These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

304 related items for PubMed ID: 17299483

  • 1. Consumption of an n-3 polyunsaturated fatty acid-enriched dip modulates plasma lipid profile in subjects with diabetes type II.
    Garg ML, Blake RJ, Clayton E, Munro IA, Macdonald-Wicks L, Singh H, Moughan PJ.
    Eur J Clin Nutr; 2007 Nov; 61(11):1312-7. PubMed ID: 17299483
    [Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5. Increased plasma n-3 polyunsaturated fatty acid is associated with improved insulin sensitivity in type 2 diabetes in China.
    Huang T, Wahlqvist ML, Xu T, Xu A, Zhang A, Li D.
    Mol Nutr Food Res; 2010 May; 54 Suppl 1():S112-9. PubMed ID: 19998382
    [Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipids.
    Dias CB, Wood LG, Garg ML.
    Eur J Clin Nutr; 2016 Jul; 70(7):812-8. PubMed ID: 26757835
    [Abstract] [Full Text] [Related]

  • 8. Effects of beef and chicken consumption on plasma lipid levels in hypercholesterolemic men.
    Scott LW, Dunn JK, Pownall HJ, Brauchi DJ, McMann MC, Herd JA, Harris KB, Savell JW, Cross HR, Gotto AM.
    Arch Intern Med; 1994 Jun 13; 154(11):1261-7. PubMed ID: 8203993
    [Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. The effect of n-3 fatty acids on lipids and lipoproteins in patients treated with chronic haemodialysis: a randomized placebo-controlled intervention study.
    Svensson M, Schmidt EB, Jørgensen KA, Christensen JH.
    Nephrol Dial Transplant; 2008 Sep 13; 23(9):2918-24. PubMed ID: 18436564
    [Abstract] [Full Text] [Related]

  • 11. Nutritional intervention to reduce the n-6/n-3 fatty acid ratio increases adiponectin concentration and fatty acid oxidation in healthy subjects.
    Guebre-Egziabher F, Rabasa-Lhoret R, Bonnet F, Bastard JP, Desage M, Skilton MR, Vidal H, Laville M.
    Eur J Clin Nutr; 2008 Nov 13; 62(11):1287-93. PubMed ID: 17700650
    [Abstract] [Full Text] [Related]

  • 12. Structured dietary advice incorporating walnuts achieves optimal fat and energy balance in patients with type 2 diabetes mellitus.
    Gillen LJ, Tapsell LC, Patch CS, Owen A, Batterham M.
    J Am Diet Assoc; 2005 Jul 13; 105(7):1087-96. PubMed ID: 15983525
    [Abstract] [Full Text] [Related]

  • 13. Effects of trans- and n-3 unsaturated fatty acids on cardiovascular risk markers in healthy males. An 8 weeks dietary intervention study.
    Dyerberg J, Eskesen DC, Andersen PW, Astrup A, Buemann B, Christensen JH, Clausen P, Rasmussen BF, Schmidt EB, Tholstrup T, Toft E, Toubro S, Stender S.
    Eur J Clin Nutr; 2004 Jul 13; 58(7):1062-70. PubMed ID: 15220949
    [Abstract] [Full Text] [Related]

  • 14. Effects of pistachio nuts consumption on plasma lipid profile and oxidative status in healthy volunteers.
    Kocyigit A, Koylu AA, Keles H.
    Nutr Metab Cardiovasc Dis; 2006 Apr 13; 16(3):202-9. PubMed ID: 16580587
    [Abstract] [Full Text] [Related]

  • 15. Impact of foods enriched with n-3 long-chain polyunsaturated fatty acids on erythrocyte n-3 levels and cardiovascular risk factors.
    Murphy KJ, Meyer BJ, Mori TA, Burke V, Mansour J, Patch CS, Tapsell LC, Noakes M, Clifton PA, Barden A, Puddey IB, Beilin LJ, Howe PR.
    Br J Nutr; 2007 Apr 13; 97(4):749-57. PubMed ID: 17349088
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Effects of low-fat hard cheese enriched with plant stanol esters on serum lipids and apolipoprotein B in mildly hypercholesterolaemic subjects.
    Jauhiainen T, Salo P, Niittynen L, Poussa T, Korpela R.
    Eur J Clin Nutr; 2006 Nov 13; 60(11):1253-7. PubMed ID: 16721398
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Effects of alpha-linolenic acid versus those of EPA/DHA on cardiovascular risk markers in healthy elderly subjects.
    Goyens PL, Mensink RP.
    Eur J Clin Nutr; 2006 Aug 13; 60(8):978-84. PubMed ID: 16482073
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 16.