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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

240 related items for PubMed ID: 17263462

  • 1. Water sensitivity, antimicrobial, and physicochemical analyses of edible films based on HPMC and/or chitosan.
    Sebti I, Chollet E, Degraeve P, Noel C, Peyrol E.
    J Agric Food Chem; 2007 Feb 07; 55(3):693-9. PubMed ID: 17263462
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  • 2. Physicochemical properties and bioactivity of nisin-containing cross-linked hydroxypropylmethylcellulose films.
    Sebti I, Delves-Broughton J, Coma V.
    J Agric Food Chem; 2003 Oct 22; 51(22):6468-74. PubMed ID: 14558764
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  • 3. Antimicrobial and physicochemical properties of chitosan-HPMC-based films.
    Möller H, Grelier S, Pardon P, Coma V.
    J Agric Food Chem; 2004 Oct 20; 52(21):6585-91. PubMed ID: 15479027
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  • 4. Composite edible films based on hydroxypropyl methylcellulose reinforced with microcrystalline cellulose nanoparticles.
    Bilbao-Sáinz C, Avena-Bustillos RJ, Wood DF, Williams TG, McHugh TH.
    J Agric Food Chem; 2010 Mar 24; 58(6):3753-60. PubMed ID: 20187652
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  • 8. Hydroxypropyl methylcellulose or soy protein isolate-based edible, water-soluble, and antioxidant films for safflower oil packaging.
    Rosenbloom RA, Zhao Y.
    J Food Sci; 2021 Jan 24; 86(1):129-139. PubMed ID: 33258162
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  • 10. Effect of clay concentration on morphology and properties of hydroxypropylmethylcellulose films.
    Mondal D, Bhowmick B, Mollick MM, Maity D, Mukhopadhyay A, Rana D, Chattopadhyay D.
    Carbohydr Polym; 2013 Jul 01; 96(1):57-63. PubMed ID: 23688454
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  • 17. Influence of TEMPO-oxidized NFC on the mechanical, barrier properties and nisin release of hydroxypropyl methylcellulose bioactive films.
    Hassan EA, Fadel SM, Hassan ML.
    Int J Biol Macromol; 2018 Jul 01; 113():616-622. PubMed ID: 29481954
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  • 19. Effect of different animal fat and plant oil additives on physicochemical, mechanical, antimicrobial and antioxidant properties of chitosan films.
    Akyuz L, Kaya M, Ilk S, Cakmak YS, Salaberria AM, Labidi J, Yılmaz BA, Sargin I.
    Int J Biol Macromol; 2018 May 01; 111():475-484. PubMed ID: 29329806
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