These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
6. Normal phase high-performance liquid chromatography method for the determination of tocopherols and tocotrienols in cereals. Panfili G, Fratianni A, Irano M. J Agric Food Chem; 2003 Jul 02; 51(14):3940-4. PubMed ID: 12822927 [Abstract] [Full Text] [Related]
7. Distribution of tocotrienols in rats fed a rice bran tocotrienol concentrate. Kawakami Y, Tsuzuki T, Nakagawa K, Miyazawa T. Biosci Biotechnol Biochem; 2007 Feb 02; 71(2):464-71. PubMed ID: 17284857 [Abstract] [Full Text] [Related]
15. Evaluation of allelopathic potential and quantification of momilactone A,B from rice hull extracts and assessment of inhibitory bioactivity on paddy field weeds. Chung IM, Kim JT, Kim SH. J Agric Food Chem; 2006 Apr 05; 54(7):2527-36. PubMed ID: 16569039 [Abstract] [Full Text] [Related]
16. Antioxidants and antioxidant activity of several pigmented rice brans. Laokuldilok T, Shoemaker CF, Jongkaewwattana S, Tulyathan V. J Agric Food Chem; 2011 Jan 12; 59(1):193-9. PubMed ID: 21141962 [Abstract] [Full Text] [Related]
17. Differences in the Compositions of Vitamin E Tocochromanol (Tocopherol and Tocotrienol) in Rice Bran Oils Produced in Japan and Other Countries. Endo Y, Nakagawa K. J Oleo Sci; 2021 Apr 02; 70(4):503-507. PubMed ID: 33692239 [Abstract] [Full Text] [Related]