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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

371 related items for PubMed ID: 1769874

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  • 4. A quantitative risk assessment of the public health impact of the Finnish Salmonella control program for broilers.
    Maijala R, Ranta J, Seuna E, Pelkonen S, Johansson T.
    Int J Food Microbiol; 2005 Jun 25; 102(1):21-35. PubMed ID: 15913822
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  • 5. [Transmission of Salmonella from chickens and eggs is increasing. Sweden is an exception].
    Kaijser B, Nygren B.
    Lakartidningen; 1992 Nov 11; 89(46):3907. PubMed ID: 1460999
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  • 6. [Control strategies against salmonella infections in poultry raising at the European Economic Community level--translation of the so-called Economic Community Zoonoses Guideline].
    Pittler H.
    Dtsch Tierarztl Wochenschr; 1993 Jul 11; 100(7):295-7. PubMed ID: 8375328
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  • 7. [Contamination with Campylobacter and Salmonella in chicken meat and its control].
    Nakamura M.
    Shokuhin Eiseigaku Zasshi; 2006 Aug 11; 47(4):J265-6. PubMed ID: 16984049
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  • 8. Enrichment serology compared with a direct-culture procedure for isolating salmonellae from rendered animal by-products.
    Smyser CF, Snoeyenbos GH.
    Avian Dis; 1971 Aug 11; 15(3):581-7. PubMed ID: 4938696
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  • 11. Salmonella investigation in an Ontario feed mill.
    Hacking WC, Mitchell WR, Carlson HC.
    Can J Comp Med; 1978 Oct 11; 42(4):400-6. PubMed ID: 369663
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  • 13. Incidence of salmonellae in food products of animal origin in 1969-1970.
    Takács J, Nagy GB.
    Acta Vet Acad Sci Hung; 1973 Oct 11; 23(2):109-18. PubMed ID: 4774069
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  • 15. Safe eggs and egg products: a government and consumer responsibility.
    Reed CA, Kaplan B.
    J Am Vet Med Assoc; 1996 Dec 01; 209(11):1829-30. PubMed ID: 8944789
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  • 17. [Salmonellae and consumer health protection].
    Grossklaus D.
    Tierarztl Prax; 1993 Dec 01; 21(6):491-7. PubMed ID: 8122231
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  • 18. Salmonella challenges: prevalence in swine and poultry and potential pathogenicity of such isolates.
    Foley SL, Lynne AM, Nayak R.
    J Anim Sci; 2008 Apr 01; 86(14 Suppl):E149-62. PubMed ID: 17911227
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  • 20. Isolation and characterisation of Salmonella in a turkey production facility.
    Nayak R, Kenney PB, Keswani J, Ritz C.
    Br Poult Sci; 2003 May 01; 44(2):192-202. PubMed ID: 12828204
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