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Journal Abstract Search

446 related items for PubMed ID: 17536130

  • 1. Protein intake during energy restriction: effects on body composition and markers of metabolic and cardiovascular health in postmenopausal women.
    Mahon AK, Flynn MG, Stewart LK, McFarlin BK, Iglay HB, Mattes RD, Lyle RM, Considine RV, Campbell WW.
    J Am Coll Nutr; 2007 Apr; 26(2):182-9. PubMed ID: 17536130
    [Abstract] [Full Text] [Related]

  • 2. Beef and soy-based food supplements differentially affect serum lipoprotein-lipid profiles because of changes in carbohydrate intake and novel nutrient intake ratios in older men who resistive-train.
    Haub MD, Wells AM, Campbell WW.
    Metabolism; 2005 Jun; 54(6):769-74. PubMed ID: 15931612
    [Abstract] [Full Text] [Related]

  • 3. Protein intake, weight loss, and bone mineral density in postmenopausal women.
    Campbell WW, Tang M.
    J Gerontol A Biol Sci Med Sci; 2010 Oct; 65(10):1115-22. PubMed ID: 20605872
    [Abstract] [Full Text] [Related]

  • 4. Weight loss and total lipid profile changes in overweight women consuming beef or chicken as the primary protein source.
    Melanson K, Gootman J, Myrdal A, Kline G, Rippe JM.
    Nutrition; 2003 May; 19(5):409-14. PubMed ID: 12714091
    [Abstract] [Full Text] [Related]

  • 5. Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women.
    Noakes M, Keogh JB, Foster PR, Clifton PM.
    Am J Clin Nutr; 2005 Jun; 81(6):1298-306. PubMed ID: 15941879
    [Abstract] [Full Text] [Related]

  • 6. Effects of Dietary Protein Source and Quantity during Weight Loss on Appetite, Energy Expenditure, and Cardio-Metabolic Responses.
    Li J, Armstrong CL, Campbell WW.
    Nutrients; 2016 Jan 26; 8(2):63. PubMed ID: 26821042
    [Abstract] [Full Text] [Related]

  • 7. Normal vs. high-protein weight loss diets in men: effects on body composition and indices of metabolic syndrome.
    Tang M, Armstrong CL, Leidy HJ, Campbell WW.
    Obesity (Silver Spring); 2013 Mar 26; 21(3):E204-10. PubMed ID: 23592676
    [Abstract] [Full Text] [Related]

  • 8. Changes in weight loss, body composition and cardiovascular disease risk after altering macronutrient distributions during a regular exercise program in obese women.
    Kerksick CM, Wismann-Bunn J, Fogt D, Thomas AR, Taylor L, Campbell BI, Wilborn CD, Harvey T, Roberts MD, La Bounty P, Galbreath M, Marcello B, Rasmussen CJ, Kreider RB.
    Nutr J; 2010 Nov 22; 9():59. PubMed ID: 21092228
    [Abstract] [Full Text] [Related]

  • 9. Physical activity is associated with risk factors for chronic disease across adult women's life cycle.
    Woolf K, Reese CE, Mason MP, Beaird LC, Tudor-Locke C, Vaughan LA.
    J Am Diet Assoc; 2008 Jun 22; 108(6):948-59. PubMed ID: 18502225
    [Abstract] [Full Text] [Related]

  • 10. Low-Calorie Vegetarian Versus Mediterranean Diets for Reducing Body Weight and Improving Cardiovascular Risk Profile: CARDIVEG Study (Cardiovascular Prevention With Vegetarian Diet).
    Sofi F, Dinu M, Pagliai G, Cesari F, Gori AM, Sereni A, Becatti M, Fiorillo C, Marcucci R, Casini A.
    Circulation; 2018 Mar 13; 137(11):1103-1113. PubMed ID: 29483085
    [Abstract] [Full Text] [Related]

  • 11. A randomized trial of a hypocaloric high-protein diet, with and without exercise, on weight loss, fitness, and markers of the Metabolic Syndrome in overweight and obese women.
    Meckling KA, Sherfey R.
    Appl Physiol Nutr Metab; 2007 Aug 13; 32(4):743-52. PubMed ID: 17622289
    [Abstract] [Full Text] [Related]

  • 12. Long-term effects of a high-protein, low-carbohydrate diet on weight control and cardiovascular risk markers in obese hyperinsulinemic subjects.
    Brinkworth GD, Noakes M, Keogh JB, Luscombe ND, Wittert GA, Clifton PM.
    Int J Obes Relat Metab Disord; 2004 May 13; 28(5):661-70. PubMed ID: 15007396
    [Abstract] [Full Text] [Related]

  • 13. Intake of milk with added micronutrients increases the effectiveness of an energy-restricted diet to reduce body weight: a randomized controlled clinical trial in Mexican women.
    Rosado JL, Garcia OP, Ronquillo D, Hervert-Hernández D, Caamaño Mdel C, Martínez G, Gutiérrez J, García S.
    J Am Diet Assoc; 2011 Oct 13; 111(10):1507-16. PubMed ID: 21963017
    [Abstract] [Full Text] [Related]

  • 14. Serum concentration of adipocytokines in prepubertal vegetarian and omnivorous children.
    Ambroszkiewicz J, Klemarczyk W, Gajewska J, Chełchowska M, Rowicka G, Ołtarzewski M, Laskowska-Klita T.
    Med Wieku Rozwoj; 2011 Oct 13; 15(3):326-34. PubMed ID: 22006488
    [Abstract] [Full Text] [Related]

  • 15. A vegetarian dietary pattern as a nutrient-dense approach to weight management: an analysis of the national health and nutrition examination survey 1999-2004.
    Farmer B, Larson BT, Fulgoni VL, Rainville AJ, Liepa GU.
    J Am Diet Assoc; 2011 Jun 13; 111(6):819-27. PubMed ID: 21616194
    [Abstract] [Full Text] [Related]

  • 16. Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women.
    Farnsworth E, Luscombe ND, Noakes M, Wittert G, Argyiou E, Clifton PM.
    Am J Clin Nutr; 2003 Jul 13; 78(1):31-9. PubMed ID: 12816768
    [Abstract] [Full Text] [Related]

  • 17. Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition, and fat distribution in older men and women: a randomized controlled trial.
    Hays NP, Starling RD, Liu X, Sullivan DH, Trappe TA, Fluckey JD, Evans WJ.
    Arch Intern Med; 2004 Jan 26; 164(2):210-7. PubMed ID: 14744846
    [Abstract] [Full Text] [Related]

  • 18. Effectiveness of a soy-based compared with a traditional low-calorie diet on weight loss and lipid levels in overweight adults.
    Liao FH, Shieh MJ, Yang SC, Lin SH, Chien YW.
    Nutrition; 2007 Jan 26; 23(7-8):551-6. PubMed ID: 17574819
    [Abstract] [Full Text] [Related]

  • 19. Weight loss achieved using an energy restriction diet with normal or higher dietary protein decreased the number of CD14++CD16+ proinflammatory monocytes and plasma lipids and lipoproteins in middle-aged, overweight, and obese adults.
    Kim JE, Lin G, Zhou J, Mund JA, Case J, Campbell WW.
    Nutr Res; 2017 Apr 26; 40():75-84. PubMed ID: 28473063
    [Abstract] [Full Text] [Related]

  • 20. Effects of very-low-carbohydrate (horsemeat- or beef-based) diets and restricted feeding on weight gain, feed and energy efficiency, as well as serum levels of cholesterol, triacylglycerol, glucose, insulin and ketone bodies in adult rats.
    Kim JY, Yang YH, Kim CN, Lee CE, Kim KI.
    Ann Nutr Metab; 2008 Apr 26; 53(3-4):260-7. PubMed ID: 19136821
    [Abstract] [Full Text] [Related]

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