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PUBMED FOR HANDHELDS

Journal Abstract Search


166 related items for PubMed ID: 17002475

  • 1.
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  • 2. Determination of 2-isopropyl thioxanthone and 2-ethylhexyl-4-dimethylaminobenzoate in milk: comparison of gas and liquid chromatography with mass spectrometry.
    Gil-Vergara A, Blasco C, Picó Y.
    Anal Bioanal Chem; 2007 Sep; 389(2):605-17. PubMed ID: 17646969
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  • 5. [Rapid determination of thiabendazole and carbendazim in concentrated fruit juices by ultra-high performance liquid chromatography-tandem mass spectrometry].
    Zheng X, Ding L, Chen Z, Guo J, Zhang R, Wu W.
    Se Pu; 2015 Jun; 33(6):652-6. PubMed ID: 26536770
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  • 8. Analysis of carbamate and phenylurea pesticide residues in fruit juices by solid-phase microextraction and liquid chromatography-mass spectrometry.
    Sagratini G, Mañes J, Giardiná D, Damiani P, Picó Y.
    J Chromatogr A; 2007 Apr 20; 1147(2):135-43. PubMed ID: 17362971
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  • 9. Determination of dodine in fruit samples by liquid chromatography electrospray ionization-tandem mass spectrometry.
    Le Grand R, Saint-Marcoux F, Dulaurent S, Sauvage FL, Moesch C, Lachâtre G.
    J AOAC Int; 2011 Apr 20; 94(1):300-6. PubMed ID: 21391507
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  • 11. Determination of six pyrethroid insecticides in fruit juice samples using dispersive liquid-liquid microextraction combined with high performance liquid chromatography.
    Boonchiangma S, Ngeontae W, Srijaranai S.
    Talanta; 2012 Jan 15; 88():209-15. PubMed ID: 22265489
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  • 12. [Determination of spirotetramat and its four metabolites in citrus by ultra-high performance liquid chromatography-triple quadrupole-ion trap mass spectrometry].
    Xu C, Zhang S, Zhang Y, Pu Y, Yin L, Zhang J, Song N.
    Se Pu; 2018 Apr 08; 36(4):339-344. PubMed ID: 30136515
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  • 13. Multiresidue method for fast determination of pesticides in fruit juices by ultra performance liquid chromatography coupled to tandem mass spectrometry.
    Romero-González R, Garrido Frenich A, Martínez Vidal JL.
    Talanta; 2008 Jun 30; 76(1):211-25. PubMed ID: 18585265
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  • 14. Occurrence of patulin and its dietary intake through pear, peach, and apricot juices in Italy.
    Spadaro D, Garibaldi A, Gullino ML.
    Food Addit Contam Part B Surveill; 2008 Jun 30; 1(2):134-9. PubMed ID: 24784810
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  • 15. Analysis of anthocyanins in commercial fruit juices by using nano-liquid chromatography-electrospray-mass spectrometry and high-performance liquid chromatography with UV-vis detector.
    Fanali C, Dugo L, D'Orazio G, Lirangi M, Dachà M, Dugo P, Mondello L.
    J Sep Sci; 2011 Jan 30; 34(2):150-9. PubMed ID: 21246720
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  • 16. Quantification of four arsenic species in fruit juices by ion-chromatography-inductively coupled plasma-mass spectrometry.
    Conklin SD, Chen PE.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012 Aug 30; 29(8):1272-9. PubMed ID: 22639850
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  • 18. 2-Isopropylthioxanthone (2-ITX) in food and food packaging materials on the German market.
    Rothenbacher T, Baumann M, Fügel D.
    Food Addit Contam; 2007 Apr 30; 24(4):438-44. PubMed ID: 17454118
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  • 19. A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry.
    Abad-García B, Berrueta LA, Garmón-Lobato S, Gallo B, Vicente F.
    J Chromatogr A; 2009 Jul 10; 1216(28):5398-415. PubMed ID: 19500791
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  • 20. Determination of ten pyrethroids in various fruit juices: comparison of dispersive liquid-liquid microextraction sample preparation and QuEChERS method combined with dispersive liquid-liquid microextraction.
    Zhang Y, Zhang X, Jiao B.
    Food Chem; 2014 Sep 15; 159():367-73. PubMed ID: 24767068
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