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Journal Abstract Search
115 related items for PubMed ID: 17329798
1. Salinicoccus jeotgali sp. nov., isolated from jeotgal, a traditional Korean fermented seafood. Aslam Z, Lim JH, Im WT, Yasir M, Chung YR, Lee ST. Int J Syst Evol Microbiol; 2007 Mar; 57(Pt 3):633-638. PubMed ID: 17329798 [Abstract] [Full Text] [Related]
2. Salinicoccus kunmingensis sp. nov., a moderately halophilic bacterium isolated from a salt mine in Yunnan, south-west China. Chen YG, Cui XL, Pukall R, Li HM, Yang YL, Xu LH, Wen ML, Peng Q, Jiang CL. Int J Syst Evol Microbiol; 2007 Oct; 57(Pt 10):2327-2332. PubMed ID: 17911305 [Abstract] [Full Text] [Related]
3. Salinicoccus carnicancri sp. nov., a halophilic bacterium isolated from a Korean fermented seafood. Jung MJ, Kim MS, Roh SW, Shin KS, Bae JW. Int J Syst Evol Microbiol; 2010 Mar; 60(Pt 3):653-658. PubMed ID: 19656926 [Abstract] [Full Text] [Related]
4. Salinicoccus qingdaonensis sp. nov., isolated from coastal seawater during a bloom of green algae. Qu Z, Li Z, Zhang X, Zhang XH. Int J Syst Evol Microbiol; 2012 Mar; 62(Pt 3):545-549. PubMed ID: 21498663 [Abstract] [Full Text] [Related]
5. Jeotgalicoccus halotolerans gen. nov., sp. nov. and Jeotgalicoccus psychrophilus sp. nov., isolated from the traditional Korean fermented seafood jeotgal. Yoon JH, Lee KC, Weiss N, Kang KH, Park YH. Int J Syst Evol Microbiol; 2003 Mar; 53(Pt 2):595-602. PubMed ID: 12710632 [Abstract] [Full Text] [Related]
6. Salinicoccus siamensis sp. nov., isolated from fermented shrimp paste in Thailand. Pakdeeto A, Tanasupawat S, Thawai C, Moonmangmee S, Kudo T, Itoh T. Int J Syst Evol Microbiol; 2007 Sep; 57(Pt 9):2004-2008. PubMed ID: 17766863 [Abstract] [Full Text] [Related]
7. Salinicoccus salitudinis sp. nov., a new moderately halophilic bacterium isolated from a saline soil sample. Chen YG, Cui XL, Li WJ, Xu LH, Wen ML, Peng Q, Jiang CL. Extremophiles; 2008 Mar; 12(2):197-203. PubMed ID: 18060347 [Abstract] [Full Text] [Related]
8. Jeotgalicoccus nanhaiensis sp. nov., isolated from intertidal sediment, and emended description of the genus Jeotgalicoccus. Liu ZX, Chen J, Tang SK, Zhang YQ, He JW, Chen QH, Li WJ, Chen YG. Int J Syst Evol Microbiol; 2011 Sep; 61(Pt 9):2029-2034. PubMed ID: 20851914 [Abstract] [Full Text] [Related]
9. Salinicoccus sesuvii sp. nov., isolated from the rhizosphere of Sesuvium portulacastrum. Kämpfer P, Arun AB, Busse HJ, Young CC, Lai WA, Rekha PD, Chen WM. Int J Syst Evol Microbiol; 2011 Oct; 61(Pt 10):2348-2352. PubMed ID: 21037029 [Abstract] [Full Text] [Related]
10. Salinicoccus iranensis sp. nov., a novel moderate halophile. Amoozegar MA, Schumann P, Hajighasemi M, Ashengroph M, Razavi MR. Int J Syst Evol Microbiol; 2008 Jan; 58(Pt 1):178-83. PubMed ID: 18175706 [Abstract] [Full Text] [Related]
18. Salinicoccus halodurans sp. nov., a moderate halophile from saline soil in China. Wang X, Xue Y, Yuan S, Zhou C, Ma Y. Int J Syst Evol Microbiol; 2008 Jul; 58(Pt 7):1537-41. PubMed ID: 18599690 [Abstract] [Full Text] [Related]
19. Brevibacterium jeotgali sp. nov., isolated from jeotgal, a traditional Korean fermented seafood. Choi EJ, Lee SH, Jung JY, Jeon CO. Int J Syst Evol Microbiol; 2013 Sep; 63(Pt 9):3430-3436. PubMed ID: 23543497 [Abstract] [Full Text] [Related]