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Journal Abstract Search

99 related items for PubMed ID: 16924278

  • 1. Dietary intakes by different markers of socioeconomic status: results of a New Zealand workforce survey.
    Metcalf P, Scragg R, Davis P.
    N Z Med J; 2006 Aug 18; 119(1240):U2127. PubMed ID: 16924278
    [Abstract] [Full Text] [Related]

  • 2. Relationship of different measures of socioeconomic status with cardiovascular disease risk factors and lifestyle in a New Zealand workforce survey.
    Metcalf P, Scragg R, Davis P.
    N Z Med J; 2007 Jan 26; 120(1248):U2392. PubMed ID: 17277809
    [Abstract] [Full Text] [Related]

  • 3. Comparison of different markers of socioeconomic status with cardiovascular disease and diabetes risk factors in the Diabetes, Heart and Health Survey.
    Metcalf PA, Scragg RR, Schaaf D, Dyall L, Black PN, Jackson RT.
    N Z Med J; 2008 Feb 15; 121(1269):45-56. PubMed ID: 18278081
    [Abstract] [Full Text] [Related]

  • 4. Socioeconomic differences in takeaway food consumption and their contribution to inequalities in dietary intakes.
    Miura K, Giskes K, Turrell G.
    J Epidemiol Community Health; 2009 Oct 15; 63(10):820-6. PubMed ID: 19605368
    [Abstract] [Full Text] [Related]

  • 5. Modern and healthy?: socioeconomic differences in the quality of diet.
    Roos E, Prättälä R, Lahelma E, Kleemola P, Pietinen P.
    Eur J Clin Nutr; 1996 Nov 15; 50(11):753-60. PubMed ID: 8933123
    [Abstract] [Full Text] [Related]

  • 6. Dietary intakes of adults in the Netherlands by childhood and adulthood socioeconomic position.
    Giskes K, Lenthe Fv Fv, Brug HJ, Mackenbach J.
    Eur J Clin Nutr; 2004 Jun 15; 58(6):871-80. PubMed ID: 15164107
    [Abstract] [Full Text] [Related]

  • 7. Differences in health-related socioeconomic characteristics among Pacific populations living in Auckland, New Zealand.
    Sundborn G, Metcalf P, Schaaf D, Dyall L, Gentles D, Jackson R.
    N Z Med J; 2006 Jan 27; 119(1228):U1823. PubMed ID: 16462928
    [Abstract] [Full Text] [Related]

  • 8. Education, but not occupation or household income, is positively related to favorable dietary intake patterns in pregnant Japanese women: the Osaka Maternal and Child Health Study.
    Murakami K, Miyake Y, Sasaki S, Tanaka K, Ohya Y, Hirota Y, Osaka Maternal and Child Health Study Group.
    Nutr Res; 2009 Mar 27; 29(3):164-72. PubMed ID: 19358930
    [Abstract] [Full Text] [Related]

  • 9. Trends of socioeconomic differences in daily vegetable consumption, 1979-2002.
    Roos E, Talala K, Laaksonen M, Helakorpi S, Rahkonen O, Uutela A, Prättälä R.
    Eur J Clin Nutr; 2008 Jul 27; 62(7):823-33. PubMed ID: 17522606
    [Abstract] [Full Text] [Related]

  • 10. Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: adherence to the 5 A Day recommendation.
    Estaquio C, Druesne-Pecollo N, Latino-Martel P, Dauchet L, Hercberg S, Bertrais S.
    J Am Diet Assoc; 2008 Dec 27; 108(12):2021-30. PubMed ID: 19027405
    [Abstract] [Full Text] [Related]

  • 11. Socio-demographic influences on food purchasing among Canadian households.
    Ricciuto L, Tarasuk V, Yatchew A.
    Eur J Clin Nutr; 2006 Jun 27; 60(6):778-90. PubMed ID: 16418741
    [Abstract] [Full Text] [Related]

  • 12. Socioeconomic distribution of smoking in a population of 10,529 New Zealanders.
    Whitlock G, MacMahon S, Vander Hoorn S, Davis P, Jackson R, Norton R.
    N Z Med J; 1997 Sep 12; 110(1051):327-30. PubMed ID: 9323370
    [Abstract] [Full Text] [Related]

  • 13. Cultural, socioeconomic and nutritional determinants of functional food consumption patterns.
    Mullie P, Guelinckx I, Clarys P, Degrave E, Hulens M, Vansant G.
    Eur J Clin Nutr; 2009 Nov 12; 63(11):1290-6. PubMed ID: 19707227
    [Abstract] [Full Text] [Related]

  • 14. Modifiable risk factor levels of coronary heart disease survivors in a middle-aged workforce.
    Metcalf PA, Scragg RK, Swinburn B.
    Nutr Metab Cardiovasc Dis; 1999 Jun 12; 9(3):125-32. PubMed ID: 10464785
    [Abstract] [Full Text] [Related]

  • 15. Alcohol consumption and fatty acid intakes in the 2001-2002 National Health and Nutrition Examination Survey.
    Kim SY, Breslow RA, Ahn J, Salem N.
    Alcohol Clin Exp Res; 2007 Aug 12; 31(8):1407-14. PubMed ID: 17561920
    [Abstract] [Full Text] [Related]

  • 16. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct 12; 118(4):e1010-8. PubMed ID: 17015497
    [Abstract] [Full Text] [Related]

  • 17. The PREMIER intervention helps participants follow the Dietary Approaches to Stop Hypertension dietary pattern and the current Dietary Reference Intakes recommendations.
    Lin PH, Appel LJ, Funk K, Craddick S, Chen C, Elmer P, McBurnie MA, Champagne C.
    J Am Diet Assoc; 2007 Sep 12; 107(9):1541-51. PubMed ID: 17761231
    [Abstract] [Full Text] [Related]

  • 18. Attaining optimal bone status: lessons from the 1997 National Nutrition Survey.
    Horwath C, Parnell WR, Wilson NC, Russell DG.
    N Z Med J; 2001 Mar 23; 114(1128):138-41. PubMed ID: 11346163
    [Abstract] [Full Text] [Related]

  • 19. Ethnic differences in cardiovascular disease risk factors and diabetes status for Pacific ethnic groups and Europeans in the Diabetes Heart and Health Survey (DHAH) 2002-2003, Auckland New Zealand.
    Sundborn G, Metcalf PA, Gentles D, Scragg RK, Schaaf D, Dyall L, Black P, Jackson R.
    N Z Med J; 2008 Sep 05; 121(1281):28-39. PubMed ID: 18797481
    [Abstract] [Full Text] [Related]

  • 20. Healthy Eating Index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002.
    Ervin RB.
    Adv Data; 2008 May 20; (395):1-16. PubMed ID: 18646580
    [Abstract] [Full Text] [Related]

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