These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

263 related items for PubMed ID: 17685096

  • 1. Nutrient intake in an elderly population in southern France (POLANUT): deficiency in some vitamins, minerals and omega-3 PUFA.
    Carrière I, Delcourt C, Lacroux A, Gerber M, POLANUT Study Group.
    Int J Vitam Nutr Res; 2007 Jan; 77(1):57-65. PubMed ID: 17685096
    [Abstract] [Full Text] [Related]

  • 2. Fatty acid intakes and food sources in a population of older Australians.
    Flood VM, Webb KL, Rochtchina E, Kelly B, Mitchell P.
    Asia Pac J Clin Nutr; 2007 Jan; 16(2):322-30. PubMed ID: 17468090
    [Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5. Dietary intake of macronutrients and fiber in Mediterranean patients on chronic hemodialysis.
    Bossola M, Leo A, Viola A, Carlomagno G, Monteburini T, Cenerelli S, Santarelli S, Boggi R, Miggiano G, Vulpio C, Mele C, Tazza L.
    J Nephrol; 2013 Jan; 26(5):912-8. PubMed ID: 23065914
    [Abstract] [Full Text] [Related]

  • 6. Dietary intake analysis in institutionalized elderly: a focus on nutrient density.
    Berner YN, Stern F, Polyak Z, Dror Y.
    J Nutr Health Aging; 2002 Jan; 6(4):237-42. PubMed ID: 12486441
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. Dietary intake in the dependent elderly: evaluation of the risk of nutritional deficit.
    Fernández-Barrés S, Martín N, Canela T, García-Barco M, Basora J, Arija V, Project ATDOM-NUT group.
    J Hum Nutr Diet; 2016 Apr; 29(2):174-84. PubMed ID: 25918988
    [Abstract] [Full Text] [Related]

  • 9. Assessment of the nutritional value daily food rations of children aged 1-4 years.
    Marcinek K, Wójciak RW, Krejpcio Z.
    Rocz Panstw Zakl Hig; 2016 Apr; 67(2):169-77. PubMed ID: 27289513
    [Abstract] [Full Text] [Related]

  • 10. [Assessment of energy and macronutrients supply in daily food rations of people exposed to hand transmitted vibrations].
    Zabłocka-Słowińska K, Limburska J, Prescha A, Pieczyńska J, Tomczyk J, Grajeta H.
    Med Pr; 2011 Apr; 62(6):583-90. PubMed ID: 22312950
    [Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. [Survival and habitual nutrient intake among elderly men].
    Kałuza J, Dołowa J, Roszkowski W, Brzozowska A.
    Rocz Panstw Zakl Hig; 2005 Apr; 56(4):361-70. PubMed ID: 16610673
    [Abstract] [Full Text] [Related]

  • 14. [Nutritional status in adults on an alternative or traditional diet].
    Krajvcovivcová-Kudlávcková M, Ginter E, Blavzícvek P, Klvanová J, Babinská K.
    Cas Lek Cesk; 2001 Mar 15; 140(5):142-6. PubMed ID: 11347201
    [Abstract] [Full Text] [Related]

  • 15. Where to find omega-3 fatty acids and how feeding animals with diet enriched in omega-3 fatty acids to increase nutritional value of derived products for human: what is actually useful ?
    Bourre JM.
    J Nutr Health Aging; 2005 Mar 15; 9(4):232-42. PubMed ID: 15980924
    [Abstract] [Full Text] [Related]

  • 16. Effects of increased consumption of fluid milk on energy and nutrient intake, body weight, and cardiovascular risk factors in healthy older adults.
    Barr SI, McCarron DA, Heaney RP, Dawson-Hughes B, Berga SL, Stern JS, Oparil S.
    J Am Diet Assoc; 2000 Jul 15; 100(7):810-7. PubMed ID: 10916520
    [Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Dietary and nutritional patterns in an elderly rural population in Northern and Southern Italy: (II). Nutritional profiles associated with food behaviours.
    Corrêa Leite ML, Nicolosi A, Cristina S, Hauser WA, Pugliese P, Nappi G.
    Eur J Clin Nutr; 2003 Dec 15; 57(12):1522-9. PubMed ID: 14647216
    [Abstract] [Full Text] [Related]

  • 20. Dietary intake of α-linolenic acid and low ratio of n-6:n-3 PUFA are associated with decreased exhaled NO and improved asthma control.
    Barros R, Moreira A, Fonseca J, Delgado L, Castel-Branco MG, Haahtela T, Lopes C, Moreira P.
    Br J Nutr; 2011 Aug 15; 106(3):441-50. PubMed ID: 21443816
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 14.