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PUBMED FOR HANDHELDS

Journal Abstract Search

263 related items for PubMed ID: 16934509

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  • 3. Effect of high levels of dietary vitamin C on the blood responses of matrinxã (Brycon amazonicus).
    Affonso EG, Silva Eda C, Tavares-Dias M, de Menezes GC, de Carvalho CS, Nunes Eda S, Ituassú DR, Roubach R, Ono EA, Fim JD, Marcon JL.
    Comp Biochem Physiol A Mol Integr Physiol; 2007 Jun; 147(2):383-8. PubMed ID: 17321771
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  • 4. Interaction between vitamins C and E affects their tissue concentrations, growth, lipid oxidation, and deficiency symptoms in yellow perch (Perca flavescens).
    Lee KJ, Dabrowski K.
    Br J Nutr; 2003 May; 89(5):589-96. PubMed ID: 12720579
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  • 5. Blood antioxidant defenses and hematological adjustments in crowded/uncrowded rainbow trout (Oncorhynchus mykiss) fed on diets with different levels of antioxidant vitamins and HUFA.
    Trenzado CE, Morales AE, Palma JM, de la Higuera M.
    Comp Biochem Physiol C Toxicol Pharmacol; 2009 Apr; 149(3):440-7. PubMed ID: 19000780
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  • 6. Effect of dietary vitamin E on growth, muscle composition, hematological and immunological parameters of sub-yearling beluga Huso huso L.
    Amlashi AS, Falahatkar B, Sattari M, Gilani MH.
    Fish Shellfish Immunol; 2011 Mar; 30(3):807-14. PubMed ID: 21232609
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  • 7. Effects of vitamin C and vitamin E on lipid peroxidation, blood serum metabolites, and mineral concentrations of laying hens reared at high ambient temperature.
    Sahin K, Sahin N, Yaralioglu S.
    Biol Trace Elem Res; 2002 Jan; 85(1):35-45. PubMed ID: 11881797
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  • 11. Differential response of plasma and immune cell's vitamin E levels to physical activity and antioxidant vitamin supplementation.
    Cases N, Aguiló A, Tauler P, Sureda A, Llompart I, Pons A, Tur JA.
    Eur J Clin Nutr; 2005 Jun; 59(6):781-8. PubMed ID: 15870820
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  • 13. Effect of supplementing sows' feed with alpha-tocopherol acetate and vitamin C on transfer of alpha-tocopherol to piglet tissues, colostrum, and milk: aspects of immune status of piglets.
    Pinelli-Saavedra A, Calderón de la Barca AM, Hernández J, Valenzuela R, Scaife JR.
    Res Vet Sci; 2008 Aug; 85(1):92-100. PubMed ID: 17904172
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  • 14. Effect of dietary supplementation with vitamin E and stocking density on macrophage recruitment and giant cell formation in the teleost fish, Piaractus mesopotamicus.
    Belo MA, Schalch SH, Moraes FR, Soares VE, Otoboni AM, Moraes JE.
    J Comp Pathol; 2005 Aug; 133(2-3):146-54. PubMed ID: 16033696
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  • 15. Vitamin E supplementation may transiently increase tuberculosis risk in males who smoke heavily and have high dietary vitamin C intake.
    Hemilä H, Kaprio J.
    Br J Nutr; 2008 Oct; 100(4):896-902. PubMed ID: 18279551
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  • 17. Effect of oxidized fish oil on the ascorbic acid nutrition of rainbow trout (Salmo gairdneri).
    Hung SS, Slinger SJ.
    Int J Vitam Nutr Res; 1980 Oct; 50(4):393-400. PubMed ID: 7203850
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  • 19. Antioxidant defense of rainbow trout (Oncorhynchus mykiss) in relation to dietary n-3 highly unsaturated fatty acids and vitamin E contents.
    Puangkaew J, Kiron V, Satoh S, Watanabe T.
    Comp Biochem Physiol C Toxicol Pharmacol; 2005 Feb; 140(2):187-96. PubMed ID: 15907764
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