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Journal Abstract Search

124 related items for PubMed ID: 16843991

  • 1. Effects of fat emulsions with different fatty acid composition on plasma and hepatic lipids in rats receiving total parenteral nutrition.
    Chen WJ, Yeh SL, Huang PC.
    Clin Nutr; 1996 Feb; 15(1):24-8. PubMed ID: 16843991
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  • 2. Effects of parenteral infusion with medium-chain triglycerides and safflower oil emulsions on hepatic lipids, plasma amino acids and inflammatory mediators in septic rats.
    Yeh S, Chao C, Lin M, Chen W.
    Clin Nutr; 2000 Apr; 19(2):115-20. PubMed ID: 10867729
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  • 4. Effects of n-3 and n-6 fatty acids on plasma eicosanoids and liver antioxidant enzymes in rats receiving total parenteral nutrition.
    Yeh SL, Chang KY, Huang PC, Chen WJ.
    Nutrition; 1997 Jan; 13(1):32-6. PubMed ID: 9058445
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  • 5. Effects of soybean oil and fish oil emulsions on glucose and lipid metabolism in streptozotocin-induced diabetic rats receiving total parenteral nutrition.
    Yeh SL, Tasi JC, Chen WJ.
    JPEN J Parenter Enteral Nutr; 1998 Jan; 22(5):297-301. PubMed ID: 9739033
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  • 6. Effects of fish oil and safflower oil emulsions on diet-induced hepatic steatosis in rats receiving total parenteral nutrition.
    Yeh SL, Chen WJ, Huang PC.
    Clin Nutr; 1996 Apr; 15(2):80-3. PubMed ID: 16844003
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  • 7. The effects of different lipid emulsions on the lipid profile, fatty acid composition, and antioxidant capacity of preterm infants: A double-blind, randomized clinical trial.
    Wang Y, Feng Y, Lu LN, Wang WP, He ZJ, Xie LJ, Hong L, Tang QY, Cai W.
    Clin Nutr; 2016 Oct; 35(5):1023-31. PubMed ID: 26561301
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  • 8. MCT/LCT emulsion ameliorate liver fat deposition in insulin-treated diabetic rats receiving total parenteral nutrition.
    Yeh SL, Lin MT, Chen WJ.
    Clin Nutr; 1998 Dec; 17(6):273-7. PubMed ID: 10205350
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  • 9. Effects of intravenous omega-3 and omega-6 fat emulsion on cytokine production and delayed type hypersensitivity in burned rats receiving total parenteral nutrition.
    Hayashi N, Tashiro T, Yamamori H, Takagi K, Morishima Y, Otsubo Y, Sugiura T, Furukawa K, Nitta H, Nakajima N, Suzuki N, Ito I.
    JPEN J Parenter Enteral Nutr; 1998 Dec; 22(6):363-7. PubMed ID: 9829609
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  • 10. Use of olive oil based emulsions as an alternative to soybean oil based emulsions in total parenteral nutrition and their effects on liver regeneration following hepatic resection in rats.
    Ok E, Yilmaz Z, Karaküçük I, Akgün H, Sahin H.
    Ann Nutr Metab; 2003 Dec; 47(5):221-7. PubMed ID: 12748416
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  • 11. Four-week parenteral nutrition using a third generation lipid emulsion (SMOFlipid)--a double-blind, randomised, multicentre study in adults.
    Klek S, Chambrier C, Singer P, Rubin M, Bowling T, Staun M, Joly F, Rasmussen H, Strauss BJ, Wanten G, Smith R, Abraham A, Szczepanek K, Shaffer J.
    Clin Nutr; 2013 Apr; 32(2):224-31. PubMed ID: 22796064
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  • 14. Higher docosahexaenoic acid, lower arachidonic acid and reduced lipid tolerance with high doses of a lipid emulsion containing 15% fish oil: a randomized clinical trial.
    D'Ascenzo R, Savini S, Biagetti C, Bellagamba MP, Marchionni P, Pompilio A, Cogo PE, Carnielli VP.
    Clin Nutr; 2014 Dec; 33(6):1002-9. PubMed ID: 24525115
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  • 15. Biochemical and ultra-structural reactions to parenteral nutrition with two different fat emulsions in rats.
    Roth B, Ekelund M, Fan BG, Hägerstrand I, Salehi A, Lundquist I, Nilsson-Ehle P.
    Intensive Care Med; 1998 Jul; 24(7):716-24. PubMed ID: 9722043
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  • 17. Effects of glucose or fat calories in total parenteral nutrition on fat metabolism and systemic inflammation in rats.
    Ling PR, Andersson C, Strijbosch R, Lee S, Silvestri A, Gura KM, Puder M, Bistrian BR.
    Metabolism; 2011 Feb; 60(2):195-205. PubMed ID: 20096898
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  • 18. Hepatocellular integrity after parenteral nutrition: comparison of a fish-oil-containing lipid emulsion with an olive-soybean oil-based lipid emulsion.
    Piper SN, Schade I, Beschmann RB, Maleck WH, Boldt J, Röhm KD.
    Eur J Anaesthesiol; 2009 Dec; 26(12):1076-82. PubMed ID: 19916246
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  • 19. Effect of intravenous omega-6 and omega-3 fat emulsions on nitrogen retention and protein kinetics in burned rats.
    Hayashi N, Tashiro T, Yamamori H, Takagi K, Morishima Y, Otsubo Y, Sugiura T, Furukawa K, Nitta H, Nakajima N, Suzuki N, Ito I.
    Nutrition; 1999 Feb; 15(2):135-9. PubMed ID: 9990578
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  • 20. Effect of various lipid emulsions on total parenteral nutrition-induced hepatosteatosis in rats.
    Nakagawa M, Hiramatsu Y, Mitsuyoshi K, Yamamura M, Hioki K, Yamamoto M.
    JPEN J Parenter Enteral Nutr; 1991 Feb; 15(2):137-43. PubMed ID: 1904947
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