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Journal Abstract Search

101 related items for PubMed ID: 16943019

  • 1. Occurrence of non-O157 shiga toxin-producing Escherichia coli in ready-to-eat food from supermarkets in Argentina.
    Balagué C, Khan AA, Fernandez L, Redolfi AL, Aquili V, Voltattorni P, Hofer C, Ebner G, Dueñas S, Cerniglia CE.
    Food Microbiol; 2006 May; 23(3):307-13. PubMed ID: 16943019
    [Abstract] [Full Text] [Related]

  • 2. Phage types, virulence genes and PFGE profiles of Shiga toxin-producing Escherichia coli O157:H7 isolated from raw beef, soft cheese and vegetables in Lima (Peru).
    Mora A, León SL, Blanco M, Blanco JE, López C, Dahbi G, Echeita A, González EA, Blanco J.
    Int J Food Microbiol; 2007 Mar 10; 114(2):204-10. PubMed ID: 17187886
    [Abstract] [Full Text] [Related]

  • 3. Dissemination and persistence of Shiga toxin-producing Escherichia coli (STEC) strains on French dairy farms.
    Fremaux B, Raynaud S, Beutin L, Rozand CV.
    Vet Microbiol; 2006 Oct 31; 117(2-4):180-91. PubMed ID: 16837144
    [Abstract] [Full Text] [Related]

  • 4. Isolation and characterization of Shiga toxin-producing Escherichia coli O157:H7 and non-O157 from beef carcasses at a slaughter plant in Mexico.
    Varela-Hernández JJ, Cabrera-Diaz E, Cardona-López MA, Ibarra-Velázquez LM, Rangel-Villalobos H, Castillo A, Torres-Vitela MR, Ramírez-Alvarez A.
    Int J Food Microbiol; 2007 Jan 25; 113(2):237-41. PubMed ID: 17007951
    [Abstract] [Full Text] [Related]

  • 5. Prevalence, serotypes and virulence genes of Shiga toxin-producing Escherichia coli isolated from ovine and caprine milk and other dairy products in Spain.
    Rey J, Sánchez S, Blanco JE, Hermoso de Mendoza J, Hermoso de Mendoza M, García A, Gil C, Tejero N, Rubio R, Alonso JM.
    Int J Food Microbiol; 2006 Mar 15; 107(2):212-7. PubMed ID: 16260057
    [Abstract] [Full Text] [Related]

  • 6. Prevalence and characteristics of Shiga toxin-producing Escherichia coli, Salmonella spp. and Campylobacter spp. isolated from slaughtered sheep in Switzerland.
    Zweifel C, Zychowska MA, Stephan R.
    Int J Food Microbiol; 2004 Apr 01; 92(1):45-53. PubMed ID: 15033267
    [Abstract] [Full Text] [Related]

  • 7. Occurrence of Shiga toxin-producing Escherichia coli in a Spanish raw ewe's milk cheese.
    Caro I, García-Armesto MR.
    Int J Food Microbiol; 2007 May 30; 116(3):410-3. PubMed ID: 17428564
    [Abstract] [Full Text] [Related]

  • 8. Characterization of diarrheagenic Escherichia coli isolated from food in Khon Kaen, Thailand.
    Chomvarin C, Ratchtrachenchai OA, Chantarasuk Y, Srigulbutr S, Chaicumpar K, Namwat W, Kotimanusvanij D.
    Southeast Asian J Trop Med Public Health; 2005 Jul 30; 36(4):931-9. PubMed ID: 16295548
    [Abstract] [Full Text] [Related]

  • 9. Escherichia coli O157:H7 and non-O157 Shiga toxin-producing E. coli in healthy cattle, sheep and swine herds in Northern Spain.
    Oporto B, Esteban JI, Aduriz G, Juste RA, Hurtado A.
    Zoonoses Public Health; 2008 Jul 30; 55(2):73-81. PubMed ID: 18234025
    [Abstract] [Full Text] [Related]

  • 10. Safety of raw meat and shellfish in Vietnam: an analysis of Escherichia coli isolations for antibiotic resistance and virulence genes.
    Van TT, Chin J, Chapman T, Tran LT, Coloe PJ.
    Int J Food Microbiol; 2008 Jun 10; 124(3):217-23. PubMed ID: 18457892
    [Abstract] [Full Text] [Related]

  • 11. Detection and characterization of Shiga toxin-producing Escherichia coli in captive non-domestic mammals.
    Leotta GA, Deza N, Origlia J, Toma C, Chinen I, Miliwebsky E, Iyoda S, Sosa-Estani S, Rivas M.
    Vet Microbiol; 2006 Nov 26; 118(1-2):151-7. PubMed ID: 16919898
    [Abstract] [Full Text] [Related]

  • 12. [The epidemiology of hemolytic uremic syndrome in Argentina. Diagnosis of the etiologic agent, reservoirs and routes of transmission].
    Rivas M, Miliwebsky E, Chinen I, Deza N, Leotta GA.
    Medicina (B Aires); 2006 Nov 26; 66 Suppl 3():27-32. PubMed ID: 17354474
    [Abstract] [Full Text] [Related]

  • 13. Shiga toxin-producing Escherichia coli O157 in beef and chicken burgers, and chicken carcasses in Buenos Aires, Argentina.
    Chinen I, Epszteyn S, Melamed CL, Aguerre L, Martínez Espinosa E, Motter MM, Baschkier A, Manfredi E, Miliwebsky E, Rivas M.
    Int J Food Microbiol; 2009 Jun 30; 132(2-3):167-71. PubMed ID: 19443067
    [Abstract] [Full Text] [Related]

  • 14. Characterization of verotoxigenic Escherichia coli (VTEC) isolates from faeces of small ruminants and environmental samples in southern Jordan.
    Tarawneh KA, Al-Tawarah NM, Abdel-Ghani AH, Al-Majali AM, Khleifat KM.
    J Basic Microbiol; 2009 Jun 30; 49(3):310-7. PubMed ID: 19025877
    [Abstract] [Full Text] [Related]

  • 15. Detection and characterisation of Shiga toxin-producing Escherichia coli other than Escherichia coli O157:H7 in wild ruminants.
    Sánchez S, García-Sánchez A, Martínez R, Blanco J, Blanco JE, Blanco M, Dahbi G, Mora A, Hermoso de Mendoza J, Alonso JM, Rey J.
    Vet J; 2009 Jun 30; 180(3):384-8. PubMed ID: 18337133
    [Abstract] [Full Text] [Related]

  • 16. PCR detection of enterohemorrhagic Escherichia coli O145 in food by targeting genes in the E. coli O145 O-antigen gene cluster and the shiga toxin 1 and shiga toxin 2 genes.
    Fratamico PM, DebRoy C, Miyamoto T, Liu Y.
    Foodborne Pathog Dis; 2009 Jun 30; 6(5):605-11. PubMed ID: 19435408
    [Abstract] [Full Text] [Related]

  • 17. [Isolation, characterization and typing of Escherichia coil 0157:H7 strains from beef products and milk].
    Roldán ML, Chinen I, Otero JL, Miliwebsky ES, Alfaro N, Burns P, Rivas M.
    Rev Argent Microbiol; 2007 Jun 30; 39(2):113-9. PubMed ID: 17702260
    [Abstract] [Full Text] [Related]

  • 18. Characterization and Molecular Subtyping of Shiga Toxin-Producing Escherichia coli Strains in Butcher Shops.
    Brusa V, Costa M, Londero A, Leotta GA, Galli L.
    Foodborne Pathog Dis; 2017 May 30; 14(5):253-259. PubMed ID: 28103104
    [Abstract] [Full Text] [Related]

  • 19. Serotypes, virulence genes, and intimin types of Shiga toxin-producing Escherichia coli (STEC) and enteropathogenic E. coli (EPEC) isolated from calves in São Paulo, Brazil.
    Aidar-Ugrinovich L, Blanco J, Blanco M, Blanco JE, Leomil L, Dahbi G, Mora A, Onuma DL, Silveira WD, Pestana de Castro AF.
    Int J Food Microbiol; 2007 Apr 20; 115(3):297-306. PubMed ID: 17292501
    [Abstract] [Full Text] [Related]

  • 20. Comparative evaluation of the Ridascreen Verotoxin enzyme immunoassay for detection of Shiga-toxin producing strains of Escherichia coli (STEC) from food and other sources.
    Beutin L, Steinrück H, Krause G, Steege K, Haby S, Hultsch G, Appel B.
    J Appl Microbiol; 2007 Mar 20; 102(3):630-9. PubMed ID: 17309611
    [Abstract] [Full Text] [Related]

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