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PUBMED FOR HANDHELDS

Journal Abstract Search


257 related items for PubMed ID: 17536337

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  • 2. Changes in the allergenicity during different preparations of Pomfret, Hilsa, Bhetki and mackerel fish as illustrated by enzyme-linked immunosorbent assay and immunoblotting.
    Chatterjee U, Mondal G, Chakraborti P, Patra HK, Chatterjee BP.
    Int Arch Allergy Immunol; 2006; 141(1):1-10. PubMed ID: 16804323
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  • 5. Parvalbumin--the major tropical fish allergen.
    Lim DL, Neo KH, Yi FC, Chua KY, Goh DL, Shek LP, Giam YC, Van Bever HP, Lee BW.
    Pediatr Allergy Immunol; 2008 Aug; 19(5):399-407. PubMed ID: 18221468
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  • 6. The effect of digestion and pH on the allergenicity of kiwifruit proteins.
    Lucas JS, Cochrane SA, Warner JO, Hourihane JO.
    Pediatr Allergy Immunol; 2008 Aug; 19(5):392-8. PubMed ID: 18086217
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  • 7. Comparison of allergenic properties of salmon (Oncorhynchus nerka) between landlocked and anadromous species.
    Kondo Y, Ahn J, Komatsubara R, Terada A, Yasuda T, Tsuge I, Urisu A.
    Allergol Int; 2009 Jun; 58(2):295-9. PubMed ID: 19390241
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  • 9. IgE binding to pepsin-digested water soluble and insoluble wheat proteins.
    Mesa-del-Castillo M, Martínez-Cócera C, Caballero ML, Vazquez L, Moneo I.
    Allergy; 2004 Nov; 59(11):1229-32. PubMed ID: 15461607
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  • 13. Effect of heat treatment and enzymatic digestion on the B cell epitopes of cow's milk proteins.
    Morisawa Y, Kitamura A, Ujihara T, Zushi N, Kuzume K, Shimanouchi Y, Tamura S, Wakiguchi H, Saito H, Matsumoto K.
    Clin Exp Allergy; 2009 Jun; 39(6):918-25. PubMed ID: 19302254
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  • 14. Identification of enolases and aldolases as important fish allergens in cod, salmon and tuna: component resolved diagnosis using parvalbumin and the new allergens.
    Kuehn A, Hilger C, Lehners-Weber C, Codreanu-Morel F, Morisset M, Metz-Favre C, Pauli G, de Blay F, Revets D, Muller CP, Vogel L, Vieths S, Hentges F.
    Clin Exp Allergy; 2013 Jul; 43(7):811-22. PubMed ID: 23786287
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  • 15. Physicochemical properties and thermal stability of Lep w 1, the major allergen of whiff.
    Griesmeier U, Bublin M, Radauer C, Vázquez-Cortés S, Ma Y, Fernández-Rivas M, Breiteneder H.
    Mol Nutr Food Res; 2010 Jun; 54(6):861-9. PubMed ID: 19937851
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  • 16. Identification of major allergens of two species of local snappers: Lutjanus argentimaculatus (merah/ red snapper) and Lutjanus johnii (jenahak/ golden snapper).
    Rosmilah M, Shahnaz M, Masita A, Noormalin A, Jamaludin M.
    Trop Biomed; 2005 Dec; 22(2):171-7. PubMed ID: 16883284
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  • 17. Differential IgE binding to isoallergens from Asian seabass (Lates calcarifer) in children and adults.
    Sharp MF, Kamath SD, Koeberl M, Jerry DR, O'Hehir RE, Campbell DE, Lopata AL.
    Mol Immunol; 2014 Nov; 62(1):77-85. PubMed ID: 24973736
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