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PUBMED FOR HANDHELDS

Journal Abstract Search


301 related items for PubMed ID: 17628901

  • 1. [Antibiotic resistance of Escherichia coli strains isolated from raw chicken meat in Senegal].
    Fofana A, Bada Alambédji R, Seydi M, Akakpo AJ.
    Dakar Med; 2006; 51(3):145-50. PubMed ID: 17628901
    [Abstract] [Full Text] [Related]

  • 2. [Antibioresistance of Escherichia coli strains isolated from raw chicken meat in Senegal].
    Fofana A, Bada Alambedji R, Seydi M, Akakpo AJ.
    Dakar Med; 2006; 51(1):57-62. PubMed ID: 16924852
    [Abstract] [Full Text] [Related]

  • 3. Safety of raw meat and shellfish in Vietnam: an analysis of Escherichia coli isolations for antibiotic resistance and virulence genes.
    Van TT, Chin J, Chapman T, Tran LT, Coloe PJ.
    Int J Food Microbiol; 2008 Jun 10; 124(3):217-23. PubMed ID: 18457892
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  • 4. Isolation, molecular characterization and antimicrobial resistance patterns of Salmonella and Escherichia coli isolates from meat-based fast food in Lebanon.
    Harakeh S, Yassine H, Gharios M, Barbour E, Hajjar S, El-Fadel M, Toufeili I, Tannous R.
    Sci Total Environ; 2005 Apr 01; 341(1-3):33-44. PubMed ID: 15833239
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  • 5. Antibiotic resistance in Escherichia coli isolated from retail raw chicken meat in Taif, Saudi Arabia.
    Altalhi AD, Gherbawy YA, Hassan SA.
    Foodborne Pathog Dis; 2010 Mar 01; 7(3):281-5. PubMed ID: 19911929
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  • 6. Prevalence and genetic relatedness of antimicrobial-resistant Escherichia coli isolated from animals, foods and humans in Iceland.
    Thorsteinsdottir TR, Haraldsson G, Fridriksdottir V, Kristinsson KG, Gunnarsson E.
    Zoonoses Public Health; 2010 May 01; 57(3):189-96. PubMed ID: 19912612
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  • 7. Characterization of antimicrobial resistant Escherichia coli isolated from processed bison carcasses.
    Li Q, Sherwood JS, Logue CM.
    J Appl Microbiol; 2007 Dec 01; 103(6):2361-9. PubMed ID: 18045421
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  • 11. Molecular determination of antimicrobial resistance in Escherichia coli isolated from raw meat in Addis Ababa and Bishoftu, Ethiopia.
    Messele YE, Abdi RD, Yalew ST, Tegegne DT, Emeru BA, Werid GM.
    Ann Clin Microbiol Antimicrob; 2017 Aug 15; 16(1):55. PubMed ID: 28810864
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  • 13. Evaluation of the Antibiotic Resistance and Virulence of Escherichia coli Strains Isolated from Chicken Carcasses in 2007 and 2013 from Paraná, Brazil.
    Koga VL, Rodrigues GR, Scandorieiro S, Vespero EC, Oba A, de Brito BG, de Brito KC, Nakazato G, Kobayashi RK.
    Foodborne Pathog Dis; 2015 Jun 15; 12(6):479-85. PubMed ID: 25974222
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  • 14. Prevalence and antimicrobial resistance of foodborne pathogens isolated from food products in China.
    Chao G, Zhou X, Jiao X, Qian X, Xu L.
    Foodborne Pathog Dis; 2007 Jun 15; 4(3):277-84. PubMed ID: 17883311
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  • 16. [Distribution and diversity of conjugative plasmids among some multiple antibiotic resistant E.coli strains isolated from river waters].
    Cernat R, Lazăr V, Balotescu C, Cotar A, Coipan E, Cojocaru C.
    Bacteriol Virusol Parazitol Epidemiol; 2002 Jun 15; 47(3-4):147-53. PubMed ID: 15085604
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  • 17. Risk factors for antibiotic resistance in Campylobacter spp. isolated from raw poultry meat in Switzerland.
    Ledergerber U, Regula G, Stephan R, Danuser J, Bissig B, Stärk KD.
    BMC Public Health; 2003 Dec 09; 3():39. PubMed ID: 14662013
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  • 18. Risk scoring for setting priorities in a monitoring of antimicrobial resistance in meat and meat products.
    Presi P, Stärk KD, Stephan R, Breidenbach E, Frey J, Regula G.
    Int J Food Microbiol; 2009 Mar 31; 130(2):94-100. PubMed ID: 19168250
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