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Journal Abstract Search

256 related items for PubMed ID: 17392087

  • 21. Effect of 1-methylcyclopropene on shelf life, visual quality and nutritional quality of netted melon.
    Shi Y, Wang BL, Shui DJ, Cao LL, Wang C, Yang T, Wang XY, Ye HX.
    Food Sci Technol Int; 2015 Apr; 21(3):175-87. PubMed ID: 24495994
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  • 22. Postharvest variation in apple (Malus x domestica Borkh.) Flavonoids following harvest, storage, and 1-MCP treatment.
    MacLean DD, Murr DP, DeEll JR, Horvath CR.
    J Agric Food Chem; 2006 Feb 08; 54(3):870-8. PubMed ID: 16448197
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  • 23. Diphenylamine metabolism in 'braeburn' apples stored under conditions conducive to the development of internal browning.
    Mattheis JP, Rudell DR.
    J Agric Food Chem; 2008 May 14; 56(9):3381-5. PubMed ID: 18380463
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  • 24. Influence of 1-methylcyclopropene on ripening, storage life, and volatile production by d'Anjou cv. pear fruit.
    Argenta LC, Fan X, Mattheis JP.
    J Agric Food Chem; 2003 Jun 18; 51(13):3858-64. PubMed ID: 12797756
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  • 25. Paper-based 1-MCP treatment suppresses cell wall metabolism and delays softening of Huanghua pears during storage.
    Chen Y, Sun J, Lin H, Hung YC, Zhang S, Lin Y, Lin T.
    J Sci Food Agric; 2017 Jun 18; 97(8):2547-2552. PubMed ID: 27706823
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  • 28. A mechanistic modelling approach to understand 1-MCP inhibition of ethylene action and quality changes during ripening of apples.
    Gwanpua SG, Verlinden BE, Hertog ML, Nicolai BM, Geeraerd AH.
    J Sci Food Agric; 2017 Aug 18; 97(11):3802-3813. PubMed ID: 28139841
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  • 31. Edible alginate-based coating as carrier of antimicrobials to improve shelf-life and safety of fresh-cut melon.
    Raybaudi-Massilia RM, Mosqueda-Melgar J, Martín-Belloso O.
    Int J Food Microbiol; 2008 Feb 10; 121(3):313-27. PubMed ID: 18164505
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  • 34. Effect of halide salts on development of surface browning on fresh-cut 'Granny Smith' (Malus × domestica Borkh) apple slices during storage at low temperature.
    Li Y, Wills RB, Golding JB, Huque R.
    J Sci Food Agric; 2015 Mar 30; 95(5):945-52. PubMed ID: 24898689
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  • 35. Extending the shelf life of edible flowers with controlled release of 1-methylcyclopropene and modified atmosphere packaging.
    Kou L, Turner ER, Luo Y.
    J Food Sci; 2012 May 30; 77(5):S188-93. PubMed ID: 23163949
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  • 37. Salicylic acid, ethephon, and methyl jasmonate enhance ester regeneration in 1-MCP-treated apple fruit after long-term cold storage.
    Li DP, Xu YF, Sun LP, Liu LX, Hu XL, Li DQ, Shu HR.
    J Agric Food Chem; 2006 May 31; 54(11):3887-95. PubMed ID: 16719511
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