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Journal Abstract Search

333 related items for PubMed ID: 16907805

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  • 2. Incidence and diversity of potentially highly heat-resistant spores isolated at dairy farms.
    Scheldeman P, Pil A, Herman L, De Vos P, Heyndrickx M.
    Appl Environ Microbiol; 2005 Mar; 71(3):1480-94. PubMed ID: 15746351
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  • 5. Emended descriptions of Bacillus sporothermodurans and Bacillus oleronius with the inclusion of dairy farm isolates of both species.
    Heyndrickx M, Coorevits A, Scheldeman P, Lebbe L, Schumann P, Rodríguez-Diaz M, Forsyth G, Dinsdale A, Heyrman J, Logan NA, De Vos P.
    Int J Syst Evol Microbiol; 2012 Feb; 62(Pt 2):307-314. PubMed ID: 21398506
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  • 6. Optimization of pressure-induced germination of Bacillus sporothermodurans spores in water and milk.
    Aouadhi C, Simonin H, Prévost H, Lamballerie Md, Maaroufi A, Mejri S.
    Food Microbiol; 2012 May; 30(1):1-7. PubMed ID: 22265276
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  • 9. Tracking heat-resistant, cold-thriving fluid milk spoilage bacteria from farm to packaged product.
    Huck JR, Sonnen M, Boor KJ.
    J Dairy Sci; 2008 Mar; 91(3):1218-28. PubMed ID: 18292280
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  • 13. Comparative analysis of the diversity of aerobic spore-forming bacteria in raw milk from organic and conventional dairy farms.
    Coorevits A, De Jonghe V, Vandroemme J, Reekmans R, Heyrman J, Messens W, De Vos P, Heyndrickx M.
    Syst Appl Microbiol; 2008 Jun; 31(2):126-40. PubMed ID: 18406093
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  • 15. Seasonal and regional occurrence of heat-resistant spore-forming bacteria in the course of ultra-high temperature milk production in Tunisia.
    Kmiha S, Aouadhi C, Klibi A, Jouini A, Béjaoui A, Mejri S, Maaroufi A.
    J Dairy Sci; 2017 Aug; 100(8):6090-6099. PubMed ID: 28571988
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  • 16. Toxinogenic Bacillus pumilus and Bacillus licheniformis from mastitic milk.
    Nieminen T, Rintaluoma N, Andersson M, Taimisto AM, Ali-Vehmas T, Seppälä A, Priha O, Salkinoja-Salonen M.
    Vet Microbiol; 2007 Oct 06; 124(3-4):329-39. PubMed ID: 17611049
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  • 17. Formation of the spore clumps during heat treatment increases the heat resistance of bacterial spores.
    Furukawa S, Narisawa N, Watanabe T, Kawarai T, Myozen K, Okazaki S, Ogihara H, Yamasaki M.
    Int J Food Microbiol; 2005 Jun 25; 102(1):107-11. PubMed ID: 15925006
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  • 18. Occurrence of Bacillus sporothermodurans and other aerobic spore-forming species in feed concentrate for dairy cattle.
    Vaerewijck MJ, De Vos P, Lebbe L, Scheldeman P, Hoste B, Heyndrickx M.
    J Appl Microbiol; 2001 Dec 25; 91(6):1074-84. PubMed ID: 11851816
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  • 19. Challenges and advances in systems biology analysis of Bacillus spore physiology; molecular differences between an extreme heat resistant spore forming Bacillus subtilis food isolate and a laboratory strain.
    Brul S, van Beilen J, Caspers M, O'Brien A, de Koster C, Oomes S, Smelt J, Kort R, Ter Beek A.
    Food Microbiol; 2011 Apr 25; 28(2):221-7. PubMed ID: 21315977
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  • 20. Some microbiological aspects of inedible rendering processes.
    Hansen PI, Olgaard K.
    Zentralbl Bakteriol Mikrobiol Hyg B; 1984 Dec 25; 180(1):3-20. PubMed ID: 6441385
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