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PUBMED FOR HANDHELDS

Journal Abstract Search


172 related items for PubMed ID: 17266720

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  • 26. Improved protocol for isolation of Campylobacter spp. from retail broiler meat and use of pulsed field gel electrophoresis for the typing of isolates.
    Oyarzabal OA, Williams A, Zhou P, Samadpour M.
    J Microbiol Methods; 2013 Oct; 95(1):76-83. PubMed ID: 23545445
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  • 27. Predominant strains of thermophilic Campylobacter spp. in a German poultry slaughterhouse.
    Klein G, Beckmann L, Vollmer HM, Bartelt E.
    Int J Food Microbiol; 2007 Jul 15; 117(3):324-8. PubMed ID: 17521759
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  • 31. Correlations between Campylobacter spp. prevalence in the environment and broiler flocks.
    Hansson I, Vågsholm I, Svensson L, Olsson Engvall E.
    J Appl Microbiol; 2007 Sep 15; 103(3):640-9. PubMed ID: 17714397
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  • 32. Prevalence of Campylobacter species in meat, milk and other food commodities in Pakistan.
    Hussain I, Shahid Mahmood M, Akhtar M, Khan A.
    Food Microbiol; 2007 May 15; 24(3):219-22. PubMed ID: 17188200
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  • 39. Danish strategies to control Campylobacter in broilers and broiler meat: facts and effects.
    Rosenquist H, Boysen L, Galliano C, Nordentoft S, Ethelberg S, Borck B.
    Epidemiol Infect; 2009 Dec 15; 137(12):1742-50. PubMed ID: 19416555
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