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Journal Abstract Search

201 related items for PubMed ID: 17368406

  • 21. Airlift-driven fibrous-bed bioreactor for continuous production of glucoamylase using immobilized recombinant yeast cells.
    Kilonzo P, Margaritis A, Bergougnou M.
    J Biotechnol; 2009 Aug 10; 143(1):60-8. PubMed ID: 19539672
    [Abstract] [Full Text] [Related]

  • 22. Indigestible dextrin stimulates glucoamylase production in submerged culture of Aspergillus kawachii.
    Sugimoto T, Horaguchi K, Shoji H.
    J Ind Microbiol Biotechnol; 2011 Dec 10; 38(12):1985-91. PubMed ID: 21618143
    [Abstract] [Full Text] [Related]

  • 23. Changes in selected physical property and enzyme activity of rice and barley koji during fermentation and storage.
    Bechman A, Phillips RD, Chen J.
    J Food Sci; 2012 Jun 10; 77(6):M318-22. PubMed ID: 22583119
    [Abstract] [Full Text] [Related]

  • 24. Glucoamylase production by solid-state fermentation using rice flake manufacturing waste products as substrate.
    Anto H, Trivedi UB, Patel KC.
    Bioresour Technol; 2006 Jul 10; 97(10):1161-6. PubMed ID: 16006122
    [Abstract] [Full Text] [Related]

  • 25. [Characteristics of Aspergillus sp. 55 alpha-amylase].
    Varbanets' LD, Avdiiuk KV, Borzova NV, Kharkevych OS, Zhdanova NM, Seĭfullina II, Martsynko OE, Piesarohlo OH.
    Mikrobiol Z; 2009 Jul 10; 71(3):3-10. PubMed ID: 19938598
    [Abstract] [Full Text] [Related]

  • 26. Overproduction of an alpha-amylase/glucoamylase fusion protein in Aspergillus oryzae using a high expression vector.
    Shibuya I, Tsuchiya K, Tamura G, Ishikawa T, Hara S.
    Biosci Biotechnol Biochem; 1992 Oct 10; 56(10):1674-5. PubMed ID: 1369066
    [No Abstract] [Full Text] [Related]

  • 27. Alpha-amylase and glucoamylase production by Schwanniomyces castellii.
    Clementi F, Rossi J.
    Antonie Van Leeuwenhoek; 1986 Oct 10; 52(4):343-52. PubMed ID: 3094447
    [Abstract] [Full Text] [Related]

  • 28. Sirtuin SirD is involved in α-amylase activity and citric acid production in Aspergillus luchuensis mut. kawachii during a solid-state fermentation process.
    Miyamoto A, Kadooka C, Mori K, Tagawa Y, Okutsu K, Yoshizaki Y, Takamine K, Goto M, Tamaki H, Futagami T.
    J Biosci Bioeng; 2020 Apr 10; 129(4):454-466. PubMed ID: 31813670
    [Abstract] [Full Text] [Related]

  • 29. [Preparation of an active strain of Bacillus licheniformis--producer of thermostable alpha-amylase].
    Tsurikova NV, Nefedova LI, Kostyleva EV, Zvenigorodskiĭ VI, Iasinovskiĭ VG, Voeĭkova TA, Sinitsyn AP.
    Prikl Biokhim Mikrobiol; 2002 Apr 10; 38(5):502-8. PubMed ID: 12391749
    [Abstract] [Full Text] [Related]

  • 30. [Effect of the composition of the medium and the conditions of Aspergillus foetidus cultivation on the biosynthesis of glucoamylase].
    Makhmud SA, Mashkhur VA, El'-Khaddad ME, El'Gammal SE.
    Mikrobiologiia; 1978 Apr 10; 47(2):220-5. PubMed ID: 26852
    [Abstract] [Full Text] [Related]

  • 31. Synthesis of alpha-amylase by Aspergillus oryzae in solid-state fermentation.
    Francis F, Sabu A, Nampoothiri KM, Szakacs G, Pandey A.
    J Basic Microbiol; 2002 Apr 10; 42(5):320-6. PubMed ID: 12362403
    [Abstract] [Full Text] [Related]

  • 32. Enzymatic hydrolysis of chestnut purée: process optimization using mixtures of alpha-amylase and glucoamylase.
    López C, Torrado A, Fuciños P, Guerra NP, Pastrana L.
    J Agric Food Chem; 2004 May 19; 52(10):2907-14. PubMed ID: 15137834
    [Abstract] [Full Text] [Related]

  • 33. Influence of carbon, nitrogen and phosphorous sources on glucoamylase production by Aspergillus awamori in solid state fermentation.
    Bertolin TE, Schmidell W, Maiorano AE, Casara J, Costa JA.
    Z Naturforsch C J Biosci; 2003 May 19; 58(9-10):708-12. PubMed ID: 14577636
    [Abstract] [Full Text] [Related]

  • 34. Comparative studies on extracellular protease secretion and glucoamylase production by free and immobilized Aspergillus niger cultures.
    Papagianni M, Joshi N, Moo-Young M.
    J Ind Microbiol Biotechnol; 2002 Nov 19; 29(5):259-63. PubMed ID: 12407460
    [Abstract] [Full Text] [Related]

  • 35. Production of GFP and glucoamylase by recombinant Aspergillus niger: effects of fermentation conditions on fungal morphology and protein secretion.
    Talabardon M, Yang ST.
    Biotechnol Prog; 2005 Nov 19; 21(5):1389-400. PubMed ID: 16209542
    [Abstract] [Full Text] [Related]

  • 36. One-step purification of glucoamylase by affinity precipitation with alginate.
    Teotia S, Lata R, Khare SK, Gupta MN.
    J Mol Recognit; 2001 Nov 19; 14(5):295-9. PubMed ID: 11746949
    [Abstract] [Full Text] [Related]

  • 37. [The effect of acid proteinases on the activity and stability of glucoamylase preparations].
    Rakhimova NM, Khasanov KhT, Davranov KD.
    Prikl Biokhim Mikrobiol; 2006 Nov 19; 42(2):204-8. PubMed ID: 16761575
    [Abstract] [Full Text] [Related]

  • 38. Production, partial purification and characterisation of amyloglucosidase from a new variety of Aspergillus candidus Link var. aureus.
    Narayanan MS, Ambedkar SS.
    Hindustan Antibiot Bull; 1993 Nov 19; 35(1-2):126-32. PubMed ID: 8181947
    [Abstract] [Full Text] [Related]

  • 39. Role of cAMP in the mediation of glucose catabolite repression of glucoamylase synthesis in Aspergillus awamori.
    Bhella RS, Altosaar I.
    Curr Genet; 1988 Sep 19; 14(3):247-52. PubMed ID: 2848632
    [Abstract] [Full Text] [Related]

  • 40. Economical glucoamylase production by alginate-immobilized Thermomucor indicae-seudaticae in cane molasses medium.
    Kumar P, Satyanarayana T.
    Lett Appl Microbiol; 2007 Oct 19; 45(4):392-7. PubMed ID: 17897381
    [Abstract] [Full Text] [Related]

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