These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

291 related items for PubMed ID: 17629978

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Validation of a model for growth of Lactococcus lactis and Listeria innocua in a structured gel system: effect of monopotassium phosphate.
    Antwi M, Theys TE, Bernaerts K, Van Impe JF, Geeraerd AH.
    Int J Food Microbiol; 2008 Jul 31; 125(3):320-9. PubMed ID: 18562029
    [Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4. Modelling Yersinia enterocolitica inactivation in coculture experiments with Lactobacillus sakei as based on pH and lactic acid profiles.
    Janssen M, Geeraerd AH, Logist F, De Visscher Y, Vereecken KM, Debevere J, Devlieghere F, Van Impe JF.
    Int J Food Microbiol; 2006 Aug 15; 111(1):59-72. PubMed ID: 16876279
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Effects of gelatin concentration on the growth parameters of Listeria innocua in a model gel system.
    Antwi M, Vereecken KM, Van Impe JF.
    Commun Agric Appl Biol Sci; 2003 Aug 15; 68(2 Pt B):415-20. PubMed ID: 24757780
    [Abstract] [Full Text] [Related]

  • 11. Modelling the unexpected effect of acetic and lactic acid in combination with pH and aw on the growth/no growth interface of Zygosaccharomyces bailii.
    Vermeulen A, Dang TD, Geeraerd AH, Bernaerts K, Debevere J, Van Impe J, Devlieghere F.
    Int J Food Microbiol; 2008 May 10; 124(1):79-90. PubMed ID: 18400324
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Growth/no growth models describing the influence of pH, lactic and acetic acid on lactic acid bacteria developed to determine the stability of acidified sauces.
    Vermeulen A, Devlieghere F, Bernaerts K, Van Impe J, Debevere J.
    Int J Food Microbiol; 2007 Nov 01; 119(3):258-69. PubMed ID: 17868939
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. Physiological state of single cells of Listeria innocua in organic acids.
    George SM, Metris A, Stringer SC.
    Int J Food Microbiol; 2008 May 31; 124(2):204-10. PubMed ID: 18456356
    [Abstract] [Full Text] [Related]

  • 16. Exploring the performance of logistic regression model types on growth/no growth data of Listeria monocytogenes.
    Gysemans KP, Bernaerts K, Vermeulen A, Geeraerd AH, Debevere J, Devlieghere F, Van Impe JF.
    Int J Food Microbiol; 2007 Mar 20; 114(3):316-31. PubMed ID: 17239980
    [Abstract] [Full Text] [Related]

  • 17. The metabolic pH response in Lactococcus lactis: an integrative experimental and modelling approach.
    Andersen AZ, Carvalho AL, Neves AR, Santos H, Kummer U, Olsen LF.
    Comput Biol Chem; 2009 Feb 20; 33(1):71-83. PubMed ID: 18829387
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Modelling the influence of the inoculation level on the growth/no growth interface of Listeria monocytogenes as a function of pH, aw and acetic acid.
    Vermeulen A, Gysemans KP, Bernaerts K, Geeraerd AH, Debevere J, Devlieghere F, Van Impe JF.
    Int J Food Microbiol; 2009 Oct 31; 135(2):83-9. PubMed ID: 19732986
    [Abstract] [Full Text] [Related]

  • 20. Influence of pH, type of acid and recovery media on the thermal inactivation of Listeria innocua.
    Miller FA, Ramos B, Gil MM, Brandão TR, Teixeira P, Silva CL.
    Int J Food Microbiol; 2009 Jul 31; 133(1-2):121-8. PubMed ID: 19481827
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 15.