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Journal Abstract Search

295 related items for PubMed ID: 17664893

  • 1. Breastfeeding and complementary feeding of children up to 2 years of age.
    Brown KH.
    Nestle Nutr Workshop Ser Pediatr Program; 2007; 60():1-13. PubMed ID: 17664893
    [Abstract] [Full Text] [Related]

  • 2. Traditional foods vs. manufactured baby foods.
    Ferguson EL, Darmon N.
    Nestle Nutr Workshop Ser Pediatr Program; 2007; 60():43-63. PubMed ID: 17664896
    [Abstract] [Full Text] [Related]

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  • 4. Poor dietary quality of complementary foods is associated with multiple micronutrient deficiencies during early childhood in Mongolia.
    Lander R, Enkhjargal TS, Batjargal J, Bolormaa N, Enkhmyagmar D, Tserendolgor U, Tungalag S, Bailey K, Gibson RS.
    Public Health Nutr; 2010 Sep; 13(9):1304-13. PubMed ID: 19860994
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  • 6. Effects of energy density and feeding frequency of complementary foods on total daily energy intakes and consumption of breast milk by healthy breastfed Bangladeshi children.
    Islam MM, Khatun M, Peerson JM, Ahmed T, Mollah MA, Dewey KG, Brown KH.
    Am J Clin Nutr; 2008 Jul; 88(1):84-94. PubMed ID: 18614728
    [Abstract] [Full Text] [Related]

  • 7. The concept of "critical nutrient density" in complementary feeding: the demands on the "family foods" for the nutrient adequacy of young Guatemalan children with continued breastfeeding.
    Vossenaar M, Solomons NW.
    Am J Clin Nutr; 2012 Apr; 95(4):859-66. PubMed ID: 22378732
    [Abstract] [Full Text] [Related]

  • 8. Several 'problem nutrients' are identified in complementary feeding of Guatemalan infants with continued breastfeeding using the concept of 'critical nutrient density'.
    Vossenaar M, Hernández L, Campos R, Solomons NW.
    Eur J Clin Nutr; 2013 Jan; 67(1):108-14. PubMed ID: 23132655
    [Abstract] [Full Text] [Related]

  • 9. Complementary foods for infant feeding in developing countries: their nutrient adequacy and improvement.
    Gibson RS, Ferguson EL, Lehrfeld J.
    Eur J Clin Nutr; 1998 Oct; 52(10):764-70. PubMed ID: 9805226
    [Abstract] [Full Text] [Related]

  • 10. Feeding practice among younger Tibetan children living at high altitudes.
    Dang S, Yan H, Yamamoto S, Wang X, Zeng L.
    Eur J Clin Nutr; 2005 Sep; 59(9):1022-9. PubMed ID: 15970940
    [Abstract] [Full Text] [Related]

  • 11. Simulated effects of home fortification of complementary foods with micronutrient powders on risk of inadequate and excessive intakes in West Gojjam, Ethiopia.
    Abebe Z, Haki GD, Baye K.
    Matern Child Nutr; 2018 Jan; 14(1):. PubMed ID: 28271631
    [Abstract] [Full Text] [Related]

  • 12. Contribution of complementary food nutrients to estimated total nutrient intakes for rural Guatemalan infants in the second semester of life.
    Campos R, Hernandez L, Soto-Mendez MJ, Vossenaar M, Solomons NW.
    Asia Pac J Clin Nutr; 2010 Jan; 19(4):481-90. PubMed ID: 21147708
    [Abstract] [Full Text] [Related]

  • 13. Food consumption and feeding patterns of Czech infants and toddlers living in Prague.
    Kudlova E, Rames J.
    Eur J Clin Nutr; 2007 Feb; 61(2):239-47. PubMed ID: 16929247
    [Abstract] [Full Text] [Related]

  • 14. Infant feeding practices.
    Marlin DW, Picciano MF, Livant EC.
    J Am Diet Assoc; 1980 Dec; 77(6):668-76. PubMed ID: 7440862
    [Abstract] [Full Text] [Related]

  • 15. Breastfeeding and mixed feeding practices in Malawi: timing, reasons, decision makers, and child health consequences.
    Kerr RB, Berti PR, Chirwa M.
    Food Nutr Bull; 2007 Mar; 28(1):90-9. PubMed ID: 17718016
    [Abstract] [Full Text] [Related]

  • 16. Update on technical issues concerning complementary feeding of young children in developing countries and implications for intervention programs.
    Dewey KG, Brown KH.
    Food Nutr Bull; 2003 Mar; 24(1):5-28. PubMed ID: 12664525
    [Abstract] [Full Text] [Related]

  • 17. Optimizing the introduction of complementary foods in the infant's diet: a unique challenge in developing countries.
    van der Merwe J, Kluyts M, Bowley N, Marais D.
    Matern Child Nutr; 2007 Oct; 3(4):259-70. PubMed ID: 17824854
    [Abstract] [Full Text] [Related]

  • 18. Complementary Feeding Diets Made of Local Foods Can Be Optimized, but Additional Interventions Will Be Needed to Meet Iron and Zinc Requirements in 6- to 23-Month-Old Children in Low- and Middle-Income Countries.
    Osendarp SJ, Broersen B, van Liere MJ, De-Regil LM, Bahirathan L, Klassen E, Neufeld LM.
    Food Nutr Bull; 2016 Dec; 37(4):544-570. PubMed ID: 27334774
    [Abstract] [Full Text] [Related]

  • 19. Intakes from non-breastmilk foods for stunted toddlers living in poor urban villages of Phnom Penh, Cambodia, are inadequate.
    Anderson VP, Cornwall J, Jack S, Gibson RS.
    Matern Child Nutr; 2008 Apr; 4(2):146-59. PubMed ID: 18336647
    [Abstract] [Full Text] [Related]

  • 20. Accelerating improvements in nutritional and health status of young children in the Sahel region of Sub-Saharan Africa: review of international guidelines on infant and young child feeding and nutrition.
    Wuehler SE, Hess SY, Brown KH.
    Matern Child Nutr; 2011 Apr; 7 Suppl 1(Suppl 1):6-34. PubMed ID: 21410888
    [Abstract] [Full Text] [Related]

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