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389 related items for PubMed ID: 17476498

  • 1. Medium optimization of antifungal lipopeptide, iturin A, production by Bacillus subtilis in solid-state fermentation by response surface methodology.
    Mizumoto S, Shoda M.
    Appl Microbiol Biotechnol; 2007 Aug; 76(1):101-8. PubMed ID: 17476498
    [Abstract] [Full Text] [Related]

  • 2. Enhanced iturin A production by Bacillus subtilis and its effect on suppression of the plant pathogen Rhizoctonia solani.
    Mizumoto S, Hirai M, Shoda M.
    Appl Microbiol Biotechnol; 2007 Jul; 75(6):1267-74. PubMed ID: 17453193
    [Abstract] [Full Text] [Related]

  • 3. Production of lipopeptide antibiotic iturin A using soybean curd residue cultivated with Bacillus subtilis in solid-state fermentation.
    Mizumoto S, Hirai M, Shoda M.
    Appl Microbiol Biotechnol; 2006 Oct; 72(5):869-75. PubMed ID: 16575567
    [Abstract] [Full Text] [Related]

  • 4. Solid state fermentation of lipopeptide antibiotic iturin A by using a novel solid state fermentation reactor system.
    Ano T, Jin GY, Mizumoto S, Rahman MS, Okuno K, Shoda M.
    J Environ Sci (China); 2009 Oct; 21 Suppl 1():S162-5. PubMed ID: 25084420
    [Abstract] [Full Text] [Related]

  • 5. Second stage production of iturin A by induced germination of Bacillus subtilis RB14.
    Rahman MS, Ano T, Shoda M.
    J Biotechnol; 2006 Oct 01; 125(4):513-5. PubMed ID: 16626834
    [Abstract] [Full Text] [Related]

  • 6. Coproduction of surfactin and iturin A, lipopeptides with surfactant and antifungal properties, by Bacillus subtilis.
    Sandrin C, Peypoux F, Michel G.
    Biotechnol Appl Biochem; 1990 Aug 01; 12(4):370-5. PubMed ID: 2119191
    [Abstract] [Full Text] [Related]

  • 7. Application of malt residue in submerged fermentation of Bacillus subtilis.
    Khan AW, Rahman MS, Ano T.
    J Environ Sci (China); 2009 Aug 01; 21 Suppl 1():S33-5. PubMed ID: 25084427
    [Abstract] [Full Text] [Related]

  • 8. Evaluation of Yield and Surface Tension-lowering Activity of Iturin A Produced by Bacillus subtilis RB14.
    Habe H, Taira T, Sato Y, Imura T, Ano T.
    J Oleo Sci; 2019 Nov 07; 68(11):1157-1162. PubMed ID: 31611518
    [Abstract] [Full Text] [Related]

  • 9. Influence of the culture medium on the production of iturin A by Bacillus subtilis.
    Besson F, Chevanet C, Michel G.
    J Gen Microbiol; 1987 Mar 07; 133(3):767-72. PubMed ID: 3116164
    [Abstract] [Full Text] [Related]

  • 10. Medium optimization for the production of thermal stable beta-glucanase by Bacillus subtilis ZJF-1A5 using response surface methodology.
    Tang XJ, He GQ, Chen QH, Zhang XY, Ali MA.
    Bioresour Technol; 2004 Jun 07; 93(2):175-81. PubMed ID: 15051079
    [Abstract] [Full Text] [Related]

  • 11. Optimization of antifungal lipopeptide production from Bacillus sp. BH072 by response surface methodology.
    Zhao X, Han Y, Tan XQ, Wang J, Zhou ZJ.
    J Microbiol; 2014 Apr 07; 52(4):324-32. PubMed ID: 24535741
    [Abstract] [Full Text] [Related]

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  • 15. Biofilm formation and lipopeptide antibiotic iturin A production in different peptone media.
    Zohora US, Rahman MS, Ano T.
    J Environ Sci (China); 2009 Apr 07; 21 Suppl 1():S24-7. PubMed ID: 25084425
    [Abstract] [Full Text] [Related]

  • 16. Continuous enhancement of iturin A production by Bacillus subtilis with a stepwise two-stage glucose feeding strategy.
    Jin H, Li K, Niu Y, Guo M, Hu C, Chen S, Huang F.
    BMC Biotechnol; 2015 Jun 09; 15():53. PubMed ID: 26054393
    [Abstract] [Full Text] [Related]

  • 17. Influence of divalent ions on the solubility of iturin and bacillomycin L, antifungal peptidolipids of Bacillus subtilis.
    Besson F, Michel G.
    Microbios; 1991 Jun 09; 65(262):15-21. PubMed ID: 1901618
    [Abstract] [Full Text] [Related]

  • 18. Production characteristics of lipopeptide antibiotics in biofilm fermentation of Bacillus subtilis.
    Rahman MS, Ano T.
    J Environ Sci (China); 2009 Jun 09; 21 Suppl 1():S36-9. PubMed ID: 25084428
    [Abstract] [Full Text] [Related]

  • 19. Production of a lipopeptide antibiotic, surfactin, by recombinant Bacillus subtilis in solid state fermentation.
    Ohno A, Ano T, Shoda M.
    Biotechnol Bioeng; 1995 Jul 20; 47(2):209-14. PubMed ID: 18623394
    [Abstract] [Full Text] [Related]

  • 20. Alpha-amylase production by Bacillus subtilis CM3 in solid state fermentation using cassava fibrous residue.
    Swain MR, Ray RC.
    J Basic Microbiol; 2007 Oct 20; 47(5):417-25. PubMed ID: 17910107
    [Abstract] [Full Text] [Related]

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