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Journal Abstract Search
1130 related items for PubMed ID: 17094706
1. Meeting the requirements of importing countries: practice and policy for on-farm approaches to food safety. Dagg PJ, Butler RJ, Murray JG, Biddle RR. Rev Sci Tech; 2006 Aug; 25(2):685-700. PubMed ID: 17094706 [Abstract] [Full Text] [Related]
2. Food safety begins on the farm: the viewpoint of the producer. Olson KE, Slack GN. Rev Sci Tech; 2006 Aug; 25(2):529-39. PubMed ID: 17094695 [Abstract] [Full Text] [Related]
5. The risks and prevention of contamination of beef feedlot cattle: the perspective of the United States of America. Smith RA, Griffin DD, Dargatz DA. Rev Sci Tech; 1997 Aug; 16(2):359-68. PubMed ID: 9501349 [Abstract] [Full Text] [Related]
6. Prevention and control of food safety risks: the role of governments, food producers, marketers, and academia. Lupien JR. Asia Pac J Clin Nutr; 2007 Aug; 16 Suppl 1():74-9. PubMed ID: 17392080 [Abstract] [Full Text] [Related]
7. [The organisation and future development of Veterinary Services in Latin America]. Gimeno E. Rev Sci Tech; 2003 Aug; 22(2):449-61. PubMed ID: 15884581 [Abstract] [Full Text] [Related]
9. The organisation and functioning of Veterinary Services: results of a 2005 survey of Member Countries of the World Organisation for Animal Health. Bénet JJ, Dufour B, Bellemain V. Rev Sci Tech; 2006 Aug; 25(2):713-61. PubMed ID: 17094708 [Abstract] [Full Text] [Related]
10. Assuring food safety: the complementary tasks and standards of the World Organisation for Animal Health and the Codex Alimentarius Commission. Slorach SA. Rev Sci Tech; 2006 Aug; 25(2):813-21. PubMed ID: 17094713 [Abstract] [Full Text] [Related]
13. Evolution of the cooperation between the World Organisation for Animal Health (OIE) and the Codex Alimentarius Commission. Berlingieri F, Bruno A, Njeumi F, Cavirani S. Rev Sci Tech; 2007 Dec; 26(3):607-17. PubMed ID: 18293609 [Abstract] [Full Text] [Related]
14. OIE philosophy, policy and procedures for the development of food safety standards. Droppers WF. Rev Sci Tech; 2006 Aug; 25(2):805-12. PubMed ID: 17094712 [Abstract] [Full Text] [Related]
15. Conditions of transfer and quality of food. Southern KJ, Rasekh JG, Hemphill FE, Thaler AM. Rev Sci Tech; 2006 Aug; 25(2):675-84. PubMed ID: 17094705 [Abstract] [Full Text] [Related]
16. Food safety and environmental issues in animal welfare. de Passillé AM, Rushen J. Rev Sci Tech; 2005 Aug; 24(2):757-66. PubMed ID: 16358525 [Abstract] [Full Text] [Related]
19. Consumer-perceived quality in 'traditional' food chains: the case of the Greek meat supply chain. Krystallis A, Chryssochoidis G, Scholderer J. Appetite; 2007 Jan; 48(1):54-68. PubMed ID: 16965836 [Abstract] [Full Text] [Related]
20. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials. EFSA GMO Panel Working Group on Animal Feeding Trials. Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408 [Abstract] [Full Text] [Related] Page: [Next] [New Search]