These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
Pubmed for Handhelds
PUBMED FOR HANDHELDS
Journal Abstract Search
64 related items for PubMed ID: 16824960
21. Lactobacillus versmoldensis sp. nov., isolated from raw fermented sausage. Kröckel L, Schillinger U, Franz CMAP, Bantleon A, Ludwig W. Int J Syst Evol Microbiol; 2003 Mar; 53(Pt 2):513-517. PubMed ID: 12710620 [Abstract] [Full Text] [Related]
27. Lactobacillus metriopterae sp. nov., a novel lactic acid bacterium isolated from the gut of grasshopper Metrioptera engelhardti. Chiba M, Itabashi T, Hirai K, Sakamoto M, Ohkuma M, Ishige T, Kawasaki S. Int J Syst Evol Microbiol; 2018 May; 68(5):1484-1489. PubMed ID: 29543150 [Abstract] [Full Text] [Related]
29. Thermoanaerobacter uzonensis sp. nov., an anaerobic thermophilic bacterium isolated from a hot spring within the Uzon Caldera, Kamchatka, Far East Russia. Wagner ID, Zhao W, Zhang CL, Romanek CS, Rohde M, Wiegel J. Int J Syst Evol Microbiol; 2008 Nov; 58(Pt 11):2565-73. PubMed ID: 18984694 [Abstract] [Full Text] [Related]
31. Lactobacillus vini sp. nov., a wine lactic acid bacterium homofermentative for pentoses. Rodas AM, Chenoll E, Macián MC, Ferrer S, Pardo I, Aznar R. Int J Syst Evol Microbiol; 2006 Mar; 56(Pt 3):513-517. PubMed ID: 16514019 [Abstract] [Full Text] [Related]
32. Yaniella soli sp. nov., a new actinobacterium isolated from non-saline forest soil in China. Chen YG, Chen J, Chen QH, Tang SK, Zhang YQ, He JW, Li WJ, Liu YQ. Antonie Van Leeuwenhoek; 2010 Oct; 98(3):395-401. PubMed ID: 20461464 [Abstract] [Full Text] [Related]
33. Identification of potential probiotic starter cultures for Scandinavian-type fermented sausages. Klingberg TD, Axelsson L, Naterstad K, Elsser D, Budde BB. Int J Food Microbiol; 2005 Dec 15; 105(3):419-31. PubMed ID: 16076509 [Abstract] [Full Text] [Related]
34. Taxonomic study of the Lactobacillus acidophilus group, with recognition of Lactobacillus gallinarum sp. nov. and Lactobacillus johnsonii sp. nov. and synonymy of Lactobacillus acidophilus group A3 (Johnson et al. 1980) with the type strain of Lactobacillus amylovorus (Nakamura 1981). Fujisawa T, Benno Y, Yaeshima T, Mitsuoka T. Int J Syst Bacteriol; 1992 Jul 15; 42(3):487-91. PubMed ID: 1503977 [Abstract] [Full Text] [Related]
35. Lactobacillus alimentarius sp. nov., nom rev. and Lactobacillus farciminis sp. nov., nom. rev. Reuter G. Syst Appl Microbiol; 1983 Jul 15; 4(2):277-9. PubMed ID: 23194598 [Abstract] [Full Text] [Related]
36. Lactobacillus divergens sp. nov., a New Heterofermentative Lactobacillus Species Producing L(+)-Lactate. Holzapfel WH, Gerber ES. Syst Appl Microbiol; 1983 Jul 15; 4(4):522-34. PubMed ID: 23194810 [Abstract] [Full Text] [Related]
38. Two new species of Lactobacillus isolated from the bovine rumen, Lactobacillus ruminis sp.nov. and Lactobacillus vitulinus sp.nov. Sharpe ME, Latham MJ, Garvie EI, Zirngibl J, Kandler O. J Gen Microbiol; 1973 Jul 15; 77(1):37-49. PubMed ID: 4723944 [No Abstract] [Full Text] [Related]