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Journal Abstract Search
355 related items for PubMed ID: 17514539
1. Weight control among obese adolescents: a pilot study. Williams CL, Strobino BA, Brotanek J. Int J Food Sci Nutr; 2007 May; 58(3):217-30. PubMed ID: 17514539 [Abstract] [Full Text] [Related]
2. Provision of foods differing in energy density affects long-term weight loss. Rolls BJ, Roe LS, Beach AM, Kris-Etherton PM. Obes Res; 2005 Jun; 13(6):1052-60. PubMed ID: 15976148 [Abstract] [Full Text] [Related]
3. Substitution of high monounsaturated fatty acid avocado for mixed dietary fats during an energy-restricted diet: effects on weight loss, serum lipids, fibrinogen, and vascular function. Pieterse Z, Jerling JC, Oosthuizen W, Kruger HS, Hanekom SM, Smuts CM, Schutte AE. Nutrition; 2005 Jan; 21(1):67-75. PubMed ID: 15661480 [Abstract] [Full Text] [Related]
6. Energy intake, diet composition, energy expenditure, and body fatness of adolescents in northern Greece. Hassapidou M, Fotiadou E, Maglara E, Papadopoulou SK. Obesity (Silver Spring); 2006 May; 14(5):855-62. PubMed ID: 16855195 [Abstract] [Full Text] [Related]
7. Milk, dairy fat, dietary calcium, and weight gain: a longitudinal study of adolescents. Berkey CS, Rockett HR, Willett WC, Colditz GA. Arch Pediatr Adolesc Med; 2005 Jun; 159(6):543-50. PubMed ID: 15939853 [Abstract] [Full Text] [Related]
8. Effects of advice on dietary intake and/or physical activity on body composition, blood lipids and insulin resistance following a low-fat, sucrose-containing, high-carbohydrate, energy-restricted diet. Kirkwood L, Aldujaili E, Drummond S. Int J Food Sci Nutr; 2007 Aug; 58(5):383-97. PubMed ID: 17558730 [Abstract] [Full Text] [Related]
14. Short-term low calorie diet intervention reduces serum advanced glycation end products in healthy overweight or obese adults. Gugliucci A, Kotani K, Taing J, Matsuoka Y, Sano Y, Yoshimura M, Egawa K, Horikawa C, Kitagawa Y, Kiso Y, Kimura S, Sakane N. Ann Nutr Metab; 2009 May; 54(3):197-201. PubMed ID: 19420913 [Abstract] [Full Text] [Related]
15. Effects of snack consumption for 8 weeks on energy intake and body weight. Viskaal-van Dongen M, Kok FJ, de Graaf C. Int J Obes (Lond); 2010 Feb; 34(2):319-26. PubMed ID: 19935746 [Abstract] [Full Text] [Related]
16. One-year ad libitum consumption of diacylglycerol oil as part of a regular diet results in modest weight loss in comparison with consumption of a triacylglycerol control oil in overweight Japanese subjects. Kawashima H, Takase H, Yasunaga K, Wakaki Y, Katsuragi Y, Mori K, Yamaguchi T, Hase T, Matsuo N, Yasukawa T, Tokimitsu I, Koyama W. J Am Diet Assoc; 2008 Jan; 108(1):57-66. PubMed ID: 18155990 [Abstract] [Full Text] [Related]
17. The use of novel foods enriched with long-chain n-3 fatty acids to increase dietary intake: a comparison of methodologies assessing nutrient intake. Patch CS, Tapsell LC, Mori TA, Meyer BJ, Murphy KJ, Mansour J, Noakes M, Clifton PM, Puddey IB, Beilin LJ, Annison G, Howe PR. J Am Diet Assoc; 2005 Dec; 105(12):1918-26. PubMed ID: 16321598 [Abstract] [Full Text] [Related]
18. Snack selection influences nutrient intake, triglycerides, and bowel habits of adult women: a pilot study. Howarth L, Petrisko Y, Furchner-Evanson A, Nemoseck T, Kern M. J Am Diet Assoc; 2010 Sep; 110(9):1322-7. PubMed ID: 20800123 [Abstract] [Full Text] [Related]
19. Soy compared to casein meal replacement shakes with energy-restricted diets for obese women: randomized controlled trial. Anderson JW, Fuller J, Patterson K, Blair R, Tabor A. Metabolism; 2007 Feb; 56(2):280-8. PubMed ID: 17224344 [Abstract] [Full Text] [Related]
20. Use of packaged entrees as part of a weight-loss diet in overweight men: an 8-week randomized clinical trial. Hannum SM, Carson LA, Evans EM, Petr EL, Wharton CM, Bui L, Erdman JW. Diabetes Obes Metab; 2006 Mar; 8(2):146-55. PubMed ID: 16448518 [Abstract] [Full Text] [Related] Page: [Next] [New Search]