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Journal Abstract Search
206 related items for PubMed ID: 17722409
1. Effect of germination of finger millet on nutritional value of foods and effect of food supplement on nutrition and anaemia status in Tanzanian children. Tatala S, Ndossi G, Ash D, Mamiro P. Tanzan Health Res Bull; 2007 May; 9(2):77-86. PubMed ID: 17722409 [Abstract] [Full Text] [Related]
2. Feeding practices and factors contributing to wasting, stunting, and iron-deficiency anaemia among 3-23-month old children in Kilosa district, rural Tanzania. Mamiro PS, Kolsteren P, Roberfroid D, Tatala S, Opsomer AS, Van Camp JH. J Health Popul Nutr; 2005 Sep; 23(3):222-30. PubMed ID: 16262018 [Abstract] [Full Text] [Related]
3. Home fortification of foods with multiple micronutrient powders for health and nutrition in children under two years of age (Review). De-Regil LM, Suchdev PS, Vist GE, Walleser S, Peña-Rosas JP. Evid Based Child Health; 2013 Jan; 8(1):112-201. PubMed ID: 23878126 [Abstract] [Full Text] [Related]
4. Effect of micronutrient fortified beverage on nutritional anaemia during pregnancy. Tatala SR, Ash D, Makola D, Latham M, Ndosi G, Grohn Y. East Afr Med J; 2002 Nov; 79(11):598-603. PubMed ID: 12630494 [Abstract] [Full Text] [Related]
6. Low dietary iron availability is a major cause of anemia: a nutrition survey in the Lindi District of Tanzania. Tatala S, Svanberg U, Mduma B. Am J Clin Nutr; 1998 Jul; 68(1):171-8. PubMed ID: 9665111 [Abstract] [Full Text] [Related]
7. Nutritional risk factors for iron-deficiency anaemia in children 12-24 months old in the area of Thessalia in Greece. Tympa-Psirropoulou E, Vagenas C, Psirropoulos D, Dafni O, Matala A, Skopouli F. Int J Food Sci Nutr; 2005 Feb; 56(1):1-12. PubMed ID: 16019310 [Abstract] [Full Text] [Related]
10. A Randomized Feeding Trial of Iron-Biofortified Beans on School Children in Mexico. Finkelstein JL, Mehta S, Villalpando S, Mundo-Rosas V, Luna SV, Rahn M, Shamah-Levy T, Beebe SE, Haas JD. Nutrients; 2019 Feb 12; 11(2):. PubMed ID: 30759887 [Abstract] [Full Text] [Related]
14. The effect of iron-fortified complementary food and intermittent preventive treatment of malaria on anaemia in 12- to 36-month-old children: a cluster-randomised controlled trial. Glinz D, Hurrell RF, Ouattara M, Zimmermann MB, Brittenham GM, Adiossan LG, Righetti AA, Seifert B, Diakité VG, Utzinger J, N'Goran EK, Wegmüller R. Malar J; 2015 Sep 17; 14():347. PubMed ID: 26377199 [Abstract] [Full Text] [Related]
15. Constraints and opportunities for implementing nutrition-specific, agricultural and market-based approaches to improve nutrient intake adequacy among infants and young children in two regions of rural Kenya. Hotz C, Pelto G, Armar-Klemesu M, Ferguson EF, Chege P, Musinguzi E. Matern Child Nutr; 2015 Dec 17; 11 Suppl 3(Suppl 3):39-54. PubMed ID: 26778801 [Abstract] [Full Text] [Related]
16. Fortifying food in the field to boost nutrition: case studies from Afghanistan, Angola, and Zambia. van den Briel T, Cheung E, Zewari J, Khan R. Food Nutr Bull; 2007 Sep 17; 28(3):353-64. PubMed ID: 17974369 [Abstract] [Full Text] [Related]
18. A randomized placebo-controlled trial of iron supplementation in breastfed young infants initiated on complementary feeding: effect on haematological status. Nagpal J, Sachdev HP, Singh T, Mallika V. J Health Popul Nutr; 2004 Jun 17; 22(2):203-11. PubMed ID: 15473523 [Abstract] [Full Text] [Related]
19. Iron status and dietary iron intake of adolescents from a rural community in Sabah, Malaysia. Foo LH, Khor GL, Tee ES, Prabakaran D. Asia Pac J Clin Nutr; 2004 Jun 17; 13(1):48-55. PubMed ID: 15003914 [Abstract] [Full Text] [Related]
20. Effectiveness of complementary food supplements and dietary counselling on anaemia and stunting in children aged 6-23 months in poor areas of Qinghai Province, China: a controlled interventional study. Zhang Y, Wu Q, Wang W, van Velthoven MH, Chang S, Han H, Xing M, Chen L, Scherpbier RW. BMJ Open; 2016 Oct 31; 6(10):e011234. PubMed ID: 27799239 [Abstract] [Full Text] [Related] Page: [Next] [New Search]