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Journal Abstract Search

660 related items for PubMed ID: 16985246

  • 1.
    ; . PubMed ID:
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  • 2. Early life and adult exposure to isoflavones and breast cancer risk.
    Tomar RS, Shiao R.
    J Environ Sci Health C Environ Carcinog Ecotoxicol Rev; 2008; 26(2):113-73. PubMed ID: 18569328
    [Abstract] [Full Text] [Related]

  • 3. Early intake appears to be the key to the proposed protective effects of soy intake against breast cancer.
    Messina M, Hilakivi-Clarke L.
    Nutr Cancer; 2009; 61(6):792-8. PubMed ID: 20155618
    [Abstract] [Full Text] [Related]

  • 4. Soy isoflavones, estrogen therapy, and breast cancer risk: analysis and commentary.
    Messina MJ, Wood CE.
    Nutr J; 2008 Jun 03; 7():17. PubMed ID: 18522734
    [Abstract] [Full Text] [Related]

  • 5. The effect of genistein aglycone on cancer and cancer risk: a review of in vitro, preclinical, and clinical studies.
    Taylor CK, Levy RM, Elliott JC, Burnett BP.
    Nutr Rev; 2009 Jul 03; 67(7):398-415. PubMed ID: 19566600
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  • 6. Do phytoestrogens reduce the risk of breast cancer and breast cancer recurrence? What clinicians need to know.
    Velentzis LS, Woodside JV, Cantwell MM, Leathem AJ, Keshtgar MR.
    Eur J Cancer; 2008 Sep 03; 44(13):1799-806. PubMed ID: 18614351
    [Abstract] [Full Text] [Related]

  • 7. Phytoestrogens and breast cancer: a complex story.
    Helferich WG, Andrade JE, Hoagland MS.
    Inflammopharmacology; 2008 Oct 03; 16(5):219-26. PubMed ID: 18815740
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  • 9. Genistein and daidzein induce cell proliferation and their metabolites cause oxidative DNA damage in relation to isoflavone-induced cancer of estrogen-sensitive organs.
    Murata M, Midorikawa K, Koh M, Umezawa K, Kawanishi S.
    Biochemistry; 2004 Mar 09; 43(9):2569-77. PubMed ID: 14992594
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  • 10.
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  • 11. Dietary genistein results in larger MNU-induced, estrogen-dependent mammary tumors following ovariectomy of Sprague-Dawley rats.
    Allred CD, Allred KF, Ju YH, Clausen LM, Doerge DR, Schantz SL, Korol DL, Wallig MA, Helferich WG.
    Carcinogenesis; 2004 Feb 09; 25(2):211-8. PubMed ID: 14578162
    [Abstract] [Full Text] [Related]

  • 12. Effect of dietary intake of phytoestrogens on estrogen receptor status in premenopausal women with breast cancer.
    Touillaud MS, Pillow PC, Jakovljevic J, Bondy ML, Singletary SE, Li D, Chang S.
    Nutr Cancer; 2005 Feb 09; 51(2):162-9. PubMed ID: 15860438
    [Abstract] [Full Text] [Related]

  • 13. Risks and benefits of dietary isoflavones for cancer.
    Andres S, Abraham K, Appel KE, Lampen A.
    Crit Rev Toxicol; 2011 Jul 09; 41(6):463-506. PubMed ID: 21438720
    [Abstract] [Full Text] [Related]

  • 14. Isoflavones made simple - genistein's agonist activity for the beta-type estrogen receptor mediates their health benefits.
    McCarty MF.
    Med Hypotheses; 2006 Jul 09; 66(6):1093-114. PubMed ID: 16513288
    [Abstract] [Full Text] [Related]

  • 15. Implications of phytoestrogen intake for breast cancer.
    Duffy C, Perez K, Partridge A.
    CA Cancer J Clin; 2007 Jul 09; 57(5):260-77. PubMed ID: 17855484
    [Abstract] [Full Text] [Related]

  • 16. Dietary soy intake and breast cancer risk.
    Enderlin CA, Coleman EA, Stewart CB, Hakkak R.
    Oncol Nurs Forum; 2009 Sep 09; 36(5):531-9. PubMed ID: 19726393
    [Abstract] [Full Text] [Related]

  • 17. Soy intake and cancer risk: a review of the in vitro and in vivo data.
    Messina MJ, Persky V, Setchell KD, Barnes S.
    Nutr Cancer; 1994 Sep 09; 21(2):113-31. PubMed ID: 8058523
    [Abstract] [Full Text] [Related]

  • 18. Soy for breast cancer survivors: a critical review of the literature.
    Messina MJ, Loprinzi CL.
    J Nutr; 2001 Nov 09; 131(11 Suppl):3095S-108S. PubMed ID: 11694655
    [Abstract] [Full Text] [Related]

  • 19. Intake of phytoestrogen foods and supplements among women recently diagnosed with breast cancer in Ontario, Canada.
    Boucher BA, Cotterchio M, Curca IA, Kreiger N, Harris SA, Kirsh VA, Goodwin PJ.
    Nutr Cancer; 2012 Nov 09; 64(5):695-703. PubMed ID: 22642930
    [Abstract] [Full Text] [Related]

  • 20. Interactions of isoflavones and other plant derived estrogens with estrogen receptors for prevention and treatment of breast cancer-considerations concerning related efficacy and safety.
    Leclercq G, Jacquot Y.
    J Steroid Biochem Mol Biol; 2014 Jan 09; 139():237-44. PubMed ID: 23274118
    [Abstract] [Full Text] [Related]

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