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125 related items for PubMed ID: 1723317

  • 1. Effects of the nature of dietary proteins, lecithin and methionine on rat plasma lipids.
    Chandrasiri V, Villaume C, Bau HM, Mejean L.
    Arch Int Physiol Biochim Biophys; 1991 Aug; 99(4):291-5. PubMed ID: 1723317
    [Abstract] [Full Text] [Related]

  • 2. Effect of germinated and heated soybean meals on plasma cholesterol and triglycerides in rats.
    Chandrasiri V, Bau HM, Villaume C, Giannangeli F, Méjean L.
    Reprod Nutr Dev; 1990 Aug; 30(5):611-8. PubMed ID: 2291809
    [Abstract] [Full Text] [Related]

  • 3. Effects of soy protein supplemented with methionine on blood lipids and adiposity of rats.
    Kern M, Ellison D, Marroquin Y, Ambrose M, Mosier K.
    Nutrition; 2002 Aug; 18(7-8):654-6. PubMed ID: 12093448
    [Abstract] [Full Text] [Related]

  • 4. Methionine content of dietary proteins affects the molecular species composition of plasma phosphatidylcholine in rats fed a cholesterol-free diet.
    Sugiyama K, Yamakawa A, Kumazawa A, Saeki S.
    J Nutr; 1997 Apr; 127(4):600-7. PubMed ID: 9109611
    [Abstract] [Full Text] [Related]

  • 5. Dietary casein and soybean protein affect the concentrations of serum cholesterol, triglyceride and free amino acids in rats.
    Horigome T, Cho YS.
    J Nutr; 1992 Nov; 122(11):2273-82. PubMed ID: 1432265
    [Abstract] [Full Text] [Related]

  • 6. Cholesterol-lowering effects of soybean, potato and rice proteins depend on their low methionine contents in rats fed a cholesterol-free purified diet.
    Morita T, Oh-hashi A, Takei K, Ikai M, Kasaoka S, Kiriyama S.
    J Nutr; 1997 Mar; 127(3):470-7. PubMed ID: 9082032
    [Abstract] [Full Text] [Related]

  • 7. The hypocholesterolemic effect of dietary soybean protein vs. casein in hamsters fed cholesterol-free or cholesterol-enriched semipurified diets.
    Terpstra AH, Holmes JC, Nicolosi RJ.
    J Nutr; 1991 Jul; 121(7):944-7. PubMed ID: 2051236
    [Abstract] [Full Text] [Related]

  • 8. Effects of casein and soy protein on hepatic and serum lipids and lipoprotein lipid distributions in the rat.
    Vahouny GV, Adamson I, Chalcarz W, Satchithanandam S, Muesing R, Klurfeld DM, Tepper SA, Sanghvi A, Kritchevsky D.
    Atherosclerosis; 1985 Aug; 56(2):127-37. PubMed ID: 3935124
    [Abstract] [Full Text] [Related]

  • 9. Effects of addition of sulfur-containing amino acids and glycine to soybean protein and casein on serum cholesterol levels of rats.
    Tanaka K, Sugano M.
    J Nutr Sci Vitaminol (Tokyo); 1989 Aug; 35(4):323-32. PubMed ID: 2585152
    [Abstract] [Full Text] [Related]

  • 10. Nutrient digestion, ruminal fermentation and plasma lipids in steers fed combinations of hydrogenated fat and lecithin.
    Jenkins TC.
    J Dairy Sci; 1990 Oct; 73(10):2934-9. PubMed ID: 2283422
    [Abstract] [Full Text] [Related]

  • 11. Methionine deficiency in rats fed soy protein induces hypercholesterolemia and potentiates lipoprotein susceptibility to peroxidation.
    Moundras C, Rémésy C, Levrat MA, Demigné C.
    Metabolism; 1995 Sep; 44(9):1146-52. PubMed ID: 7666787
    [Abstract] [Full Text] [Related]

  • 12. Effects of dietary proteins from a variety of sources on plasma lipids and lipoproteins of rats.
    Neves LB, Clifford CK, Kohler GO, de Fremery D, Knuckles BE, Cheowtirakul C, Miller MW, Weir WC, Clifford AJ.
    J Nutr; 1980 Apr; 110(4):732-42. PubMed ID: 7365542
    [Abstract] [Full Text] [Related]

  • 13. The methionine and choline status of rat diets and their effects on nutrition and myocardial lesions.
    Farnworth ER, Kramer JK, Corner AH, Thompson BK.
    J Nutr; 1983 Dec; 113(12):2442-54. PubMed ID: 6686251
    [Abstract] [Full Text] [Related]

  • 14. Effects of feeding rats low protein diets containing casein or soy protein isolate supplemented with methionine or oligo-L-methionine.
    Chiji H, Harayama K, Kiriyama S.
    J Nutr; 1990 Feb; 120(2):166-71. PubMed ID: 2107284
    [Abstract] [Full Text] [Related]

  • 15. [Refeeding after ingestion of diets containing 10% soybean protein associated with various concentrations of alginate or sodium carrageenan. Effects on growth and lipid parameters in the rat].
    Mouécoucou J, Villaume C, Bau HM, Nicolas JP, Méjean L.
    Reprod Nutr Dev; 1991 Feb; 31(4):377-88. PubMed ID: 1747196
    [Abstract] [Full Text] [Related]

  • 16. Effects of protein level, methionine supplementation and carbohydrate type of the diet on liver lipid and plasma free threonine contents in the lactating rat.
    Leclerc J, Chanussot B, Miller ML, Poisson JP, Belleville J.
    Reprod Nutr Dev; 1989 Feb; 29(3):269-76. PubMed ID: 2511852
    [Abstract] [Full Text] [Related]

  • 17. Anti-atherogenic effect of soya and rice-protein isolate, compared with casein, in apolipoprotein E-deficient mice.
    Ni W, Tsuda Y, Takashima S, Sato H, Sato M, Imaizumi K.
    Br J Nutr; 2003 Jul; 90(1):13-20. PubMed ID: 12844370
    [Abstract] [Full Text] [Related]

  • 18. Alteration of serum lipoprotein metabolism by polychlorinated biphenyls and methionine in rats fed a soybean protein diet.
    Oda H, Fukui H, Hitomi Y, Yoshida A.
    J Nutr; 1991 Jul; 121(7):925-33. PubMed ID: 1904915
    [Abstract] [Full Text] [Related]

  • 19. Absorptive behavior of oligo-L-methionine and dietary proteins in a casein or soybean protein diet: porto-venous differences in amino acid concentrations in unrestrained rats.
    Hara H, Kiriyama S.
    J Nutr; 1991 May; 121(5):638-45. PubMed ID: 2019873
    [Abstract] [Full Text] [Related]

  • 20. Effects of soy protein isolate (SPI) and casein on the postprandial lipemia in normolipidemic men.
    Shige H, Ishikawa T, Higashi K, Yamashita T, Tomiyasu K, Yoshida H, Hosoai H, Ito T, Nakajima K, Ayaori M, Yonemura A, Suzukawa M, Nakamura H.
    J Nutr Sci Vitaminol (Tokyo); 1998 Feb; 44(1):113-27. PubMed ID: 9591239
    [Abstract] [Full Text] [Related]

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