These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

274 related items for PubMed ID: 17158440

  • 21. Diets enriched with coconut, fish, or olive oil modify peripheral metabolic effects of ozone in rats.
    Snow SJ, Henriquez AR, Fenton JI, Goeden T, Fisher A, Vallanat B, Angrish M, Richards JE, Schladweiler MC, Cheng WY, Wood CE, Tong H, Kodavanti UP.
    Toxicol Appl Pharmacol; 2021 Jan 01; 410():115337. PubMed ID: 33217375
    [Abstract] [Full Text] [Related]

  • 22. Effect of a plant sterol, fish oil and B vitamin combination on cardiovascular risk factors in hypercholesterolemic children and adolescents: a pilot study.
    Garaiova I, Muchová J, Nagyová Z, Mišľanová C, Oravec S, Dukát A, Wang D, Plummer SF, Ďuračková Z.
    Nutr J; 2013 Jan 08; 12():7. PubMed ID: 23297818
    [Abstract] [Full Text] [Related]

  • 23. High-monounsaturated fatty acid diets lower both plasma cholesterol and triacylglycerol concentrations.
    Kris-Etherton PM, Pearson TA, Wan Y, Hargrove RL, Moriarty K, Fishell V, Etherton TD.
    Am J Clin Nutr; 1999 Dec 08; 70(6):1009-15. PubMed ID: 10584045
    [Abstract] [Full Text] [Related]

  • 24. Low density lipoprotein from humans supplemented with n-3 fatty acids depresses both LDL receptor activity and LDLr mRNA abundance in HepG2 cells.
    Lindsey S, Pronczuk A, Hayes KC.
    J Lipid Res; 1992 May 08; 33(5):647-58. PubMed ID: 1535648
    [Abstract] [Full Text] [Related]

  • 25. Comparison of diets supplemented with fish oil or olive oil on plasma lipoproteins in insulin-dependent diabetics.
    Mori TA, Vandongen R, Masarei JR, Rouse IL, Dunbar D.
    Metabolism; 1991 Mar 08; 40(3):241-6. PubMed ID: 2000036
    [Abstract] [Full Text] [Related]

  • 26. Effects of dietary fats (fish, olive and high-oleic-acid sunflower oils) on lipid composition and antioxidant enzymes in rat liver.
    Ruiz-Gutiérrez V, Pérez-Espinosa A, Vázquez CM, Santa-María C.
    Br J Nutr; 1999 Sep 08; 82(3):233-41. PubMed ID: 10655970
    [Abstract] [Full Text] [Related]

  • 27. Fish oil supplementation during late pregnancy does not influence plasma lipids or lipoprotein levels in young adult offspring.
    Rytter D, Schmidt EB, Bech BH, Christensen JH, Henriksen TB, Olsen SF.
    Lipids; 2011 Dec 08; 46(12):1091-9. PubMed ID: 21874272
    [Abstract] [Full Text] [Related]

  • 28. Effect of extra-virgin olive oil and fish-oil supplementation on plasma lipids and susceptibility of low-density lipoprotein to oxidative alteration in free-living spanish male patients with peripheral vascular disease.
    Ramírez-Tortosa MC, Suárez A, Gómez MC, Mir A, Ros E, Mataix J, Gil A.
    Clin Nutr; 1999 Jun 08; 18(3):167-74. PubMed ID: 10451477
    [Abstract] [Full Text] [Related]

  • 29. Impact of diets containing corn oil or olive/sunflower oil mixture on the human plasma and lipoprotein lipid metabolism.
    Wagner KH, Tomasch R, Elmadfa I.
    Eur J Nutr; 2001 Aug 08; 40(4):161-7. PubMed ID: 11905957
    [Abstract] [Full Text] [Related]

  • 30. Balance of unsaturated fatty acids is important to a cholesterol-lowering diet: comparison of mid-oleic sunflower oil and olive oil on cardiovascular disease risk factors.
    Binkoski AE, Kris-Etherton PM, Wilson TA, Mountain ML, Nicolosi RJ.
    J Am Diet Assoc; 2005 Jul 08; 105(7):1080-6. PubMed ID: 15983524
    [Abstract] [Full Text] [Related]

  • 31. Effects of a monounsaturated rapeseed oil and a polyunsaturated sunflower oil diet on lipoprotein levels in humans.
    Valsta LM, Jauhiainen M, Aro A, Katan MB, Mutanen M.
    Arterioscler Thromb; 1992 Jan 08; 12(1):50-7. PubMed ID: 1731858
    [Abstract] [Full Text] [Related]

  • 32. Normal subjects consuming physiological levels of 18:3(n-3) and 20:5(n-3) from flaxseed or fish oils have characteristic differences in plasma lipid and lipoprotein fatty acid levels.
    Layne KS, Goh YK, Jumpsen JA, Ryan EA, Chow P, Clandinin MT.
    J Nutr; 1996 Sep 08; 126(9):2130-40. PubMed ID: 8814201
    [Abstract] [Full Text] [Related]

  • 33. The benefits of ω-3 supplementation depend on adiponectin basal level and adiponectin increase after the supplementation: A randomized clinical trial.
    Barbosa MM, Melo AL, Damasceno NR.
    Nutrition; 2017 Feb 08; 34():7-13. PubMed ID: 28063515
    [Abstract] [Full Text] [Related]

  • 34. Enhanced increase of omega-3 index in healthy individuals with response to 4-week n-3 fatty acid supplementation from krill oil versus fish oil.
    Ramprasath VR, Eyal I, Zchut S, Jones PJ.
    Lipids Health Dis; 2013 Dec 05; 12():178. PubMed ID: 24304605
    [Abstract] [Full Text] [Related]

  • 35. Circulating triacylglycerol and apoE levels in response to EPA and docosahexaenoic acid supplementation in adult human subjects.
    Buckley R, Shewring B, Turner R, Yaqoob P, Minihane AM.
    Br J Nutr; 2004 Sep 05; 92(3):477-83. PubMed ID: 15469651
    [Abstract] [Full Text] [Related]

  • 36. An olive oil-rich diet results in higher concentrations of LDL cholesterol and a higher number of LDL subfraction particles than rapeseed oil and sunflower oil diets.
    Pedersen A, Baumstark MW, Marckmann P, Gylling H, Sandström B.
    J Lipid Res; 2000 Dec 05; 41(12):1901-11. PubMed ID: 11108723
    [Abstract] [Full Text] [Related]

  • 37. Effects of omega-3 carboxylic acids on lipoprotein particles and other cardiovascular risk markers in high-risk statin-treated patients with residual hypertriglyceridemia: a randomized, controlled, double-blind trial.
    Dunbar RL, Nicholls SJ, Maki KC, Roth EM, Orloff DG, Curcio D, Johnson J, Kling D, Davidson MH.
    Lipids Health Dis; 2015 Sep 02; 14():98. PubMed ID: 26328624
    [Abstract] [Full Text] [Related]

  • 38. Plant sterol-enriched margarines and reduction of plasma total- and LDL-cholesterol concentrations in normocholesterolaemic and mildly hypercholesterolaemic subjects.
    Weststrate JA, Meijer GW.
    Eur J Clin Nutr; 1998 May 02; 52(5):334-43. PubMed ID: 9630383
    [Abstract] [Full Text] [Related]

  • 39. Dietary fat (virgin olive oil or sunflower oil) and physical training interactions on blood lipids in the rat.
    Quiles JL, Huertas JR, Ochoa JJ, Battino M, Mataix J, Mañas M.
    Nutrition; 2003 Apr 02; 19(4):363-8. PubMed ID: 12679173
    [Abstract] [Full Text] [Related]

  • 40. Supplementation with saury oil, a fish oil high in omega-11 monounsaturated fatty acids, improves plasma lipids in healthy subjects.
    Yang ZH, Amar M, Sorokin AV, Troendle J, Courville AB, Sampson M, Playford MP, Yang S, Stagliano M, Ling C, Donkor K, Shamburek RD, Mehta NN, Remaley AT.
    J Clin Lipidol; 2020 Apr 02; 14(1):53-65.e2. PubMed ID: 31784345
    [Abstract] [Full Text] [Related]

    Page: [Previous] [Next] [New Search]
    of 14.