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263 related items for PubMed ID: 17685096
21. Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population. Capita R, Alonso-Calleja C. Int J Food Sci Nutr; 2003 Jan; 54(1):57-75. PubMed ID: 12701238 [Abstract] [Full Text] [Related]
22. Nutritional survey of pregnant women in Hungary. Antal M, Regöly-Mérei A, Varsányi H, Biró L, Sági K, Molnár DV, Zajkás G, Nagy K, Avar Z, Biró G. Int J Vitam Nutr Res; 1997 Jan; 67(2):115-22. PubMed ID: 9129254 [Abstract] [Full Text] [Related]
23. Long-term association of food and nutrient intakes with cognitive and functional decline: a 13-year follow-up study of elderly French women. Vercambre MN, Boutron-Ruault MC, Ritchie K, Clavel-Chapelon F, Berr C. Br J Nutr; 2009 Aug; 102(3):419-27. PubMed ID: 19203415 [Abstract] [Full Text] [Related]
24. Nutritional intake and recreational physical activity in healthy elderly women living in the community. Rolland Y, Pillard F, Garrigue E, Amouyal K, Riviere D, Vellas B. J Nutr Health Aging; 2005 Aug; 9(6):397-402. PubMed ID: 16395511 [Abstract] [Full Text] [Related]
25. Nutrient intake of patients with rheumatoid arthritis is deficient in pyridoxine, zinc, copper, and magnesium. Kremer JM, Bigaouette J. J Rheumatol; 1996 Jun; 23(6):990-4. PubMed ID: 8782128 [Abstract] [Full Text] [Related]
26. Nutritional intakes of vegetarian populations in France. Leblanc JC, Yoon H, Kombadjian A, Verger P. Eur J Clin Nutr; 2000 May; 54(5):443-9. PubMed ID: 10822295 [Abstract] [Full Text] [Related]
29. Energy and nutrient intake of Swiss women aged 75-87 years. Dumartheray EW, Krieg MA, Cornuz J, Whittamore DR, Lanham-New SA, Burckhardt P. J Hum Nutr Diet; 2006 Dec; 19(6):431-5. PubMed ID: 17105540 [Abstract] [Full Text] [Related]
31. [Evaluation of the dietary intake of vitamins and minerals in the daily food rations by the students of the Rzeszów University]. Gil M, Głodek E, Rudy M. Rocz Panstw Zakl Hig; 2012 Dec; 63(4):441-6. PubMed ID: 23631265 [Abstract] [Full Text] [Related]
33. Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 1: micronutrients. Bourre JM. J Nutr Health Aging; 2006 Dec; 10(5):377-85. PubMed ID: 17066209 [Abstract] [Full Text] [Related]
37. [Vitamins and minerals intake in hyperlipidemic outpatients]. Grzybek A, Targosz U, Pachocka L, Kłosiewicz-Latoszek L. Ann Acad Med Stetin; 2005 Dec; 51 Suppl 1():45-9. PubMed ID: 16602424 [Abstract] [Full Text] [Related]
38. Dietary intake and nutritional risk among free-living elderly people in Palma de Mallorca. Tur JA, Colomer M, Moñino M, Bonnin T, Llompart I, Pons A. J Nutr Health Aging; 2005 Dec; 9(6):390-6. PubMed ID: 16395510 [Abstract] [Full Text] [Related]
39. Nutritional intake according to injury extent in ulcerative colitis patients. Urbano AP, Sassaki LY, Dorna MS, Carvalhaes MA, Martini LA, Ferreira AL. J Hum Nutr Diet; 2013 Oct; 26(5):445-51. PubMed ID: 23560822 [Abstract] [Full Text] [Related]
40. Polyunsaturated fatty acid consumption and concentration among South Indian women during pregnancy. Dwarkanath P, Muthayya S, Thomas T, Vaz M, Parikh P, Mehra R, Kurpad AV. Asia Pac J Clin Nutr; 2009 Oct; 18(3):389-94. PubMed ID: 19786387 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]