These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


153 related items for PubMed ID: 17459430

  • 1. The palatability of corn oil and linoleic acid to mice as measured by short-term two-bottle choice and licking tests.
    Yoneda T, Saitou K, Mizushige T, Matsumura S, Manabe Y, Tsuzuki S, Inoue K, Fushiki T.
    Physiol Behav; 2007 Jun 08; 91(2-3):304-9. PubMed ID: 17459430
    [Abstract] [Full Text] [Related]

  • 2. Contribution of gustation to the palatability of linoleic acid.
    Saitou K, Yoneda T, Mizushige T, Asano H, Okamura M, Matsumura S, Eguchi A, Manabe Y, Tsuzuki S, Inoue K, Fushiki T.
    Physiol Behav; 2009 Jan 08; 96(1):142-8. PubMed ID: 18835400
    [Abstract] [Full Text] [Related]

  • 3. Chorda tympani nerve transection alters linoleic acid taste discrimination by male and female rats.
    Stratford JM, Curtis KS, Contreras RJ.
    Physiol Behav; 2006 Oct 30; 89(3):311-9. PubMed ID: 16963089
    [Abstract] [Full Text] [Related]

  • 4. Assessing palatability of long-chain fatty acids from the licking behavior of BALB/c mice.
    Yoneda T, Saitou K, Asano H, Mizushige T, Matsumura S, Eguchi A, Manabe Y, Tsuzuki S, Inoue K, Fushiki T.
    Physiol Behav; 2009 Mar 23; 96(4-5):735-41. PubMed ID: 19385029
    [Abstract] [Full Text] [Related]

  • 5. Inhibition of fatty acid beta-oxidation attenuates the reinforcing effects and palatability to fat.
    Suzuki A, Yamane T, Fushiki T.
    Nutrition; 2006 Apr 23; 22(4):401-7. PubMed ID: 16457991
    [Abstract] [Full Text] [Related]

  • 6. Linoleic and oleic acids alter the licking responses to sweet, salt, sour, and bitter tastants in rats.
    Pittman DW, Labban CE, Anderson AA, O'Connor HE.
    Chem Senses; 2006 Nov 23; 31(9):835-43. PubMed ID: 16923777
    [Abstract] [Full Text] [Related]

  • 7. Effect of dietary levels of corn oil on maternal arachidonic acid synthesis and fatty acid composition in lactating rats.
    Rodríguez-Cruz M, Sánchez R, Bernabe-Garcia M, Maldonado J, Del Prado M, López-Alarcón M.
    Nutrition; 2009 Feb 23; 25(2):209-15. PubMed ID: 18849148
    [Abstract] [Full Text] [Related]

  • 8. Reinforcing effect for corn oil stimulus was concentration dependent in an operant task in mice.
    Yoneda T, Taka Y, Okamura M, Mizushige T, Matsumura S, Manabe Y, Tsuzuki S, Inoue K, Fushiki T.
    Life Sci; 2007 Nov 30; 81(23-24):1585-92. PubMed ID: 17963789
    [Abstract] [Full Text] [Related]

  • 9. Preference for corn oil in olfactory-blocked mice in the conditioned place preference test and the two-bottle choice test.
    Takeda M, Sawano S, Imaizumi M, Fushiki T.
    Life Sci; 2001 Jul 06; 69(7):847-54. PubMed ID: 11487096
    [Abstract] [Full Text] [Related]

  • 10. Rainbow trout can discriminate between feeds with different oil sources.
    Geurden I, Cuvier A, Gondouin E, Olsen RE, Ruohonen K, Kaushik S, Boujard T.
    Physiol Behav; 2005 Jun 02; 85(2):107-14. PubMed ID: 15869767
    [Abstract] [Full Text] [Related]

  • 11. Preference for dietary fat induced by release of beta-endorphin in rats.
    Mizushige T, Saitoh K, Manabe Y, Nishizuka T, Taka Y, Eguchi A, Yoneda T, Matsumura S, Tsuzuki S, Inoue K, Fushiki T.
    Life Sci; 2009 May 22; 84(21-22):760-5. PubMed ID: 19296904
    [Abstract] [Full Text] [Related]

  • 12. Effect of olive oil- and corn oil-enriched diets on the tissue mineral content in mice.
    Milin C, Domitrović R, Tota M, Giacometti J, Cuk M, Radosević-Stasić B, Ciganj Z.
    Biol Trace Elem Res; 2001 May 22; 82(1-3):201-10. PubMed ID: 11697767
    [Abstract] [Full Text] [Related]

  • 13. Integration of orosensory and postingestive stimuli for the control of excessive fat intake in mice.
    Suzuki A, Yamane T, Imaizumi M, Fushiki T.
    Nutrition; 2003 Jan 22; 19(1):36-40. PubMed ID: 12507637
    [Abstract] [Full Text] [Related]

  • 14. Altered taste function in mice deficient in the 65-kDa isoform of glutamate decarboxylase.
    Shimura T, Watanabe U, Yanagawa Y, Yamamoto T.
    Neurosci Lett; 2004 Feb 19; 356(3):171-4. PubMed ID: 15036622
    [Abstract] [Full Text] [Related]

  • 15. Effects of sodium depletion on detection thresholds for salty taste in rats.
    Lu B, Yan J, Yang X.
    Physiol Behav; 2009 Jun 22; 97(3-4):463-9. PubMed ID: 19341747
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Bottle choice tests for oxidized oil in rats.
    Kimura F, Iida A, Endo Y, Fujimoto K.
    Physiol Behav; 2004 Oct 15; 82(5):877-81. PubMed ID: 15451653
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 8.