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PUBMED FOR HANDHELDS

Journal Abstract Search


238 related items for PubMed ID: 17629620

  • 1. Extraction of antioxidants from olive mill wastewater and electro-coagulation of exhausted fraction to reduce its toxicity on anaerobic digestion.
    Khoufi S, Aloui F, Sayadi S.
    J Hazard Mater; 2008 Mar 01; 151(2-3):531-9. PubMed ID: 17629620
    [Abstract] [Full Text] [Related]

  • 2. Treatment of olive oil mill wastewater by combined process electro-Fenton reaction and anaerobic digestion.
    Khoufi S, Aloui F, Sayadi S.
    Water Res; 2006 Jun 01; 40(10):2007-16. PubMed ID: 16678883
    [Abstract] [Full Text] [Related]

  • 3. Anaerobic co-digestion of olive mill wastewater with olive mill solid waste in a tubular digester at mesophilic temperature.
    Boubaker F, Cheikh Ridha B.
    Bioresour Technol; 2007 Mar 01; 98(4):769-74. PubMed ID: 16806910
    [Abstract] [Full Text] [Related]

  • 4. Anaerobic treatment of olive mill wastewater and piggery effluents fermented with Candida tropicalis.
    Martinez-Garcia G, Johnson AC, Bachmann RT, Williams CJ, Burgoyne A, Edyvean RG.
    J Hazard Mater; 2009 May 30; 164(2-3):1398-405. PubMed ID: 18990493
    [Abstract] [Full Text] [Related]

  • 5. Elimination of polyphenols toxicity from olive mill wastewater sludge by its co-composting with sesame bark.
    Hachicha S, Cegarra J, Sellami F, Hachicha R, Drira N, Medhioub K, Ammar E.
    J Hazard Mater; 2009 Jan 30; 161(2-3):1131-9. PubMed ID: 18513861
    [Abstract] [Full Text] [Related]

  • 6. Detoxification of olive mill wastewater by electrocoagulation and sedimentation processes.
    Khoufi S, Feki F, Sayadi S.
    J Hazard Mater; 2007 Apr 02; 142(1-2):58-67. PubMed ID: 16956717
    [Abstract] [Full Text] [Related]

  • 7. Extension of the anaerobic digestion model No. 1 (ADM1) to include phenol compounds biodegradation processes for simulating the anaerobic co-digestion of olive mill wastes at mesophilic temperature.
    Fezzani B, Ben Cheikh R.
    J Hazard Mater; 2009 Dec 30; 172(2-3):1430-8. PubMed ID: 19783366
    [Abstract] [Full Text] [Related]

  • 8. Evaluation of the methanogenic step of a two-stage anaerobic digestion process of acidified olive mill solid residue from a previous hydrolytic-acidogenic step.
    Rincón B, Borja R, Martín MA, Martín A.
    Waste Manag; 2009 Sep 30; 29(9):2566-73. PubMed ID: 19450962
    [Abstract] [Full Text] [Related]

  • 9. Detrimental effects of olive mill wastewater on the composting process of agricultural wastes.
    Abid N, Sayadi S.
    Waste Manag; 2006 Sep 30; 26(10):1099-107. PubMed ID: 16181778
    [Abstract] [Full Text] [Related]

  • 10. A compact process for the treatment of olive mill wastewater by combining wet hydrogen peroxide catalytic oxidation and biological techniques.
    Azabou S, Najjar W, Bouaziz M, Ghorbel A, Sayadi S.
    J Hazard Mater; 2010 Nov 15; 183(1-3):62-9. PubMed ID: 20678864
    [Abstract] [Full Text] [Related]

  • 11. Two-phase anaerobic co-digestion of olive mill wastes in semi-continuous digesters at mesophilic temperature.
    Fezzani B, Ben Cheikh R.
    Bioresour Technol; 2010 Mar 15; 101(6):1628-34. PubMed ID: 19896368
    [Abstract] [Full Text] [Related]

  • 12. Methods for preparing phenolic extracts from olive cake for potential application as food antioxidants.
    Suárez M, Romero MP, Ramo T, Macià A, Motilva MJ.
    J Agric Food Chem; 2009 Feb 25; 57(4):1463-72. PubMed ID: 19178195
    [Abstract] [Full Text] [Related]

  • 13. Toward a high yield recovery of antioxidants and purified hydroxytyrosol from olive mill wastewaters.
    Allouche N, Fki I, Sayadi S.
    J Agric Food Chem; 2004 Jan 28; 52(2):267-73. PubMed ID: 14733507
    [Abstract] [Full Text] [Related]

  • 14. Detoxification and discoloration of Moroccan olive mill wastewater by electrocoagulation.
    Hanafi F, Assobhei O, Mountadar M.
    J Hazard Mater; 2010 Feb 15; 174(1-3):807-12. PubMed ID: 19880250
    [Abstract] [Full Text] [Related]

  • 15. Olive mill wastewater disposal in evaporation ponds in Sfax (Tunisia): moisture content effect on microbiological and physical chemical parameters.
    Jarboui R, Hadrich B, Gharsallah N, Ammar E.
    Biodegradation; 2009 Nov 15; 20(6):845-58. PubMed ID: 19603274
    [Abstract] [Full Text] [Related]

  • 16. Effect of bioaugmentation of activated sludge with white-rot fungi on olive mill wastewater detoxification.
    Dhouib A, Ellouz M, Aloui F, Sayadi S.
    Lett Appl Microbiol; 2006 Apr 15; 42(4):405-11. PubMed ID: 16599996
    [Abstract] [Full Text] [Related]

  • 17. Reuse of drinking water treatment sludge for olive oil mill wastewater treatment.
    Fragoso RA, Duarte EA.
    Water Sci Technol; 2012 Apr 15; 66(4):887-94. PubMed ID: 22766882
    [Abstract] [Full Text] [Related]

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  • 19. Statistical modelling of the impact of some polyphenols on the efficiency of anaerobic digestion and the co-digestion of the wine distillery wastewater with dairy cattle manure and cheese whey.
    Akassou M, Kaanane A, Crolla A, Kinsley C.
    Water Sci Technol; 2010 Apr 15; 62(3):475-83. PubMed ID: 20705993
    [Abstract] [Full Text] [Related]

  • 20. Phenolic removal in a model olive oil mill wastewater using Pleurotus ostreatus in bioreactor cultures and biological evaluation of the process.
    Aggelis G, Iconomou D, Christou M, Bokas D, Kotzailias S, Christou G, Tsagou V, Papanikolaou S.
    Water Res; 2003 Sep 15; 37(16):3897-904. PubMed ID: 12909108
    [Abstract] [Full Text] [Related]


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