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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

149 related items for PubMed ID: 16876276

  • 41. [Peracetic acid as disinfectant--a review].
    Flemming HC.
    Zentralbl Bakteriol Mikrobiol Hyg B; 1984 May; 179(2):97-111. PubMed ID: 6741331
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  • 42. Hepatic antioxidant enzymes and total glutathione of Cyprinus carpio exposed to three disinfectants, chlorine dioxide, sodium hypochlorite and peracetic acid, for superficial water potabilization.
    Elia AC, Anastasi V, Dörr AJ.
    Chemosphere; 2006 Sep; 64(10):1633-41. PubMed ID: 16504240
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  • 43. Stability of antimicrobial activity of peracetic acid solutions used in the final disinfection process.
    Costa SA, Paula OF, Silva CR, Leão MV, Santos SS.
    Braz Oral Res; 2015 Sep; 29():. PubMed ID: 25715037
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  • 44. Comparative global transcription analysis of sodium hypochlorite, peracetic acid, and hydrogen peroxide on Pseudomonas aeruginosa.
    Small DA, Chang W, Toghrol F, Bentley WE.
    Appl Microbiol Biotechnol; 2007 Oct; 76(5):1093-105. PubMed ID: 17624526
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  • 45. Comparison of the in vitro pathogenicity of two Salmonella Typhimurium phage types.
    Vo AT, van Duijkeren E, Fluit AC, Hendriks HG, Tooten PC, Gaastra W.
    Comp Immunol Microbiol Infect Dis; 2007 Jan; 30(1):11-8. PubMed ID: 17067673
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  • 49. Prolonged treatment of Salmonella enterica serovar Typhimurium with commercial disinfectants selects for multiple antibiotic resistance, increased efflux and reduced invasiveness.
    Karatzas KA, Webber MA, Jorgensen F, Woodward MJ, Piddock LJ, Humphrey TJ.
    J Antimicrob Chemother; 2007 Nov; 60(5):947-55. PubMed ID: 17855722
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  • 51. Survival of Enterobacter sakazakii on fresh produce as affected by temperature, and effectiveness of sanitizers for its elimination.
    Kim H, Ryu JH, Beuchat LR.
    Int J Food Microbiol; 2006 Sep 01; 111(2):134-43. PubMed ID: 16891023
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  • 53. Effects of peracetic acid and monochloramine on the inactivation of Naegleria lovaniensis.
    Ercken D, Verelst L, Declerck P, Duvivier L, Van Damme A, Ollevier F.
    Water Sci Technol; 2003 Sep 01; 47(3):167-71. PubMed ID: 12639024
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  • 54. Coated fatty acids alter virulence properties of Salmonella Typhimurium and decrease intestinal colonization of pigs.
    Boyen F, Haesebrouck F, Vanparys A, Volf J, Mahu M, Van Immerseel F, Rychlik I, Dewulf J, Ducatelle R, Pasmans F.
    Vet Microbiol; 2008 Dec 10; 132(3-4):319-27. PubMed ID: 18583068
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  • 55. Effects of two water disinfectants (chloramine T and peracetic acid) on the epidermis and gills of Garra rufa used in human ichthyotherapy.
    Sirri R, Zaccaroni A, Di Biase A, Mordenti O, Stancampiano L, Sarli G, Mandrioli L.
    Pol J Vet Sci; 2013 Dec 10; 16(3):453-61. PubMed ID: 24195278
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  • 56. The effects of lipopolysaccharides on the association of Salmonella typhimurium with HeLa cells.
    Kihlström E.
    Scand J Infect Dis Suppl; 1980 Dec 10; Suppl 24():141-3. PubMed ID: 7010552
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  • 57. Influence of pipe materials and VBNC cells on culturable bacteria in a chlorinated drinking water model system.
    Lee DG, Park SJ, Kim SJ.
    J Microbiol Biotechnol; 2007 Sep 10; 17(9):1558-62. PubMed ID: 18062238
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  • 58. Control of browning and microbial growth on fresh-cut apples by sequential treatment of sanitizers and calcium ascorbate.
    Wang H, Feng H, Luo Y.
    J Food Sci; 2007 Jan 10; 72(1):M001-7. PubMed ID: 17995885
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  • 59. Comparison of Salmonella enterica subspecies enterica serovar Typhimurium isolates from dairy cattle and humans using in vitro assays of virulence.
    Adaska JM, Silva AJ, Sischo WM.
    Vet Microbiol; 2008 Apr 01; 128(1-2):90-5. PubMed ID: 17964087
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  • 60. Effects of multiplicity of infection, bacterial protein synthesis, and growth phase on adhesion to and invasion of human cell lines by Salmonella typhimurium.
    Kusters JG, Mulders-Kremers GA, van Doornik CE, van der Zeijst BA.
    Infect Immun; 1993 Dec 01; 61(12):5013-20. PubMed ID: 8225577
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