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213 related items for PubMed ID: 16939347

  • 21. Purification and partial characterization of lipoxygenase from desert truffle (Terfezia claveryi Chatin) ascocarps.
    Pérez-Gilabert M, Sánchez-Felipe I, García-Carmona F.
    J Agric Food Chem; 2005 May 04; 53(9):3666-71. PubMed ID: 15853417
    [Abstract] [Full Text] [Related]

  • 22. A lipoxygenase with linoleate diol synthase activity from Nostoc sp. PCC 7120.
    Lang I, Göbel C, Porzel A, Heilmann I, Feussner I.
    Biochem J; 2008 Mar 01; 410(2):347-57. PubMed ID: 18031288
    [Abstract] [Full Text] [Related]

  • 23. Lipoxygenase distribution in coffee (Coffea arabica L.) berries.
    Patui S, Peresson C, Braidot E, Tubaro F, Colussi A, Bonnländer B, Macrì F, Vianello A.
    J Agric Food Chem; 2007 Oct 03; 55(20):8223-30. PubMed ID: 17848084
    [Abstract] [Full Text] [Related]

  • 24. C6-volatiles derived from the lipoxygenase pathway induce a subset of defense-related genes.
    Bate NJ, Rothstein SJ.
    Plant J; 1998 Dec 03; 16(5):561-9. PubMed ID: 10036774
    [Abstract] [Full Text] [Related]

  • 25. Physical attributes and chemical composition of organic strawberry fruit (Fragaria x ananassa Duch, Cv. Albion) at six stages of ripening.
    Ornelas-Paz Jde J, Yahia EM, Ramírez-Bustamante N, Pérez-Martínez JD, Escalante-Minakata Mdel P, Ibarra-Junquera V, Acosta-Muñiz C, Guerrero-Prieto V, Ochoa-Reyes E.
    Food Chem; 2013 May 01; 138(1):372-81. PubMed ID: 23265501
    [Abstract] [Full Text] [Related]

  • 26. A lipoxygenase with dual positional specificity is expressed in olives (Olea europaea L.) during ripening.
    Palmieri-Thiers C, Canaan S, Brunini V, Lorenzi V, Tomi F, Desseyn JL, Garscha U, Oliw EH, Berti L, Maury J.
    Biochim Biophys Acta; 2009 May 01; 1791(5):339-46. PubMed ID: 19268561
    [Abstract] [Full Text] [Related]

  • 27. Effect of soybean lipoxygenase on volatile generation and inhibition of Aspergillus flavus mycelial growth.
    Boué SM, Shih BY, Carter-Wientjes CH, Cleveland TE.
    J Agric Food Chem; 2005 Jun 15; 53(12):4778-83. PubMed ID: 15941315
    [Abstract] [Full Text] [Related]

  • 28. [Changes in glycosidases and cellulase activities, and cell wall composition in strawberry fruits during development and ripening].
    Xue BY, Mao ZQ, Shu HR.
    Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2006 Jun 15; 32(3):363-8. PubMed ID: 16775406
    [Abstract] [Full Text] [Related]

  • 29. 9-lipoxygenase metabolism is involved in the almond/Aspergillus carbonarius interaction.
    Mita G, Fasano P, De Domenico S, Perrone G, Epifani F, Iannacone R, Casey R, Santino A.
    J Exp Bot; 2007 Jun 15; 58(7):1803-11. PubMed ID: 17404379
    [Abstract] [Full Text] [Related]

  • 30. A fruit-specific plasma membrane aquaporin subtype PIP1;1 is regulated during strawberry (Fragaria x ananassa) fruit ripening.
    Mut P, Bustamante C, Martínez G, Alleva K, Sutka M, Civello M, Amodeo G.
    Physiol Plant; 2008 Apr 15; 132(4):538-51. PubMed ID: 18248507
    [Abstract] [Full Text] [Related]

  • 31. Functional characterization of FaCCD1: a carotenoid cleavage dioxygenase from strawberry involved in lutein degradation during fruit ripening.
    García-Limones C, Schnäbele K, Blanco-Portales R, Luz Bellido M, Caballero JL, Schwab W, Muñoz-Blanco J.
    J Agric Food Chem; 2008 Oct 08; 56(19):9277-85. PubMed ID: 18778069
    [Abstract] [Full Text] [Related]

  • 32. Identification, cloning and expression analysis of strawberry (Fragaria x ananassa) mitochondrial citrate synthase and mitochondrial malate dehydrogenase.
    Iannetta PP, Escobar NM, Ross HA, Souleyre EJ, Hancock RD, Witte CP, Davies HV.
    Physiol Plant; 2004 May 08; 121(1):15-26. PubMed ID: 15086813
    [Abstract] [Full Text] [Related]

  • 33. Synthesis of green note aroma compounds by biotransformation of fatty acids using yeast cells coexpressing lipoxygenase and hydroperoxide lyase.
    Buchhaupt M, Guder JC, Etschmann MM, Schrader J.
    Appl Microbiol Biotechnol; 2012 Jan 08; 93(1):159-68. PubMed ID: 21789493
    [Abstract] [Full Text] [Related]

  • 34. Lipoxygenase pathway in tulip: biosynthesis of ketols.
    Grechkin AN, Mukhtarova LS, Hamberg M.
    Biochem Soc Trans; 2000 Dec 08; 28(6):851-3. PubMed ID: 11171230
    [Abstract] [Full Text] [Related]

  • 35. The fruit ripening-related gene FaAAT2 encodes an acyl transferase involved in strawberry aroma biogenesis.
    Cumplido-Laso G, Medina-Puche L, Moyano E, Hoffmann T, Sinz Q, Ring L, Studart-Wittkowski C, Caballero JL, Schwab W, Muñoz-Blanco J, Blanco-Portales R.
    J Exp Bot; 2012 Jun 08; 63(11):4275-90. PubMed ID: 22563120
    [Abstract] [Full Text] [Related]

  • 36. n-Hexanal and (Z)-3-hexenal are generated from arachidonic acid and linolenic acid by a lipoxygenase in Marchantia polymorpha L.
    Tawfik MM, Yamato KT, Kohchi T, Koeduka T, Matsui K.
    Biosci Biotechnol Biochem; 2017 Jun 08; 81(6):1148-1155. PubMed ID: 28162041
    [Abstract] [Full Text] [Related]

  • 37. Anaerobic lipoxygenase activity from Chlorella pyrenoidosa.
    Nuñez A, Foglia TA, Piazza GJ.
    Biochem Soc Trans; 2000 Dec 08; 28(6):950-3. PubMed ID: 11171268
    [Abstract] [Full Text] [Related]

  • 38. A 13-lipoxygenase, TomloxC, is essential for synthesis of C5 flavour volatiles in tomato.
    Shen J, Tieman D, Jones JB, Taylor MG, Schmelz E, Huffaker A, Bies D, Chen K, Klee HJ.
    J Exp Bot; 2014 Feb 08; 65(2):419-28. PubMed ID: 24453226
    [Abstract] [Full Text] [Related]

  • 39. A simple and efficient system for green note compound biogenesis by use of certain lipoxygenase and hydroperoxide lyase sources.
    Fukushige H, Hildebrand DF.
    J Agric Food Chem; 2005 Aug 24; 53(17):6877-82. PubMed ID: 16104814
    [Abstract] [Full Text] [Related]

  • 40. Characterisation of lipoxygenase isoforms from olive callus cultures.
    Williams M, Harwood JL.
    Phytochemistry; 2008 Oct 24; 69(14):2532-8. PubMed ID: 18790508
    [Abstract] [Full Text] [Related]

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