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Journal Abstract Search

1597 related items for PubMed ID: 16876355

  • 1. The current status of forensic science laboratory accreditation in Europe.
    Malkoc E, Neuteboom W.
    Forensic Sci Int; 2007 Apr 11; 167(2-3):121-6. PubMed ID: 16876355
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  • 5. [Accreditation of medical laboratories].
    Horváth AR, Ring R, Fehér M, Mikó T.
    Orv Hetil; 2003 Jul 27; 144(30):1481-7. PubMed ID: 14569678
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  • 7. [Laboratory accreditation and proficiency testing].
    Kuwa K.
    Rinsho Byori; 2003 May 27; 51(5):449-55. PubMed ID: 12806918
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  • 8. Harmonization of good laboratory practice requirements and laboratory accreditation programs.
    Royal PD.
    Qual Assur; 1994 Sep 27; 3(3):312-5. PubMed ID: 7804653
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  • 17. The World Health Organization African region laboratory accreditation process: improving the quality of laboratory systems in the African region.
    Gershy-Damet GM, Rotz P, Cross D, Belabbes el H, Cham F, Ndihokubwayo JB, Fine G, Zeh C, Njukeng PA, Mboup S, Sesse DE, Messele T, Birx DL, Nkengasong JN.
    Am J Clin Pathol; 2010 Sep 27; 134(3):393-400. PubMed ID: 20716795
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  • 18. [Quality management system in the medical laboratory--ISO15189 and laboratory accreditation].
    Kubono K.
    Rinsho Byori; 2004 Mar 27; 52(3):274-8. PubMed ID: 15137330
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  • 19. The role of standards and training in preparing for accreditation.
    Woodcock S, Fine G, McClure K, Unger B, Rizzo-Price P.
    Am J Clin Pathol; 2010 Sep 27; 134(3):388-92. PubMed ID: 20716794
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  • 20. Operationalization of food consumption surveys in Europe: recommendations from the European Food Consumption Survey Methods (EFCOSUM) Project.
    De Henauw S, Brants HA, Becker W, Kaic-Rak A, Ruprich J, Sekula W, Mensink GB, Koenig JS, EFCOSUM Group.
    Eur J Clin Nutr; 2002 May 27; 56 Suppl 2():S75-88. PubMed ID: 12082520
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