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Journal Abstract Search


197 related items for PubMed ID: 17323973

  • 1. Quercetin increases oxidative stress resistance and longevity in Saccharomyces cerevisiae.
    Belinha I, Amorim MA, Rodrigues P, de Freitas V, Moradas-Ferreira P, Mateus N, Costa V.
    J Agric Food Chem; 2007 Mar 21; 55(6):2446-51. PubMed ID: 17323973
    [Abstract] [Full Text] [Related]

  • 2. The protective effect of quercetin against oxidative stress in the human RPE in vitro.
    Kook D, Wolf AH, Yu AL, Neubauer AS, Priglinger SG, Kampik A, Welge-Lüssen UC.
    Invest Ophthalmol Vis Sci; 2008 Apr 21; 49(4):1712-20. PubMed ID: 18385095
    [Abstract] [Full Text] [Related]

  • 3. Protective mechanism of quercetin and rutin using glutathione metabolism on HO-induced oxidative stress in HepG2 cells.
    Kim GN, Jang HD.
    Ann N Y Acad Sci; 2009 Aug 21; 1171():530-7. PubMed ID: 19723100
    [Abstract] [Full Text] [Related]

  • 4. Increase of stress resistance and lifespan of Caenorhabditis elegans by quercetin.
    Kampkötter A, Timpel C, Zurawski RF, Ruhl S, Chovolou Y, Proksch P, Wätjen W.
    Comp Biochem Physiol B Biochem Mol Biol; 2008 Feb 21; 149(2):314-23. PubMed ID: 18024103
    [Abstract] [Full Text] [Related]

  • 5. Quercetin administration during chelation therapy protects arsenic-induced oxidative stress in mice.
    Mishra D, Flora SJ.
    Biol Trace Elem Res; 2008 May 21; 122(2):137-47. PubMed ID: 18183357
    [Abstract] [Full Text] [Related]

  • 6. Protective effect of salicylates against hydrogen peroxide stress in yeast.
    Yiannakopoulou ECh, Tiligada E.
    J Appl Microbiol; 2009 Mar 21; 106(3):903-8. PubMed ID: 19191959
    [Abstract] [Full Text] [Related]

  • 7. Antioxidant small molecules confer variable protection against oxidative damage in yeast mutants.
    Amari F, Fettouche A, Samra MA, Kefalas P, Kampranis SC, Makris AM.
    J Agric Food Chem; 2008 Dec 24; 56(24):11740-51. PubMed ID: 19049288
    [Abstract] [Full Text] [Related]

  • 8. Protective effects of quercetin and vitamin C against oxidative stress-induced neurodegeneration.
    Heo HJ, Lee CY.
    J Agric Food Chem; 2004 Dec 15; 52(25):7514-7. PubMed ID: 15675797
    [Abstract] [Full Text] [Related]

  • 9. Investigations of protective effects of the flavonoids quercetin and rutin on stress resistance in the model organism Caenorhabditis elegans.
    Kampkötter A, Nkwonkam CG, Zurawski RF, Timpel C, Chovolou Y, Wätjen W, Kahl R.
    Toxicology; 2007 May 05; 234(1-2):113-23. PubMed ID: 17376580
    [Abstract] [Full Text] [Related]

  • 10. Role of glutathione metabolism status in the definition of some cellular parameters and oxidative stress tolerance of Saccharomyces cerevisiae cells growing as biofilms.
    Gales G, Penninckx M, Block JC, Leroy P.
    FEMS Yeast Res; 2008 Aug 05; 8(5):667-75. PubMed ID: 18557947
    [Abstract] [Full Text] [Related]

  • 11. Quercetin Protects Yeast Saccharomyces cerevisiae pep4 Mutant from Oxidative and Apoptotic Stress and Extends Chronological Lifespan.
    Alugoju P, Janardhanshetty SS, Subaramanian S, Periyasamy L, Dyavaiah M.
    Curr Microbiol; 2018 May 05; 75(5):519-530. PubMed ID: 29224051
    [Abstract] [Full Text] [Related]

  • 12. Acrolein toxicity involves oxidative stress caused by glutathione depletion in the yeast Saccharomyces cerevisiae.
    Kwolek-Mirek M, Bednarska S, Bartosz G, Biliński T.
    Cell Biol Toxicol; 2009 Aug 05; 25(4):363-78. PubMed ID: 18563599
    [Abstract] [Full Text] [Related]

  • 13. Decreased cellular permeability to H2O2 protects Saccharomyces cerevisiae cells in stationary phase against oxidative stress.
    Sousa-Lopes A, Antunes F, Cyrne L, Marinho HS.
    FEBS Lett; 2004 Dec 03; 578(1-2):152-6. PubMed ID: 15581633
    [Abstract] [Full Text] [Related]

  • 14. Antioxidant protection of resveratrol and catechin in Saccharomyces cerevisiae.
    Dani C, Bonatto D, Salvador M, Pereira MD, Henriques JA, Eleutherio E.
    J Agric Food Chem; 2008 Jun 11; 56(11):4268-72. PubMed ID: 18489120
    [Abstract] [Full Text] [Related]

  • 15. N-Acetyltransferase Mpr1 confers ethanol tolerance on Saccharomyces cerevisiae by reducing reactive oxygen species.
    Du X, Takagi H.
    Appl Microbiol Biotechnol; 2007 Jul 11; 75(6):1343-51. PubMed ID: 17387467
    [Abstract] [Full Text] [Related]

  • 16. Health effects of quercetin: from antioxidant to nutraceutical.
    Boots AW, Haenen GR, Bast A.
    Eur J Pharmacol; 2008 May 13; 585(2-3):325-37. PubMed ID: 18417116
    [Abstract] [Full Text] [Related]

  • 17. Protective effect of quercetin in combination with caloric restriction against oxidative stress-induced cell death of Saccharomyces cerevisiae cells.
    Alugoju P, Periyasamy L, Dyavaiah M.
    Lett Appl Microbiol; 2020 Sep 13; 71(3):272-279. PubMed ID: 32394448
    [Abstract] [Full Text] [Related]

  • 18. Vascular superoxide and hydrogen peroxide production and oxidative stress resistance in two closely related rodent species with disparate longevity.
    Csiszar A, Labinskyy N, Zhao X, Hu F, Serpillon S, Huang Z, Ballabh P, Levy RJ, Hintze TH, Wolin MS, Austad SN, Podlutsky A, Ungvari Z.
    Aging Cell; 2007 Dec 13; 6(6):783-97. PubMed ID: 17925005
    [Abstract] [Full Text] [Related]

  • 19. Antioxidative and prooxidative effects of quercetin on A549 cells.
    Robaszkiewicz A, Balcerczyk A, Bartosz G.
    Cell Biol Int; 2007 Oct 13; 31(10):1245-50. PubMed ID: 17583542
    [Abstract] [Full Text] [Related]

  • 20. Isc1p plays a key role in hydrogen peroxide resistance and chronological lifespan through modulation of iron levels and apoptosis.
    Almeida T, Marques M, Mojzita D, Amorim MA, Silva RD, Almeida B, Rodrigues P, Ludovico P, Hohmann S, Moradas-Ferreira P, Côrte-Real M, Costa V.
    Mol Biol Cell; 2008 Mar 13; 19(3):865-76. PubMed ID: 18162582
    [Abstract] [Full Text] [Related]


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