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Journal Abstract Search
342 related items for PubMed ID: 17197796
1. About immune-enhancing diets in critically ill patients. Cynober L. Crit Care Med; 2007 Jan; 35(1):329-30; author reply 330. PubMed ID: 17197796 [No Abstract] [Full Text] [Related]
2. Monitoring the clinical introduction of a glutamine and antioxidant solution in critically ill trauma and burn patients. Soguel L, Chioléro RL, Ruffieux C, Berger MM. Nutrition; 2008 Jan; 24(11-12):1123-32. PubMed ID: 18692364 [Abstract] [Full Text] [Related]
3. Early enteral nutrition in critically ill patients. Bell L. Am J Crit Care; 2010 May; 19(3):269. PubMed ID: 20436065 [No Abstract] [Full Text] [Related]
4. Are immune-enhancing diets safe for critically ill children? Leite HP, Iglesias SB. Nutrition; 2006 May; 22(5):579-80. PubMed ID: 16531009 [No Abstract] [Full Text] [Related]
5. [Guidelines for specialized nutritional and metabolic support in the critically-ill patient. Update. Consensus of the Spanish Society of Intensive Care Medicine and Coronary Units-Spanish Society of Parenteral and Enteral Nutrition (SEMICYUC-SENPE): patient with polytrauma]. Blesa Malpica AL, García de Lorenzo y Mateos A, Robles González A, Spanish Society of Intensive Care Medicine and Coronary Units-Spanish Society of Parenteral and Enteral Nutrition (SEMICYUC-SENPE). Med Intensiva; 2011 Nov; 35 Suppl 1():68-71. PubMed ID: 22309757 [Abstract] [Full Text] [Related]
13. Enteral nutrition in the critically ill child: comparison of standard and protein-enriched diets. Botrán M, López-Herce J, Mencía S, Urbano J, Solana MJ, García A. J Pediatr; 2011 Jul; 159(1):27-32.e1. PubMed ID: 21429514 [Abstract] [Full Text] [Related]