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Journal Abstract Search

1005 related items for PubMed ID: 17164369

  • 1. Intakes of fruits, vegetables, vitamins A, C, and E, and carotenoids and risk of renal cell cancer.
    Lee JE, Giovannucci E, Smith-Warner SA, Spiegelman D, Willett WC, Curhan GC.
    Cancer Epidemiol Biomarkers Prev; 2006 Dec; 15(12):2445-52. PubMed ID: 17164369
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  • 2. Intake of fruits and vegetables, carotenoids, folate, and vitamins A, C, E and risk of bladder cancer among women (United States).
    Holick CN, De Vivo I, Feskanich D, Giovannucci E, Stampfer M, Michaud DS.
    Cancer Causes Control; 2005 Dec; 16(10):1135-45. PubMed ID: 16215863
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  • 3. Intakes of fruits, vegetables, and related nutrients and the risk of non-Hodgkin's lymphoma among women.
    Zhang SM, Hunter DJ, Rosner BA, Giovannucci EL, Colditz GA, Speizer FE, Willett WC.
    Cancer Epidemiol Biomarkers Prev; 2000 May; 9(5):477-85. PubMed ID: 10815692
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  • 4. Fruits and vegetables and ovarian cancer risk in a pooled analysis of 12 cohort studies.
    Koushik A, Hunter DJ, Spiegelman D, Anderson KE, Arslan AA, Beeson WL, van den Brandt PA, Buring JE, Cerhan JR, Colditz GA, Fraser GE, Freudenheim JL, Genkinger JM, Goldbohm RA, Hankinson SE, Koenig KL, Larsson SC, Leitzmann M, McCullough ML, Miller AB, Patel A, Rohan TE, Schatzkin A, Smit E, Willett WC, Wolk A, Zhang SM, Smith-Warner SA.
    Cancer Epidemiol Biomarkers Prev; 2005 Sep; 14(9):2160-7. PubMed ID: 16172226
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  • 8. Prospective study of intake of fruits, vegetables, vitamins, and carotenoids and risk of age-related maculopathy.
    Cho E, Seddon JM, Rosner B, Willett WC, Hankinson SE.
    Arch Ophthalmol; 2004 Jun; 122(6):883-92. PubMed ID: 15197064
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  • 9. Premenopausal intakes of vitamins A, C, and E, folate, and carotenoids, and risk of breast cancer.
    Cho E, Spiegelman D, Hunter DJ, Chen WY, Zhang SM, Colditz GA, Willett WC.
    Cancer Epidemiol Biomarkers Prev; 2003 Aug; 12(8):713-20. PubMed ID: 12917201
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  • 10. Plasma carotenoid levels in Dutch men and women, and the relation with vegetable and fruit consumption.
    Jansen MC, Van Kappel AL, Ocké MC, Van 't Veer P, Boshuizen HC, Riboli E, Bueno-de-Mesquita HB.
    Eur J Clin Nutr; 2004 Oct; 58(10):1386-95. PubMed ID: 15054421
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  • 11. Fruits and vegetables in relation to prostate cancer in Japanese men: the Japan Public Health Center-Based Prospective Study.
    Takachi R, Inoue M, Sawada N, Iwasaki M, Sasazuki S, Ishihara J, Tsubono Y, Tsugane S, Japan Public Health Center-Based Prospective Study Group.
    Nutr Cancer; 2010 Oct; 62(1):30-9. PubMed ID: 20043257
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  • 15. A prospective study of diet and stomach cancer mortality in United States men and women.
    McCullough ML, Robertson AS, Jacobs EJ, Chao A, Calle EE, Thun MJ.
    Cancer Epidemiol Biomarkers Prev; 2001 Nov; 10(11):1201-5. PubMed ID: 11700269
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  • 16. Fruit and vegetable consumption and risk of cholecystectomy in women.
    Tsai CJ, Leitzmann MF, Willett WC, Giovannucci EL.
    Am J Med; 2006 Sep; 119(9):760-7. PubMed ID: 16945611
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  • 17. Risk of ovarian carcinoma and consumption of vitamins A, C, and E and specific carotenoids: a prospective analysis.
    Fairfield KM, Hankinson SE, Rosner BA, Hunter DJ, Colditz GA, Willett WC.
    Cancer; 2001 Nov 01; 92(9):2318-26. PubMed ID: 11745286
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  • 18. Relationships between different types of fruit and vegetable consumption and serum concentrations of antioxidant vitamins.
    Dauchet L, Péneau S, Bertrais S, Vergnaud AC, Estaquio C, Kesse-Guyot E, Czernichow S, Favier A, Faure H, Galan P, Hercberg S.
    Br J Nutr; 2008 Sep 01; 100(3):633-41. PubMed ID: 18279554
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  • 19. Fruit and vegetable intake and risk of total cancer and cardiovascular disease: Japan Public Health Center-Based Prospective Study.
    Takachi R, Inoue M, Ishihara J, Kurahashi N, Iwasaki M, Sasazuki S, Iso H, Tsubono Y, Tsugane S, JPHC Study Group.
    Am J Epidemiol; 2008 Jan 01; 167(1):59-70. PubMed ID: 17928402
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  • 20. Diet and 20-year chronic obstructive pulmonary disease mortality in middle-aged men from three European countries.
    Walda IC, Tabak C, Smit HA, Räsänen L, Fidanza F, Menotti A, Nissinen A, Feskens EJ, Kromhout D.
    Eur J Clin Nutr; 2002 Jul 01; 56(7):638-43. PubMed ID: 12080403
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