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854 related items for PubMed ID: 17406932

  • 1. Comparison of the structures of triacylglycerols from native and transgenic medium-chain fatty acid-enriched rape seed oil by liquid chromatography--atmospheric pressure chemical ionization ion-trap mass spectrometry (LC-APCI-ITMS).
    Beermann C, Winterling N, Green A, Möbius M, Schmitt JJ, Boehm G.
    Lipids; 2007 Apr; 42(4):383-94. PubMed ID: 17406932
    [Abstract] [Full Text] [Related]

  • 2. Analysis of triacylglycerols by silver-ion high-performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry.
    Laakso P, Voutilainen P.
    Lipids; 1996 Dec; 31(12):1311-22. PubMed ID: 8972466
    [Abstract] [Full Text] [Related]

  • 3. Comparative quantitative fatty acid analysis of triacylglycerols using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and gas chromatography.
    Hlongwane C, Delves IG, Wan LW, Ayorinde FO.
    Rapid Commun Mass Spectrom; 2001 Dec; 15(21):2027-34. PubMed ID: 11675670
    [Abstract] [Full Text] [Related]

  • 4. Genetic enhancement of palmitic acid accumulation in cotton seed oil through RNAi down-regulation of ghKAS2 encoding β-ketoacyl-ACP synthase II (KASII).
    Liu Q, Wu M, Zhang B, Shrestha P, Petrie J, Green AG, Singh SP.
    Plant Biotechnol J; 2017 Jan; 15(1):132-143. PubMed ID: 27381745
    [Abstract] [Full Text] [Related]

  • 5. Online profiling of triacylglycerols in plant oils by two-dimensional liquid chromatography using a single column coupled with atmospheric pressure chemical ionization mass spectrometry.
    Wei F, Ji SX, Hu N, Lv X, Dong XY, Feng YQ, Chen H.
    J Chromatogr A; 2013 Oct 18; 1312():69-79. PubMed ID: 24034135
    [Abstract] [Full Text] [Related]

  • 6. Comparison of the Structures of Triacylglycerols from Native and Transgenic Medium-Chain Fatty Acid-Enriched Rape Seed Oil by Liquid Chromatography-Atmospheric Pressure Chemical Ionization Ion-Trap Mass Spectrometry (LC-APCI-ITMS).
    Beermann C, Winterling N, Green A, Möbius M, Schmitt JJ, Boehm G.
    Lipids; 2007 Apr 18; 42(4):401. PubMed ID: 27520792
    [No Abstract] [Full Text] [Related]

  • 7. Composition of human VLDL triacylglycerols after ingestion of olive oil and high oleic sunflower oil.
    Ruiz-Gutiérrez V, Morgado N, Prada JL, Pérez-Jiménez F, Muriana FJ.
    J Nutr; 1998 Mar 18; 128(3):570-6. PubMed ID: 9482765
    [Abstract] [Full Text] [Related]

  • 8. Quantification of triacylglycerol regioisomers in oils and fat using different mass spectrometric and liquid chromatographic methods.
    Leskinen H, Suomela JP, Kallio H.
    Rapid Commun Mass Spectrom; 2007 Mar 18; 21(14):2361-73. PubMed ID: 17590869
    [Abstract] [Full Text] [Related]

  • 9. Determination of the fatty acid composition of saponified vegetable oils using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.
    Ayorinde FO, Garvin K, Saeed K.
    Rapid Commun Mass Spectrom; 2000 Mar 18; 14(7):608-15. PubMed ID: 10775096
    [Abstract] [Full Text] [Related]

  • 10. Accurate Mass GC/LC-Quadrupole Time of Flight Mass Spectrometry Analysis of Fatty Acids and Triacylglycerols of Spicy Fruits from the Apiaceae Family.
    Nguyen T, Aparicio M, Saleh MA.
    Molecules; 2015 Dec 02; 20(12):21421-32. PubMed ID: 26633337
    [Abstract] [Full Text] [Related]

  • 11. Regioisomeric structure determination of alpha- and gamma-linolenoyldilinoleoylglycerol in blackcurrant seed oil by silver ion high-performance liquid chromatography and mass spectrometry.
    Leskinen H, Suomela JP, Pinta J, Kallio H.
    Anal Chem; 2008 Aug 01; 80(15):5788-93. PubMed ID: 18578547
    [Abstract] [Full Text] [Related]

  • 12. Safety evaluation of a medium- and long-chain triacylglycerol oil produced from medium-chain triacylglycerols and edible vegetable oil.
    Matulka RA, Noguchi O, Nosaka N.
    Food Chem Toxicol; 2006 Sep 01; 44(9):1530-8. PubMed ID: 16753249
    [Abstract] [Full Text] [Related]

  • 13. Characterisation of castor oil by on-line and off-line non-aqueous reverse-phase high-performance liquid chromatography-mass spectrometry (APCI and UV/MALDI).
    Stübiger G, Pittenauer E, Allmaier G.
    Phytochem Anal; 2003 Sep 01; 14(6):337-46. PubMed ID: 14667059
    [Abstract] [Full Text] [Related]

  • 14. Capillary supercritical fluid chromatography--atmospheric pressure chemical ionization mass spectrometry of gamma- and alpha-linolenic acid containing triacylglycerols in berry oils.
    Manninen P, Laakso P.
    Lipids; 1997 Aug 01; 32(8):825-31. PubMed ID: 9270973
    [Abstract] [Full Text] [Related]

  • 15. Analysis of regiospecific triacylglycerols by electrospray ionization-mass spectrometry(3) of lithiated adducts.
    Lin JT, Arcinas A.
    J Agric Food Chem; 2008 Jul 09; 56(13):4909-15. PubMed ID: 18553882
    [Abstract] [Full Text] [Related]

  • 16. Chemotaxonomic perspectives of the Paracaryum (Cynoglosseae, Boraginaceae) taxa based on fruit fatty acid composition.
    Doğru-Koca A, Özcan T, Yıldırımlı Ş.
    Phytochemistry; 2016 Nov 09; 131():100-106. PubMed ID: 27600716
    [Abstract] [Full Text] [Related]

  • 17. Ectopic expression of cDNAs from larkspur (Consolida ajacis) for increased synthesis of gondoic acid (cis-11 eicosenoic acid) and its positional redistribution in seed triacylglycerol of Camelina sativa.
    Sarvas C, Puttick D, Forseille L, Cram D, Smith MA.
    Planta; 2021 Jul 21; 254(2):32. PubMed ID: 34287699
    [Abstract] [Full Text] [Related]

  • 18. High-performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry and gas chromatography-flame ionization detection characterization of Delta5-polyenoic fatty acids in triacylglycerols from conifer seed oils.
    Lísa M, Holcapek M, Rezanka T, Kabátová N.
    J Chromatogr A; 2007 Mar 30; 1146(1):67-77. PubMed ID: 17307191
    [Abstract] [Full Text] [Related]

  • 19. Physico-chemical Characterization, Profiling of Total Lipids and Triacylglycerol Molecular Species of Omega-3 Fatty Acid Rich B. arvensis Seed Oil from India.
    Prasad P, Savyasachi S, Reddy LPA, Sreedhar RV.
    J Oleo Sci; 2019 Mar 01; 68(3):209-223. PubMed ID: 30760671
    [Abstract] [Full Text] [Related]

  • 20. Autoxidation products of normal and genetically modified canola oil varieties determined using liquid chromatography with mass spectrometric detection.
    Byrdwell WC, Neff WE.
    J Chromatogr A; 2001 Jan 05; 905(1-2):85-102. PubMed ID: 11206810
    [Abstract] [Full Text] [Related]

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