These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

245 related items for PubMed ID: 17397484

  • 1. Effect of intracellular trehalose in Cryptococcus laurentii and exogenous lyoprotectants on its viability and biocontrol efficacy on Penicillium expansum in apple fruit.
    Li BQ, Tian SP.
    Lett Appl Microbiol; 2007 Apr; 44(4):437-42. PubMed ID: 17397484
    [Abstract] [Full Text] [Related]

  • 2. Effects of trehalose on stress tolerance and biocontrol efficacy of Cryptococcus laurentii.
    Li BQ, Tian SP.
    J Appl Microbiol; 2006 Apr; 100(4):854-61. PubMed ID: 16553742
    [Abstract] [Full Text] [Related]

  • 3. Indole-3-acetic acid improves postharvest biological control of blue mold rot of apple by Cryptococcus laurentii.
    Yu T, Chen J, Lu H, Zheng X.
    Phytopathology; 2009 Mar; 99(3):258-64. PubMed ID: 19203278
    [Abstract] [Full Text] [Related]

  • 4. Synergistic effect of chitosan and Cryptococcus laurentii on inhibition of Penicillium expansum infections.
    Yu T, Li HY, Zheng XD.
    Int J Food Microbiol; 2007 Mar 20; 114(3):261-6. PubMed ID: 17107729
    [Abstract] [Full Text] [Related]

  • 5. Osmotically induced trehalose and glycine betaine accumulation improves tolerance to desiccation, survival and efficacy of the postharvest biocontrol agent Pantoea agglomerans EPS125.
    Bonaterra A, Camps J, Montesinos E.
    FEMS Microbiol Lett; 2005 Sep 01; 250(1):1-8. PubMed ID: 16002241
    [Abstract] [Full Text] [Related]

  • 6. Lentinula edodes enhances the biocontrol activity of Cryptococcus laurentii against Penicillium expansum contamination and patulin production in apple fruits.
    Tolaini V, Zjalic S, Reverberi M, Fanelli C, Fabbri AA, Del Fiore A, De Rossi P, Ricelli A.
    Int J Food Microbiol; 2010 Apr 15; 138(3):243-9. PubMed ID: 20206395
    [Abstract] [Full Text] [Related]

  • 7. Biocontrol of blue and gray mold diseases of pear fruit by integration of antagonistic yeast with salicylic acid.
    Yu T, Chen J, Chen R, Huang B, Liu D, Zheng X.
    Int J Food Microbiol; 2007 May 30; 116(3):339-45. PubMed ID: 17428566
    [Abstract] [Full Text] [Related]

  • 8. Effect of culture age, protectants, and initial cell concentration on viability of freeze-dried cells of Metschnikowia pulcherrima.
    Spadaro D, Ciavorella AA, Lopez-Reyes JG, Garibaldi A, Gullino ML.
    Can J Microbiol; 2010 Oct 30; 56(10):809-15. PubMed ID: 20962903
    [Abstract] [Full Text] [Related]

  • 9. Indole-3-acetic acid enhances the biocontrol of Penicillium expansum and Botrytis cinerea on pear fruit by Cryptococcus laurentii.
    Yu T, Zheng XD.
    FEMS Yeast Res; 2007 May 30; 7(3):459-64. PubMed ID: 17286561
    [Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Optimisation and comparison of liquid and dry formulations of the biocontrol yeast Pichia anomala J121.
    Melin P, Håkansson S, Schnürer J.
    Appl Microbiol Biotechnol; 2007 Jan 30; 73(5):1008-16. PubMed ID: 16933132
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Effect of chitin on the antagonistic activity of Cryptococcus laurentii against Penicillium expansum in pear fruit.
    Yu T, Wang L, Yin Y, Wang Y, Zheng X.
    Int J Food Microbiol; 2008 Feb 29; 122(1-2):44-8. PubMed ID: 18162192
    [Abstract] [Full Text] [Related]

  • 14. Effects of a biocontrol agent and methyl jasmonate on postharvest diseases of peach fruit and the possible mechanisms involved.
    Yao HJ, Tian SP.
    J Appl Microbiol; 2005 Feb 29; 98(4):941-50. PubMed ID: 15752341
    [Abstract] [Full Text] [Related]

  • 15. Combination of antagonistic yeasts with two food additives for control of brown rot caused by Monilinia fructicola on sweet cherry fruit.
    Qin GZ, Tian SP, Xu Y, Chan ZL, Li BQ.
    J Appl Microbiol; 2006 Mar 29; 100(3):508-15. PubMed ID: 16478490
    [Abstract] [Full Text] [Related]

  • 16. Effect of pyrimethanil on Cryptococcus laurentii, Rhodosporidium paludigenum, and Rhodotorula glutinis biocontrol of Penicillium expansum infection in pear fruit.
    Yu C, Zhou T, Sheng K, Zeng L, Ye C, Yu T, Zheng X.
    Int J Food Microbiol; 2013 Jun 17; 164(2-3):155-60. PubMed ID: 23673061
    [Abstract] [Full Text] [Related]

  • 17. Selection of antagonists of postharvest apple parasites: Penicillium expansum and Botrytis cinerea.
    Achbani EH, Mounir R, Jaafari S, Douira A, Benbouazza, Jijakli MH.
    Commun Agric Appl Biol Sci; 2005 Jun 17; 70(3):143-9. PubMed ID: 16637169
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Optimising the viability during storage of freeze-dried cell preparations of Campylobacter jejuni.
    Portner DC, Leuschner RG, Murray BS.
    Cryobiology; 2007 Jun 17; 54(3):265-70. PubMed ID: 17482158
    [Abstract] [Full Text] [Related]

  • 20. Impact of mild heat treatments on induction of thermotolerance in the biocontrol yeast Candida sake CPA-1 and viability after spray-drying.
    Cañamás TP, Viñas I, Usall J, Magan N, Solsona C, Teixidó N.
    J Appl Microbiol; 2008 Mar 17; 104(3):767-75. PubMed ID: 17927743
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 13.