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PUBMED FOR HANDHELDS

Journal Abstract Search


187 related items for PubMed ID: 17158418

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  • 3. Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus.
    Clark CA, Gardiner J, McBurney MI, Anderson S, Weatherspoon LJ, Henry DN, Hord NG.
    Eur J Clin Nutr; 2006 Sep; 60(9):1122-9. PubMed ID: 16670695
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  • 4. Meals based on cod or veal in combination with high or low glycemic index carbohydrates did not affect diet-induced thermogenesis, appetite sensations, or subsequent energy intake differently.
    Nielsen LV, Nyby S, Klingenberg L, Juul-Hindsgaul N, Rudnicki J, Ritz C, Liaset B, Kristiansen K, Madsen L, Raben A.
    Appetite; 2018 Nov 01; 130():199-208. PubMed ID: 30098403
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  • 5. Nature and Cognitive Perception of 4 Different Breakfast Meals Influence Satiety-Related Sensations and Postprandial Metabolic Responses but Have Little Effect on Food Choices and Intake Later in the Day in a Randomized Crossover Trial in Healthy Men.
    Rosi A, Martini D, Scazzina F, Dall'Aglio E, Leonardi R, Monti L, Fasano F, Di Dio C, Riggio L, Brighenti F.
    J Nutr; 2018 Oct 01; 148(10):1536-1546. PubMed ID: 30204905
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  • 11. Co-Ingestion of Whey Protein with a Carbohydrate-Rich Breakfast Does Not Affect Glycemia, Insulinemia or Subjective Appetite Following a Subsequent Meal in Healthy Males.
    Allerton DM, Campbell MD, Gonzalez JT, Rumbold PL, West DJ, Stevenson EJ.
    Nutrients; 2016 Feb 25; 8(3):116. PubMed ID: 26927166
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  • 12. Apple preload increased postprandial insulin sensitivity of a high glycemic rice meal only at breakfast.
    Zhao W, Liu Z, Fan Z, Wu Y, Lou X, Liu A, Lu X.
    Eur J Nutr; 2023 Apr 25; 62(3):1427-1439. PubMed ID: 36631706
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  • 13. A randomized, controlled, crossover trial to assess the acute appetitive and metabolic effects of sausage and egg-based convenience breakfast meals in overweight premenopausal women.
    Rains TM, Leidy HJ, Sanoshy KD, Lawless AL, Maki KC.
    Nutr J; 2015 Feb 10; 14():17. PubMed ID: 25889354
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  • 14. A small dose of whey protein co-ingested with mixed-macronutrient breakfast and lunch meals improves postprandial glycemia and suppresses appetite in men with type 2 diabetes: a randomized controlled trial.
    King DG, Walker M, Campbell MD, Breen L, Stevenson EJ, West DJ.
    Am J Clin Nutr; 2018 Apr 01; 107(4):550-557. PubMed ID: 29635505
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  • 15. A low glycemic index diet does not affect postprandial energy metabolism but decreases postprandial insulinemia and increases fullness ratings in healthy women.
    Krog-Mikkelsen I, Sloth B, Dimitrov D, Tetens I, Björck I, Flint A, Holst JJ, Astrup A, Elmståhl H, Raben A.
    J Nutr; 2011 Sep 01; 141(9):1679-84. PubMed ID: 21775528
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  • 16. Metabolic responses to high glycemic index and low glycemic index meals: a controlled crossover clinical trial.
    Cocate PG, Pereira LG, Marins JC, Cecon PR, Bressan J, Alfenas RC.
    Nutr J; 2011 Jan 05; 10():1. PubMed ID: 21208446
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  • 18. The effect of the macronutrient composition of breakfast on satiety and cognitive function in undergraduate students.
    Emilien CH, West R, Hollis JH.
    Eur J Nutr; 2017 Sep 05; 56(6):2139-2150. PubMed ID: 27379830
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  • 19. Wholegrain vs. refined wheat bread and pasta. Effect on postprandial glycemia, appetite, and subsequent ad libitum energy intake in young healthy adults.
    Kristensen M, Jensen MG, Riboldi G, Petronio M, Bügel S, Toubro S, Tetens I, Astrup A.
    Appetite; 2010 Feb 05; 54(1):163-9. PubMed ID: 19837118
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  • 20. Protein-Enriched Liquid Preloads Varying in Macronutrient Content Modulate Appetite and Appetite-Regulating Hormones in Healthy Adults.
    Dougkas A, Östman E.
    J Nutr; 2016 Mar 05; 146(3):637-45. PubMed ID: 26791555
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