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Journal Abstract Search

201 related items for PubMed ID: 17368406

  • 1. Simultaneous production of glucoamylase and acid-stable alpha-amylase using novel submerged culture of Aspergillus kawachii NBRC4308.
    Shoji H, Sugimoto T, Hosoi K, Shibata K, Tanabe M, Kawatsura K.
    J Biosci Bioeng; 2007 Feb; 103(2):203-5. PubMed ID: 17368406
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  • 2. Analysis of enzyme production by submerged culture of Aspergillus oryzae using whole barley.
    Masuda S, Kikuchi K, Matsumoto Y, Sugimoto T, Shoji H, Tanabe M.
    Biosci Biotechnol Biochem; 2009 Oct; 73(10):2190-5. PubMed ID: 19809198
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  • 5. Amylase activity of Aspergillus strains--producers of organic acids.
    Tsekova K, Dentchev D, Vicheva A, Dekovska M.
    Acta Microbiol Bulg; 1993 Oct; 30():47-50. PubMed ID: 8285132
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  • 6. [Selection of microscopic fungi that produce acid-stable alpha-amylase and glucoamylase].
    Kvesitadze GI, Kvachadze LL, Pavlenishvili MD, Koridze VV.
    Mikrobiologiia; 1981 Oct; 50(5):807-12. PubMed ID: 6172702
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  • 8. Mode of alpha-amylase production by the shochu koji mold Aspergillus kawachii.
    Nagamine K, Murashima K, Kato T, Shimoi H, Ito K.
    Biosci Biotechnol Biochem; 2003 Oct; 67(10):2194-202. PubMed ID: 14586108
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  • 9. Production of multiple extracellular enzyme activities by novel submerged culture of Aspergillus kawachii for ethanol production from raw cassava flour.
    Sugimoto T, Makita T, Watanabe K, Shoji H.
    J Ind Microbiol Biotechnol; 2012 Apr; 39(4):605-12. PubMed ID: 22072435
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  • 11. Alcohol production from starch by mixed cultures of Aspergillus awamori and immobilized Saccharomyces cerevisiae at different agitation speeds.
    Farid MA, El-Enshasy HA, Noor El-Deen AM.
    J Basic Microbiol; 2002 Apr; 42(3):162-71. PubMed ID: 12111743
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  • 12. Fast and reliable method for simultaneous zymographic detection of glucoamylase and α-amylase in fungal fermentation.
    Dojnov B, Vujčić Z.
    Anal Biochem; 2012 Feb 15; 421(2):802-4. PubMed ID: 22206938
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  • 18. [Carbohydrates of the medium and the nature of ontogeny in Aspergillus awamori in relation to glucoamylase biosynthesis].
    Bekker ZE, Burtseva EI, Dvadtsatova EA.
    Mikrobiologiia; 1980 Feb 15; 49(4):527-33. PubMed ID: 6774215
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  • 19. Effect of branch frequency in Aspergillus oryzae on protein secretion and culture viscosity.
    Bocking SP, Wiebe MG, Robson GD, Hansen K, Christiansen LH, Trinci AP.
    Biotechnol Bioeng; 1999 Dec 20; 65(6):638-48. PubMed ID: 10550770
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  • 20. [Isolation and purification of glucoamylase from the submerged culture of Aspergillus foetidus ATCC 14916].
    Makhmud SA, Machur VA, Zl'-khadad ME, Zl'-gamal SE.
    Prikl Biokhim Mikrobiol; 1978 Dec 20; 14(3):466-70. PubMed ID: 353788
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