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Journal Abstract Search

240 related items for PubMed ID: 17595106

  • 1. Differentiation of green, white, black, Oolong, and Pu-erh teas according to their free amino acids content.
    Alcázar A, Ballesteros O, Jurado JM, Pablos F, Martín MJ, Vilches JL, Navalón A.
    J Agric Food Chem; 2007 Jul 25; 55(15):5960-5. PubMed ID: 17595106
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  • 3. Determination and comparison of γ-aminobutyric acid (GABA) content in pu-erh and other types of Chinese tea.
    Zhao M, Ma Y, Wei ZZ, Yuan WX, Li YL, Zhang CH, Xue XT, Zhou HJ.
    J Agric Food Chem; 2011 Apr 27; 59(8):3641-8. PubMed ID: 21395338
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  • 6. Identification and quantification of free radical scavengers in Pu-erh tea by HPLC-DAD-MS coupled online with 2,2'-Azinobis(3-ethylbenzthiazolinesulfonic acid) diammonium salt assay.
    Qian ZM, Guan J, Yang FQ, Li SP.
    J Agric Food Chem; 2008 Dec 10; 56(23):11187-91. PubMed ID: 18986146
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  • 9. Tea classification and quality assessment using laser-induced fluorescence and chemometric evaluation.
    Mei L, Lundin P, Brydegaard M, Gong S, Tang D, Somesfalean G, He S, Svanberg S.
    Appl Opt; 2012 Mar 01; 51(7):803-11. PubMed ID: 22410880
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  • 12. Comparison of the chemical constituents of aged pu-erh tea, ripened pu-erh tea, and other teas using HPLC-DAD-ESI-MSn.
    Zhang L, Li N, Ma ZZ, Tu PF.
    J Agric Food Chem; 2011 Aug 24; 59(16):8754-60. PubMed ID: 21793506
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  • 15. Implementing stepwise solvent elution in sequential injection chromatography for fluorimetric determination of intracellular free amino acids in the microalgae Tetraselmis gracilis.
    Rigobello-Masini M, Penteado JC, Liria CW, Miranda MT, Masini JC.
    Anal Chim Acta; 2008 Nov 03; 628(2):123-32. PubMed ID: 18929000
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  • 17. Separation of catechin compounds from different teas.
    Jin Y, Jin CH, Row KH.
    Biotechnol J; 2006 Feb 03; 1(2):209-13. PubMed ID: 16892250
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  • 20. Sequential injection chromatography for fluorimetric determination of intracellular amino acids in marine microalgae.
    Rigobello-Masini M, Masini JC.
    Methods Mol Biol; 2012 Feb 03; 828():305-15. PubMed ID: 22125154
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