These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

433 related items for PubMed ID: 17454117

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Determination of polycyclic aromatic hydrocarbons in traditionally smoked meat products and charcoal grilled meat in Cyprus.
    Kafouris D, Koukkidou A, Christou E, Hadjigeorgiou M, Yiannopoulos S.
    Meat Sci; 2020 Jun; 164():108088. PubMed ID: 32092623
    [Abstract] [Full Text] [Related]

  • 3. Polycyclic aromatic hydrocarbons (PAHs) in two Spanish traditional smoked sausage varieties: "Androlla" and "Botillo".
    Lorenzo JM, Purriños L, Fontán MC, Franco D.
    Meat Sci; 2010 Nov; 86(3):660-4. PubMed ID: 20667428
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5. Polycyclic aromatic hydrocarbons (PAH) in foods and estimated PAH intake by the population of Catalonia, Spain: Temporal trend.
    Martorell I, Perelló G, Martí-Cid R, Castell V, Llobet JM, Domingo JL.
    Environ Int; 2010 Jul; 36(5):424-32. PubMed ID: 20388572
    [Abstract] [Full Text] [Related]

  • 6. Reduction of carcinogenic polycyclic aromatic hydrocarbons in meat by sugar-smoking and dietary exposure assessment in taiwan.
    Chen S, Kao TH, Chen CJ, Huang CW, Chen BH.
    J Agric Food Chem; 2013 Aug 07; 61(31):7645-53. PubMed ID: 23855713
    [Abstract] [Full Text] [Related]

  • 7. Polycyclic aromatic hydrocarbons in traditionally smoked Slavonska kobasica.
    Mastanjević KM, Kartalović BD, Vranešević JM, Novakov NJ, Habschied KJ.
    Food Addit Contam Part B Surveill; 2020 Jun 07; 13(2):82-87. PubMed ID: 31937193
    [Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9. Polycyclic aromatic hydrocarbon contamination in the Italian diet.
    Lodovici M, Dolara P, Casalini C, Ciappellano S, Testolin G.
    Food Addit Contam; 1995 Jun 07; 12(5):703-13. PubMed ID: 8522036
    [Abstract] [Full Text] [Related]

  • 10. Evolution of the dietary exposure to polycyclic aromatic hydrocarbons in Catalonia, Spain.
    Martí-Cid R, Llobet JM, Castell V, Domingo JL.
    Food Chem Toxicol; 2008 Sep 07; 46(9):3163-71. PubMed ID: 18675309
    [Abstract] [Full Text] [Related]

  • 11. Influence of processing in the prevalence of polycyclic aromatic hydrocarbons in a Portuguese traditional meat product.
    Roseiro LC, Gomes A, Santos C.
    Food Chem Toxicol; 2011 Jun 07; 49(6):1340-5. PubMed ID: 21419819
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Dietary intake of polycyclic aromatic hydrocarbons in a Spanish population.
    Ibáñez R, Agudo A, Berenguer A, Jakszyn P, Tormo MJ, Sanchéz MJ, Quirós JR, Pera G, Navarro C, Martinez C, Larrañaga N, Dorronsoro M, Chirlaque MD, Barricarte A, Ardanaz E, Amiano P, Gonzálezi CA.
    J Food Prot; 2005 Oct 07; 68(10):2190-5. PubMed ID: 16245728
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Analysis of 200 food items for benzo[a]pyrene and estimation of its intake in an epidemiologic study.
    Kazerouni N, Sinha R, Hsu CH, Greenberg A, Rothman N.
    Food Chem Toxicol; 2001 May 07; 39(5):423-36. PubMed ID: 11313108
    [Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. Polycyclic aromatic hydrocarbons contamination of traditionally grilled pork marketed in South Benin and health risk assessment for the Beninese consumer.
    Iko Afé OH, Saegerman C, Kpoclou YE, Anihouvi VB, Douny C, Igout A, Mahillon J, Hounhouigan DJ, Scippo ML.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2020 May 07; 37(5):742-752. PubMed ID: 32091313
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 22.