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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

493 related items for PubMed ID: 17713196

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  • 3. Occurrence of volatile nitrosamines in food: a survey of the West German market.
    Spiegelhalder B, Eisenbrand G, Preussmann R.
    IARC Sci Publ; 1980; (31):467-79. PubMed ID: 7228273
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  • 5. Formation and occurrence of nitrosamines in food.
    Scanlan RA.
    Cancer Res; 1983 May; 43(5 Suppl):2435s-2440s. PubMed ID: 6831466
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  • 12. Further studies on the occurrence of volatile and non-volatile nitrosamines in foods.
    Sen NP, Seaman S, McPherson M.
    IARC Sci Publ; 1980 May; (31):457-65. PubMed ID: 7228272
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  • 15. [N-nitrosamines in selected food products].
    Karłlowski K, Bojewski J.
    Rocz Panstw Zakl Hig; 1982 May; 33(5-6):403-9. PubMed ID: 7184126
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  • 16. Gas chromatographic-chemiluminescence method for determination of volatile N-nitrosamines in minced fish-meat and surimi-meat frankfurters: collaborative study.
    Pensabene JW, Fiddler W, Phillips JG.
    J Assoc Off Anal Chem; 1990 May; 73(6):947-52. PubMed ID: 2289927
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