21282025
    [Abstract] [Full Text] [Related]

  • 4. The development of lactic acid bacteria and Lactobacillus buchneri and their effects on the fermentation of alfalfa silage.
    Schmidt RJ, Hu W, Mills JA, Kung L.
    J Dairy Sci; 2009 Oct; 92(10):5005-10. PubMed ID: 19762819
    [Abstract] [Full Text] [Related]

  • 5. Use of real time PCR to determine population profiles of individual species of lactic acid bacteria in alfalfa silage and stored corn stover.
    Stevenson DM, Muck RE, Shinners KJ, Weimer PJ.
    Appl Microbiol Biotechnol; 2006 Jul; 71(3):329-38. PubMed ID: 16205920
    [Abstract] [Full Text] [Related]

  • 6. The effect of a dry or liquid application of Lactobacillus plantarum MTD1 on the fermentation of alfalfa silage.
    Whiter AG, Kung L.
    J Dairy Sci; 2001 Oct; 84(10):2195-202. PubMed ID: 11699451
    [Abstract] [Full Text] [Related]

  • 7. Effects of a mixture of lactic acid bacteria applied as a freeze-dried or fresh culture on the fermentation of alfalfa silage.
    Kizilsimsek M, Schmidt RJ, Kung L.
    J Dairy Sci; 2007 Dec; 90(12):5698-705. PubMed ID: 18024762
    [Abstract] [Full Text] [Related]

  • 8. Inoculant effects on alfalfa silage: in vitro gas and volatile fatty acid production.
    Muck RE, Filya I, Contreras-Govea FE.
    J Dairy Sci; 2007 Nov; 90(11):5115-25. PubMed ID: 17954752
    [Abstract] [Full Text] [Related]

  • 9. Inoculant effects on alfalfa silage: fermentation products and nutritive value.
    Filya I, Muck RE, Contreras-Govea FE.
    J Dairy Sci; 2007 Nov; 90(11):5108-14. PubMed ID: 17954751
    [Abstract] [Full Text] [Related]

  • 10. Metagenomics analysis reveals the performance of homo- and heterofermentative lactic acid bacteria in alfalfa silage fermentation, bacterial community, and functional profiles.
    Okoye CO, Wei Z, Jiang H, Wu Y, Wang Y, Gao L, Li X, Jiang J.
    J Anim Sci; 2023 Jan 03; 101():. PubMed ID: 37280111
    [Abstract] [Full Text] [Related]

  • 11. Dynamics of microbial community during ensiling direct-cut alfalfa with and without LAB inoculant and sugar.
    Zheng ML, Niu DZ, Jiang D, Zuo SS, Xu CC.
    J Appl Microbiol; 2017 Jun 03; 122(6):1456-1470. PubMed ID: 28370869
    [Abstract] [Full Text] [Related]

  • 12. Metagenome analyses reveal the influence of the inoculant Lactobacillus buchneri CD034 on the microbial community involved in grass ensiling.
    Eikmeyer FG, Köfinger P, Poschenel A, Jünemann S, Zakrzewski M, Heinl S, Mayrhuber E, Grabherr R, Pühler A, Schwab H, Schlüter A.
    J Biotechnol; 2013 Sep 10; 167(3):334-43. PubMed ID: 23880441
    [Abstract] [Full Text] [Related]

  • 13. Effects of inoculants and environmental temperature on fermentation quality and bacterial diversity of alfalfa silage.
    Zhang Q, Yu Z, Wang X, Tian J.
    Anim Sci J; 2018 Aug 10; 89(8):1085-1092. PubMed ID: 29845704
    [Abstract] [Full Text] [Related]

  • 14. Screening and selection of lactic acid bacteria strains suitable for ensiling grass.
    Saarisalo E, Skyttä E, Haikara A, Jalava T, Jaakkola S.
    J Appl Microbiol; 2007 Feb 10; 102(2):327-36. PubMed ID: 17241337
    [Abstract] [Full Text] [Related]

  • 15. Silage fermentation characteristics and microbial diversity of alfalfa (Medicago sativa L.) in response to exogenous microbiota from temperate grasses.
    Wang S, Li J, Zhao J, Dong Z, Dong D, Shao T.
    World J Microbiol Biotechnol; 2021 Oct 22; 37(12):204. PubMed ID: 34677690
    [Abstract] [Full Text] [Related]

  • 16. Fermentative profile and lactic acid bacterial dynamics in non-wilted and wilted alfalfa silage in tropical conditions.
    Agarussi MCN, Pereira OG, da Silva VP, Leandro ES, Ribeiro KG, Santos SA.
    Mol Biol Rep; 2019 Feb 22; 46(1):451-460. PubMed ID: 30443821
    [Abstract] [Full Text] [Related]

  • 17. Characterization and identification of Pediococcus species isolated from forage crops and their application for silage preparation.
    Cai Y, Kumai S, Ogawa M, Benno Y, Nakase T.
    Appl Environ Microbiol; 1999 Jul 22; 65(7):2901-6. PubMed ID: 10388681
    [Abstract] [Full Text] [Related]

  • 18. Bacterial population dynamics during the ensiling of Medicago sativa (alfalfa) and subsequent exposure to air.
    McGarvey JA, Franco RB, Palumbo JD, Hnasko R, Stanker L, Mitloehner FM.
    J Appl Microbiol; 2013 Jun 22; 114(6):1661-70. PubMed ID: 23521112
    [Abstract] [Full Text] [Related]

  • 19. Genotypic and phenotypic characterization of lactic acid bacteria isolated from Italian ryegrass silage.
    Tohno M, Kobayashi H, Nomura M, Kitahara M, Ohkuma M, Uegaki R, Cai Y.
    Anim Sci J; 2012 Feb 22; 83(2):111-20. PubMed ID: 22339691
    [Abstract] [Full Text] [Related]

  • 20. Novel lactic acid bacteria strains as inoculants on alfalfa silage fermentation.
    Nascimento Agarussi MC, Gomes Pereira O, Paula RA, Silva VPD, Santos Roseira JP, Fonseca E Silva F.
    Sci Rep; 2019 May 29; 9(1):8007. PubMed ID: 31142784
    [Abstract] [Full Text] [Related]


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