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PUBMED FOR HANDHELDS

Journal Abstract Search


463 related items for PubMed ID: 16972302

  • 1. A new PCR-CGE (size and color) method for simultaneous detection of genetically modified maize events.
    Nadal A, Coll A, La Paz JL, Esteve T, Pla M.
    Electrophoresis; 2006 Oct; 27(19):3879-88. PubMed ID: 16972302
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  • 2. Interlaboratory transfer of a PCR multiplex method for simultaneous detection of four genetically modified maize lines: Bt11, MON810, T25, and GA21.
    Hernández M, Rodríguez-Lázaro D, Zhang D, Esteve T, Pla M, Prat S.
    J Agric Food Chem; 2005 May 04; 53(9):3333-7. PubMed ID: 15853368
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  • 3. Sensitive and simultaneous analysis of five transgenic maizes using multiplex polymerase chain reaction, capillary gel electrophoresis, and laser-induced fluorescence.
    García-Cañas V, González R, Cifuentes A.
    Electrophoresis; 2004 Jul 04; 25(14):2219-26. PubMed ID: 15274006
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  • 4. Simultaneous detection of eight genetically modified maize lines using a combination of event- and construct-specific multiplex-PCR technique.
    Shrestha HK, Hwu KK, Wang SJ, Liu LF, Chang MC.
    J Agric Food Chem; 2008 Oct 08; 56(19):8962-8. PubMed ID: 18767858
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  • 6. Event-specific detection of stacked genetically modified maize Bt11 x GA21 by UP-M-PCR and real-time PCR.
    Xu W, Yuan Y, Luo Y, Bai W, Zhang C, Huang K.
    J Agric Food Chem; 2009 Jan 28; 57(2):395-402. PubMed ID: 19105640
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  • 10. Reliable detection and identification of genetically modified maize, soybean, and canola by multiplex PCR analysis.
    James D, Schmidt AM, Wall E, Green M, Masri S.
    J Agric Food Chem; 2003 Sep 24; 51(20):5829-34. PubMed ID: 13129280
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  • 14. Individual detection of genetically modified maize varieties in non-identity-preserved maize samples.
    Akiyama H, Sakata K, Kondo K, Tanaka A, Liu MS, Oguchi T, Furui S, Kitta K, Hino A, Teshima R.
    J Agric Food Chem; 2008 Mar 26; 56(6):1977-83. PubMed ID: 18298063
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  • 16. Multiplex polymerase chain reaction and ligation detection reaction/universal array technology for the traceability of genetically modified organisms in foods.
    Peano C, Bordoni R, Gulli M, Mezzelani A, Samson MC, Bellis GD, Marmiroli N.
    Anal Biochem; 2005 Nov 01; 346(1):90-100. PubMed ID: 16169511
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  • 18. A microarray platform for parallel detection of five transgenic events in foods: a combined polymerase chain reaction-ligation detection reaction-universal array method.
    Bordoni R, Germini A, Mezzelani A, Marchelli R, De Bellis G.
    J Agric Food Chem; 2005 Feb 23; 53(4):912-8. PubMed ID: 15712997
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  • 19. Event-specific plasmid standards and real-time PCR methods for transgenic Bt11, Bt176, and GA21 maize and transgenic GT73 canola.
    Taverniers I, Windels P, Vaïtilingom M, Milcamps A, Van Bockstaele E, Van den Eede G, De Loose M.
    J Agric Food Chem; 2005 Apr 20; 53(8):3041-52. PubMed ID: 15826057
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  • 20. A single nucleotide polymorphism (SNP839) in the adh1 reference gene affects the quantitation of genetically modified maize (Zea mays L.).
    Broothaerts W, Corbisier P, Schimmel H, Trapmann S, Vincent S, Emons H.
    J Agric Food Chem; 2008 Oct 08; 56(19):8825-31. PubMed ID: 18767863
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