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Journal Abstract Search


329 related items for PubMed ID: 16825681

  • 1. Palm and partially hydrogenated soybean oils adversely alter lipoprotein profiles compared with soybean and canola oils in moderately hyperlipidemic subjects.
    Vega-López S, Ausman LM, Jalbert SM, Erkkilä AT, Lichtenstein AH.
    Am J Clin Nutr; 2006 Jul; 84(1):54-62. PubMed ID: 16825681
    [Abstract] [Full Text] [Related]

  • 2. Novel soybean oils with different fatty acid profiles alter cardiovascular disease risk factors in moderately hyperlipidemic subjects.
    Lichtenstein AH, Matthan NR, Jalbert SM, Resteghini NA, Schaefer EJ, Ausman LM.
    Am J Clin Nutr; 2006 Sep; 84(3):497-504. PubMed ID: 16960162
    [Abstract] [Full Text] [Related]

  • 3. Replacement of partially hydrogenated soybean oil by palm oil in margarine without unfavorable effects on serum lipoproteins.
    Müller H, Jordal O, Kierulf P, Kirkhus B, Pedersen JI.
    Lipids; 1998 Sep; 33(9):879-87. PubMed ID: 9778135
    [Abstract] [Full Text] [Related]

  • 4. Palm oil versus hydrogenated soybean oil: effects on serum lipids and plasma haemostatic variables.
    Pedersen JI, Muller H, Seljeflot I, Kirkhus B.
    Asia Pac J Clin Nutr; 2005 Sep; 14(4):348-57. PubMed ID: 16326641
    [Abstract] [Full Text] [Related]

  • 5. Substitution of vegetable oil for a partially-hydrogenated fat favorably alters cardiovascular disease risk factors in moderately hypercholesterolemic postmenopausal women.
    Vega-López S, Matthan NR, Ausman LM, Ai M, Otokozawa S, Schaefer EJ, Lichtenstein AH.
    Atherosclerosis; 2009 Nov; 207(1):208-12. PubMed ID: 19423109
    [Abstract] [Full Text] [Related]

  • 6. Effects of partially hydrogenated fish oil, partially hydrogenated soybean oil, and butter on serum lipoproteins and Lp[a] in men.
    Almendingen K, Jordal O, Kierulf P, Sandstad B, Pedersen JI.
    J Lipid Res; 1995 Jun; 36(6):1370-84. PubMed ID: 7666013
    [Abstract] [Full Text] [Related]

  • 7. Influence of hydrogenated fat and butter on CVD risk factors: remnant-like particles, glucose and insulin, blood pressure and C-reactive protein.
    Lichtenstein AH, Erkkilä AT, Lamarche B, Schwab US, Jalbert SM, Ausman LM.
    Atherosclerosis; 2003 Nov; 171(1):97-107. PubMed ID: 14642411
    [Abstract] [Full Text] [Related]

  • 8. Consumption of High-Oleic Soybean Oil Improves Lipid and Lipoprotein Profile in Humans Compared to a Palm Oil Blend: A Randomized Controlled Trial.
    Baer DJ, Henderson T, Gebauer SK.
    Lipids; 2021 May; 56(3):313-325. PubMed ID: 33596340
    [Abstract] [Full Text] [Related]

  • 9. A systematic review of high-oleic vegetable oil substitutions for other fats and oils on cardiovascular disease risk factors: implications for novel high-oleic soybean oils.
    Huth PJ, Fulgoni VL, Larson BT.
    Adv Nutr; 2015 Nov; 6(6):674-93. PubMed ID: 26567193
    [Abstract] [Full Text] [Related]

  • 10. Effects of canola, corn, and olive oils on fasting and postprandial plasma lipoproteins in humans as part of a National Cholesterol Education Program Step 2 diet.
    Lichtenstein AH, Ausman LM, Carrasco W, Jenner JL, Gualtieri LJ, Goldin BR, Ordovas JM, Schaefer EJ.
    Arterioscler Thromb; 1993 Oct; 13(10):1533-42. PubMed ID: 8399091
    [Abstract] [Full Text] [Related]

  • 11. Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils.
    Mozaffarian D, Clarke R.
    Eur J Clin Nutr; 2009 May; 63 Suppl 2():S22-33. PubMed ID: 19424216
    [Abstract] [Full Text] [Related]

  • 12. Influence of dietary fat on plasma lipid profiles of Malaysian adolescents.
    Marzuki A, Arshad F, Razak TA, Jaarin K.
    Am J Clin Nutr; 1991 Apr; 53(4 Suppl):1010S-1014S. PubMed ID: 1901440
    [Abstract] [Full Text] [Related]

  • 13. Palm oil and blood lipid-related markers of cardiovascular disease: a systematic review and meta-analysis of dietary intervention trials.
    Fattore E, Bosetti C, Brighenti F, Agostoni C, Fattore G.
    Am J Clin Nutr; 2014 Jun; 99(6):1331-50. PubMed ID: 24717342
    [Abstract] [Full Text] [Related]

  • 14. DHA-enriched high-oleic acid canola oil improves lipid profile and lowers predicted cardiovascular disease risk in the canola oil multicenter randomized controlled trial.
    Jones PJ, Senanayake VK, Pu S, Jenkins DJ, Connelly PW, Lamarche B, Couture P, Charest A, Baril-Gravel L, West SG, Liu X, Fleming JA, McCrea CE, Kris-Etherton PM.
    Am J Clin Nutr; 2014 Jul; 100(1):88-97. PubMed ID: 24829493
    [Abstract] [Full Text] [Related]

  • 15. Exchanging partially hydrogenated fat for palmitic acid in the diet increases LDL-cholesterol and endogenous cholesterol synthesis in normocholesterolemic women.
    Sundram K, French MA, Clandinin MT.
    Eur J Nutr; 2003 Aug; 42(4):188-94. PubMed ID: 12923649
    [Abstract] [Full Text] [Related]

  • 16. Palm Oil Consumption Increases LDL Cholesterol Compared with Vegetable Oils Low in Saturated Fat in a Meta-Analysis of Clinical Trials.
    Sun Y, Neelakantan N, Wu Y, Lote-Oke R, Pan A, van Dam RM.
    J Nutr; 2015 Jul; 145(7):1549-58. PubMed ID: 25995283
    [Abstract] [Full Text] [Related]

  • 17. Dietary hydrogenated fat increases high-density lipoprotein apoA-I catabolism and decreases low-density lipoprotein apoB-100 catabolism in hypercholesterolemic women.
    Matthan NR, Welty FK, Barrett PH, Harausz C, Dolnikowski GG, Parks JS, Eckel RH, Schaefer EJ, Lichtenstein AH.
    Arterioscler Thromb Vasc Biol; 2004 Jun; 24(6):1092-7. PubMed ID: 15087307
    [Abstract] [Full Text] [Related]

  • 18. Tropical Oil Consumption and Cardiovascular Disease: An Umbrella Review of Systematic Reviews and Meta Analyses.
    Unhapipatpong C, Shantavasinkul PC, Kasemsup V, Siriyotha S, Warodomwichit D, Maneesuwannarat S, Vathesatogkit P, Sritara P, Thakkinstian A.
    Nutrients; 2021 May 04; 13(5):. PubMed ID: 34064496
    [Abstract] [Full Text] [Related]

  • 19. Effects of a monounsaturated rapeseed oil and a polyunsaturated sunflower oil diet on lipoprotein levels in humans.
    Valsta LM, Jauhiainen M, Aro A, Katan MB, Mutanen M.
    Arterioscler Thromb; 1992 Jan 04; 12(1):50-7. PubMed ID: 1731858
    [Abstract] [Full Text] [Related]

  • 20. Impact of hydrogenated fat on high density lipoprotein subfractions and metabolism.
    Lichtenstein AH, Jauhiainen M, McGladdery S, Ausman LM, Jalbert SM, Vilella-Bach M, Ehnholm C, Frohlich J, Schaefer EJ.
    J Lipid Res; 2001 Apr 04; 42(4):597-604. PubMed ID: 11290832
    [Abstract] [Full Text] [Related]


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