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PUBMED FOR HANDHELDS

Journal Abstract Search


1130 related items for PubMed ID: 17094706

  • 1. Meeting the requirements of importing countries: practice and policy for on-farm approaches to food safety.
    Dagg PJ, Butler RJ, Murray JG, Biddle RR.
    Rev Sci Tech; 2006 Aug; 25(2):685-700. PubMed ID: 17094706
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  • 2. Food safety begins on the farm: the viewpoint of the producer.
    Olson KE, Slack GN.
    Rev Sci Tech; 2006 Aug; 25(2):529-39. PubMed ID: 17094695
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  • 5. The risks and prevention of contamination of beef feedlot cattle: the perspective of the United States of America.
    Smith RA, Griffin DD, Dargatz DA.
    Rev Sci Tech; 1997 Aug; 16(2):359-68. PubMed ID: 9501349
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  • 6. Prevention and control of food safety risks: the role of governments, food producers, marketers, and academia.
    Lupien JR.
    Asia Pac J Clin Nutr; 2007 Aug; 16 Suppl 1():74-9. PubMed ID: 17392080
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  • 7. [The organisation and future development of Veterinary Services in Latin America].
    Gimeno E.
    Rev Sci Tech; 2003 Aug; 22(2):449-61. PubMed ID: 15884581
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  • 9. The organisation and functioning of Veterinary Services: results of a 2005 survey of Member Countries of the World Organisation for Animal Health.
    Bénet JJ, Dufour B, Bellemain V.
    Rev Sci Tech; 2006 Aug; 25(2):713-61. PubMed ID: 17094708
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  • 10. Assuring food safety: the complementary tasks and standards of the World Organisation for Animal Health and the Codex Alimentarius Commission.
    Slorach SA.
    Rev Sci Tech; 2006 Aug; 25(2):813-21. PubMed ID: 17094713
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  • 13. Evolution of the cooperation between the World Organisation for Animal Health (OIE) and the Codex Alimentarius Commission.
    Berlingieri F, Bruno A, Njeumi F, Cavirani S.
    Rev Sci Tech; 2007 Dec; 26(3):607-17. PubMed ID: 18293609
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  • 14. OIE philosophy, policy and procedures for the development of food safety standards.
    Droppers WF.
    Rev Sci Tech; 2006 Aug; 25(2):805-12. PubMed ID: 17094712
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  • 15. Conditions of transfer and quality of food.
    Southern KJ, Rasekh JG, Hemphill FE, Thaler AM.
    Rev Sci Tech; 2006 Aug; 25(2):675-84. PubMed ID: 17094705
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  • 16. Food safety and environmental issues in animal welfare.
    de Passillé AM, Rushen J.
    Rev Sci Tech; 2005 Aug; 24(2):757-66. PubMed ID: 16358525
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  • 19. Consumer-perceived quality in 'traditional' food chains: the case of the Greek meat supply chain.
    Krystallis A, Chryssochoidis G, Scholderer J.
    Appetite; 2007 Jan; 48(1):54-68. PubMed ID: 16965836
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  • 20. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials.
    Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408
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