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Journal Abstract Search

471 related items for PubMed ID: 17559227

  • 1. Event-specific detection of seven genetically modified soybean and maizes using multiplex-PCR coupled with oligonucleotide microarray.
    Xu J, Zhu S, Miao H, Huang W, Qiu M, Huang Y, Fu X, Li Y.
    J Agric Food Chem; 2007 Jul 11; 55(14):5575-9. PubMed ID: 17559227
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  • 3. An event-specific DNA microarray to identify genetically modified organisms in processed foods.
    Kim JH, Kim SY, Lee H, Kim YR, Kim HY.
    J Agric Food Chem; 2010 May 26; 58(10):6018-26. PubMed ID: 20438128
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  • 5. A microarray platform for parallel detection of five transgenic events in foods: a combined polymerase chain reaction-ligation detection reaction-universal array method.
    Bordoni R, Germini A, Mezzelani A, Marchelli R, De Bellis G.
    J Agric Food Chem; 2005 Feb 23; 53(4):912-8. PubMed ID: 15712997
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  • 7. Interlaboratory transfer of a PCR multiplex method for simultaneous detection of four genetically modified maize lines: Bt11, MON810, T25, and GA21.
    Hernández M, Rodríguez-Lázaro D, Zhang D, Esteve T, Pla M, Prat S.
    J Agric Food Chem; 2005 May 04; 53(9):3333-7. PubMed ID: 15853368
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  • 10. Simultaneous detection of eight genetically modified maize lines using a combination of event- and construct-specific multiplex-PCR technique.
    Shrestha HK, Hwu KK, Wang SJ, Liu LF, Chang MC.
    J Agric Food Chem; 2008 Oct 08; 56(19):8962-8. PubMed ID: 18767858
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  • 13. Development of a peptide nucleic acid polymerase chain reaction clamping assay for semiquantitative evaluation of genetically modified organism content in food.
    Peano C, Lesignoli F, Gulli M, Corradini R, Samson MC, Marchelli R, Marmiroli N.
    Anal Biochem; 2005 Sep 15; 344(2):174-82. PubMed ID: 16055074
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  • 14. A new PCR-CGE (size and color) method for simultaneous detection of genetically modified maize events.
    Nadal A, Coll A, La Paz JL, Esteve T, Pla M.
    Electrophoresis; 2006 Oct 15; 27(19):3879-88. PubMed ID: 16972302
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  • 15. Sensitive and simultaneous analysis of five transgenic maizes using multiplex polymerase chain reaction, capillary gel electrophoresis, and laser-induced fluorescence.
    García-Cañas V, González R, Cifuentes A.
    Electrophoresis; 2004 Jul 15; 25(14):2219-26. PubMed ID: 15274006
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  • 17. Qualitative and quantitative polymerase chain reaction analysis for genetically modified maize MON863.
    Lee SH, Min DM, Kim JK.
    J Agric Food Chem; 2006 Feb 22; 54(4):1124-9. PubMed ID: 16478226
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  • 18. Event-specific plasmid standards and real-time PCR methods for transgenic Bt11, Bt176, and GA21 maize and transgenic GT73 canola.
    Taverniers I, Windels P, Vaïtilingom M, Milcamps A, Van Bockstaele E, Van den Eede G, De Loose M.
    J Agric Food Chem; 2005 Apr 20; 53(8):3041-52. PubMed ID: 15826057
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  • 19. Development and in-house validation of the event-specific polymerase chain reaction detection methods for genetically modified soybean MON89788 based on the cloned integration flanking sequence.
    Liu J, Guo J, Zhang H, Li N, Yang L, Zhang D.
    J Agric Food Chem; 2009 Nov 25; 57(22):10524-30. PubMed ID: 19860467
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  • 20. Development of a seven-target multiplex PCR for the simultaneous detection of transgenic soybean and maize in feeds and foods.
    Germini A, Zanetti A, Salati C, Rossi S, Forré C, Schmid S, Marchelli R, Fogher C.
    J Agric Food Chem; 2004 Jun 02; 52(11):3275-80. PubMed ID: 15161182
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