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PUBMED FOR HANDHELDS

Journal Abstract Search


268 related items for PubMed ID: 16834725

  • 1. Adding a selective enrichment step to the iQ-Check real-time PCR improves the detection of Salmonella in naturally contaminated retail turkey meat products.
    Fakhr MK, McEvoy JM, Sherwood JS, Logue CM.
    Lett Appl Microbiol; 2006 Jul; 43(1):78-83. PubMed ID: 16834725
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  • 2. A multiplex real-time polymerase chain reaction for simultaneous detection of Salmonella spp., Escherichia coli O157, and Listeria monocytogenes in meat products.
    Suo B, He Y, Tu SI, Shi X.
    Foodborne Pathog Dis; 2010 Jun; 7(6):619-28. PubMed ID: 20113204
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  • 3. The effect of pre-enrichment protocol on the sensitivity and specificity of PCR for detection of naturally contaminated Salmonella in raw poultry compared to conventional culture.
    Myint MS, Johnson YJ, Tablante NL, Heckert RA.
    Food Microbiol; 2006 Sep; 23(6):599-604. PubMed ID: 16943057
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  • 4. An evaluation of conventional culture, invA PCR, and the real-time PCR iQ-Check kit as detection tools for Salmonella in naturally contaminated premarket and retail turkey.
    Nde CW, Fakhr MK, Doetkott C, Logue CM.
    J Food Prot; 2008 Feb; 71(2):386-91. PubMed ID: 18326192
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  • 8. Comparison of the VIDAS system, FTA filter-based PCR and culture on SM ID for detecting Salmonella in Dermanyssus gallinae.
    Valiente Moro C, Desloire S, Vernozy-Rozand C, Chauve C, Zenner L.
    Lett Appl Microbiol; 2007 Apr; 44(4):431-6. PubMed ID: 17397483
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  • 10. A real-time PCR for the detection of Salmonella Enteritidis in poultry meat and consumption eggs.
    Malorny B, Bunge C, Helmuth R.
    J Microbiol Methods; 2007 Aug; 70(2):245-51. PubMed ID: 17512995
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  • 14. Detection of Salmonella invA gene in shrimp enrichment culture by polymerase chain reaction.
    Upadhyay BP, Utrarachkij F, Thongshoob J, Mahakunkijcharoen Y, Wongchinda N, Suthienkul O, Khusmith S.
    Southeast Asian J Trop Med Public Health; 2010 Mar; 41(2):426-35. PubMed ID: 20578527
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  • 19. Application of a molecular beacon-real-time PCR technology to detect Salmonella species contaminating fruits and vegetables.
    Liming SH, Bhagwat AA.
    Int J Food Microbiol; 2004 Sep 01; 95(2):177-87. PubMed ID: 15282130
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  • 20. A real-time PCR method for the detection of Salmonella enterica from food using a target sequence identified by comparative genomic analysis.
    Chen J, Zhang L, Paoli GC, Shi C, Tu SI, Shi X.
    Int J Food Microbiol; 2010 Feb 28; 137(2-3):168-74. PubMed ID: 20060189
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