These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


81 related items for PubMed ID: 1718816

  • 1. A phylogenetic analysis of an atypical leuconostoc: description of Leuconostoc fallax sp. nov.
    Martinez-Murcia AJ, Collins MD.
    FEMS Microbiol Lett; 1991 Jul 15; 66(1):55-9. PubMed ID: 1718816
    [Abstract] [Full Text] [Related]

  • 2. Reclassification of the genus Leuconostoc and proposals of Fructobacillus fructosus gen. nov., comb. nov., Fructobacillus durionis comb. nov., Fructobacillus ficulneus comb. nov. and Fructobacillus pseudoficulneus comb. nov.
    Endo A, Okada S.
    Int J Syst Evol Microbiol; 2008 Sep 15; 58(Pt 9):2195-205. PubMed ID: 18768629
    [Abstract] [Full Text] [Related]

  • 3. An automated RNA extraction procedure and application for 16S rRNA sequencing of Leuconostoc amelobiosum.
    Martínez-Murcia AJ.
    Microbiologia; 1991 Sep 15; 7(2):106-12. PubMed ID: 1760135
    [Abstract] [Full Text] [Related]

  • 4. Leuconostoc kimchii sp. nov., a new species from kimchi.
    Kim J, Chun J, Han HU.
    Int J Syst Evol Microbiol; 2000 Sep 15; 50 Pt 5():1915-1919. PubMed ID: 11034505
    [Abstract] [Full Text] [Related]

  • 5. Leuconostoc inhae sp. nov., a lactic acid bacterium isolated from kimchi.
    Kim B, Lee J, Jang J, Kim J, Han H.
    Int J Syst Evol Microbiol; 2003 Jul 15; 53(Pt 4):1123-1126. PubMed ID: 12892137
    [Abstract] [Full Text] [Related]

  • 6. Leuconostoc palmae sp. nov., a novel lactic acid bacterium isolated from palm wine.
    Ehrmann MA, Freiding S, Vogel RF.
    Int J Syst Evol Microbiol; 2009 May 15; 59(Pt 5):943-7. PubMed ID: 19406772
    [Abstract] [Full Text] [Related]

  • 7. A phylogenetic analysis of the genus Leuconostoc based on reverse transcriptase sequencing of 16 S rRNA.
    Martinez-Murcia AJ, Collins MD.
    FEMS Microbiol Lett; 1990 Jun 15; 58(1):73-83. PubMed ID: 1697817
    [Abstract] [Full Text] [Related]

  • 8. Leuconostoc rapi sp. nov., isolated from sous-vide-cooked rutabaga.
    Lyhs U, Snauwaert I, Pihlajaviita S, Vuyst L, Vandamme P.
    Int J Syst Evol Microbiol; 2015 Aug 15; 65(8):2586-2590. PubMed ID: 25951860
    [Abstract] [Full Text] [Related]

  • 9. Comparative sequence analyses of the 16S rRNA genes of Lactobacillus minutus, Lactobacillus rimae and Streptococcus parvulus: proposal for the creation of a new genus Atopobium.
    Collins MD, Wallbanks S.
    FEMS Microbiol Lett; 1992 Aug 15; 74(2-3):235-40. PubMed ID: 1382033
    [Abstract] [Full Text] [Related]

  • 10. 16S rRNA sequence determination for members of the genus Carnobacterium and related lactic acid bacteria and description of Vagococcus salmoninarum sp. nov.
    Wallbanks S, Martinez-Murcia AJ, Fryer JL, Phillips BA, Collins MD.
    Int J Syst Bacteriol; 1990 Jul 15; 40(3):224-30. PubMed ID: 1697764
    [Abstract] [Full Text] [Related]

  • 11. Novel lactic acid bacteria isolated from the bumble bee gut: Convivina intestini gen. nov., sp. nov., Lactobacillus bombicola sp. nov., and Weissella bombi sp. nov.
    Praet J, Meeus I, Cnockaert M, Houf K, Smagghe G, Vandamme P.
    Antonie Van Leeuwenhoek; 2015 May 15; 107(5):1337-49. PubMed ID: 25783976
    [Abstract] [Full Text] [Related]

  • 12. Leuconostoc ficulneum sp. nov., a novel lactic acid bacterium isolated from a ripe fig, and reclassification of Lactobacillus fructosus as Leuconostoc fructosum comb. nov.
    Antunes A, Rainey FA, Nobre MF, Schumann P, Ferreira AM, Ramos A, Santos H, da Costa MS.
    Int J Syst Evol Microbiol; 2002 Mar 15; 52(Pt 2):647-55. PubMed ID: 11931179
    [Abstract] [Full Text] [Related]

  • 13. Phylogenetic analysis of some leuconostocs and related organisms as determined from large-subunit rRNA gene sequences: assessment of congruence of small- and large-subunit rRNA derived trees.
    Martinez-Murcia AJ, Harland NM, Collins MD.
    J Appl Bacteriol; 1993 May 15; 74(5):532-41. PubMed ID: 7683639
    [Abstract] [Full Text] [Related]

  • 14. Identification of Carnobacterium spp. and Leuconostoc spp. in meat by genus-specific 16S rRNA probes.
    Nissen H, Holck A, Dainty RH.
    Lett Appl Microbiol; 1994 Sep 15; 19(3):165-8. PubMed ID: 7522472
    [Abstract] [Full Text] [Related]

  • 15. DNA fingerprinting of lactic acid bacteria in sauerkraut fermentations.
    Plengvidhya V, Breidt F, Lu Z, Fleming HP.
    Appl Environ Microbiol; 2007 Dec 15; 73(23):7697-702. PubMed ID: 17921264
    [Abstract] [Full Text] [Related]

  • 16. Lactobacillus perolens sp. nov., a soft drink spoilage bacterium.
    Back W, Bohak I, Ehrmann M, Ludwig W, Pot B, Kersters K, Schleifer KH.
    Syst Appl Microbiol; 1999 Sep 15; 22(3):354-9. PubMed ID: 10553287
    [Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Leuconostoc pseudoficulneum sp. nov., isolated from a ripe fig.
    Chambel L, Chelo IM, Zé-Zé L, Pedro LG, Santos MA, Tenreiro R.
    Int J Syst Evol Microbiol; 2006 Jun 15; 56(Pt 6):1375-1381. PubMed ID: 16738117
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 5.